The process for preparing chito-oligosaccharide of the invention comprises following steps: (1) dissolving the chitinous material in 0.05-0.5% acetate buffer at pH 3-6; (2) adding hydrolytic enzyme to the solution; and (3) performing the reaction at appropriate temperature for a definite period of time, then concentrating the supernatant at reduced pressure after filtration, and drying to obtain the chito-oligosaccharide.
According to the preparing process, the chitinous material may be selected from the group of chitin powder, squid pen, mushroom, and commercial crude chitosan; the hydrolytic enzyme may be papain or bromelain and at the concentration of 0.02-1 wt %; the hydrolytic reaction is performed at a controlled temperature and through stirring; and the drying method may be spray drying, lyophylization, and hot air drying.
The following examples are provided for exemplifying, and not intending to limit the scope of the invention.
100 gram of squid pen was dissolved in 3500 mL of sterile acetate buffer (at pH 4). After complete dissolving, 7.2 gram of bromelain (from CHALLENGE BIOPRODUCTS CO., LTD.) was added to the solution, and the mixture was reacted at 30° C. for 60 hours. The reaction mixture was shacked continuously on a constant temperature shaker. After complete reaction, the supernatant obtained by centrifugation and filtration was concentrated under reduced pressure and spray dried to provide chito-oligosaccharide (A) of the invention.
10 gram of commercial chitosan powder was dissolved in 3500 mL of sterile acetate buffer (at pH 4). After complete dissolving, 3.5 gram of bromelain was added to the solution, and the reaction was performed at 32° C. for 80 hours. The reaction mixture was shaken continuously on a constant temperature shaker. After complete reaction, the supernatant obtained by centrifugation and filtration was concentrated under reduced pressure and spray dried to provide chito-oligosaccharide (B) of the invention.
Various concentration of chito-oligosaccharides (A) and (B) obtained in Example 1 and 2 respectively were prepared for the inhibitory experiment on human leukemia cell line U937. As showed in
Various concentration of chito-oligosaccharide (B) obtained in Example 2 was prepared for the inhibitory experiment on mouse rectal carcinoma cell line CT26. As showed in
The effect of chito-oligosaccharide (B) of the invention at 2000 ug/ml on the cell morphology of human leukemia cell line U937 (in suspension cultivation) was observed. The results were showed in
As comparing the experimental and control groups in
The Nitroblue tetrazolium (NBT) reduction test in human leukemia cell line U937 (in suspension cultivation) was performed with chito-oligosaccharide (B) of the invention at 2000 ug/ml. The results were showed in
The inhibitory effect of chito-oligosaccharide (A) of the invention on plant pathogen Fusarium oxysporum (briefly called F.O) and human pathogen Aspergillus fumigatus (briefly called A.F) was tested at various concentrations (0%-100%). As the result showed in
| Number | Date | Country | Kind |
|---|---|---|---|
| 095138922 | Oct 2006 | TW | national |