Claims
- 1. The method of transporting produce in a fresh condition in a barge comprising: storing fresh produce within a barge, cooling air by a refrigeration process having a cooling medium, extracting water as condensate from said air during said cooling; collecting said extracted water and storing it on the floor of said barge; forcing the cooled air under pressure along the floor of the inner portion of said barge and over the stored water and beneath the stored produce in such manner that the cooled air is humidified and a plenum chamber effect is achieved and a portion of such air circulates upwardly through the produce throughout the entire length of said barge; drawing the air so circulated through said barge and produce along the lower side of the deck of said barge back to the place of cooling of said air for further cooling and recirculation in the above manner, the water in which the barge is resting is utilized to cool the cooling medium for the refrigerant used in cooling the air.
- 2. The method of claim 1 in which the method for cooling the cooling medium for the refrigerant used in cooling the air includes a closed circuit of water coolant which is kept in motion and which closed circuit has a portion which passes in contact with the water upon which the said barge is supported.
CROSS REFERENCE TO RELATED PATENT APPLICATIONS
This application is related to, and a continuation in part of, co-pending application, Ser. No. 243,695, filed Apr. 13, 1972, now U.S. Pat. No. 3,958,427.
US Referenced Citations (6)
Continuation in Parts (1)
|
Number |
Date |
Country |
| Parent |
243695 |
Apr 1972 |
|