TREA

Acidifying by combination of acid fermentation and of chemical or physical means

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Industry

  • CPC
  • A23C19/051
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Parent Industries

AHUMAN NECESSITIES A23Foods A23CDAIRY PRODUCTS A23C19/00Cheese Cheese preparations Making thereof

Current Industry

A23C19/051Acidifying by combination of acid fermentation and of chemical or physical means
Industries

Patents Grantslast 30 patents

  • Information Patent Grant

    Food products and systems and methods of making same
    • Patent number 11,707,072
    • Issue date Jul 25, 2023
    • Land O'Lakes, Inc.
    • Thomas Alexander Glenn
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Dairy product and processes
    • Patent number 10,993,453
    • Issue date May 4, 2021
    • Fonterra Co-Operative Group Limited
    • Christina Puryer Coker
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Food products and systems and methods of making same
    • Patent number 10,517,312
    • Issue date Dec 31, 2019
    • Land O'Lakes, Inc.
    • Thomas Alexander Glenn
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Food products and systems and methods of making same
    • Patent number 9,826,751
    • Issue date Nov 28, 2017
    • Land O′Lakes, Inc.
    • Thomas Alexander Glenn
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Dairy product and process
    • Patent number 7,695,745
    • Issue date Apr 13, 2010
    • Fonterra Co-Operative Group Limited
    • Keith Johnston
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Method for the production of cheeses with spun curd
    • Patent number 7,655,263
    • Issue date Feb 2, 2010
    • Roquette Freres
    • Philippe Watine
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for making cheese containing gum
    • Patent number 7,604,825
    • Issue date Oct 20, 2009
    • New Zealand Dairy Board
    • Keith Johnston
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Method for cheese manufacture
    • Patent number 6,982,100
    • Issue date Jan 3, 2006
    • Land O'Lakes, Inc.
    • Margaret A. Swearingen
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Method for the manufacture of process cheese
    • Patent number 6,902,750
    • Issue date Jun 7, 2005
    • Land O'Lakes, Inc.
    • Jason D. Eckert
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Application of high pressure carbon dioxide for accelerated manufac...
    • Patent number 6,258,391
    • Issue date Jul 10, 2001
    • The United States of America, as represented by the Secretary of Agriculture
    • Diane L. Van Hekken
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Pasta filata-simulative cheese product and method of making
    • Patent number 5,942,263
    • Issue date Aug 24, 1999
    • Wisconsin Alumni Research Foundation
    • Carol M. Chen
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for making cheeses from enzyme curds
    • Patent number 5,629,037
    • Issue date May 13, 1997
    • Bernard J. Gaffney
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for manufacturing dairy products
    • Patent number 5,364,641
    • Issue date Nov 15, 1994
    • Roquette Freres
    • Marie-Helene Saniez
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for the preparation of an oil-in-water emulsion
    • Patent number 5,268,190
    • Issue date Dec 7, 1993
    • Friesland (Frico-Domo) Cooperatieve B.V.
    • Hup Gerhard
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Method of producing a cheese and preparing it for distribution
    • Patent number 5,232,720
    • Issue date Aug 3, 1993
    • Tetra Alfa Holdings S.A.
    • John Nielsen
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Method of cheese manufacture
    • Patent number 5,130,148
    • Issue date Jul 14, 1992
    • C. Gordon Brown
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process of making a non-fat natural cheese
    • Patent number 5,094,873
    • Issue date Mar 10, 1992
    • Kraft General Foods, Inc.
    • Gary L. Kerrigan
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for producing a protein product
    • Patent number 5,006,349
    • Issue date Apr 9, 1991
    • Land O'Lakes, Inc.
    • Donald Dahlstrom
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Cheese manufacture
    • Patent number 4,959,229
    • Issue date Sep 25, 1990
    • Malireddy S. Reddy
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Continuous production process of cheese curds and production proces...
    • Patent number 4,948,599
    • Issue date Aug 14, 1990
    • Snow Brand Milk Products Co., Ltd.
    • Kazuhiko Sagara
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for manufacturing soft cheeses
    • Patent number 4,919,944
    • Issue date Apr 24, 1990
    • Roquette Feres
    • Guy Bussiere
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for manufacturing cooked pressed cheeses
    • Patent number 4,917,905
    • Issue date Apr 17, 1990
    • Roquette Freres
    • Bussiere Guy
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for manufacturing marbled cheeses
    • Patent number 4,906,481
    • Issue date Mar 6, 1990
    • Roquette Freres
    • Guy Bussiere
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for manufacturing cheeses from milk powder by cold renneting
    • Patent number 4,851,237
    • Issue date Jul 25, 1989
    • Roquette Freres
    • Guy Bussiere
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for manufacturing uncooked or part-cooked pressed cheeses
    • Patent number 4,851,238
    • Issue date Jul 25, 1989
    • Roquette Freres
    • Guy Bussiere
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Preparation of cheese with a microbial milk coagulating enzyme
    • Patent number 4,048,339
    • Issue date Sep 13, 1977
    • DSO "Mlechna Promishlenost"
    • Maria Stefanova Kondratenko
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    3886288
    • Patent number 3,886,288
    • Issue date May 27, 1975
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    3562909
    • Patent number 3,562,909
    • Issue date Feb 16, 1971
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    3518094
    • Patent number 3,518,094
    • Issue date Jun 30, 1970
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    3411920
    • Patent number 3,411,920
    • Issue date Nov 19, 1968
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

  • Information Patent Application

    FOOD PRODUCTS AND SYSTEMS AND METHODS OF MAKING SAME
    • Publication number 20200085073
    • Publication date Mar 19, 2020
    • Land O'Lakes, Inc.
    • Thomas Alexander Glenn
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    METHOD OF MANUFACTURING PASTA FILATA CHEESE
    • Publication number 20190364919
    • Publication date Dec 5, 2019
    • ALPMA Alpenland Maschinenbau GmbH
    • Josef Hubatschek
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    PROCESS FOR THE PREPARATION OF CHEESE
    • Publication number 20190037871
    • Publication date Feb 7, 2019
    • DUPONT NUTRITION BIOSCIENCES APS
    • AILEEN KACVINSKY
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    DAIRY PRODUCT AND PROCESSES
    • Publication number 20180368433
    • Publication date Dec 27, 2018
    • FONTERRA CO-OPERATIVE GROUP LIMITED
    • Christina June COKER
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    FOOD PRODUCTS AND SYSTEMS AND METHODS OF MAKING SAME
    • Publication number 20180070603
    • Publication date Mar 15, 2018
    • Land O'Lakes, Inc.
    • Thomas Alexander Glenn
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    PRODUCTION OF CHEESE WITH S. THERMOPHILUS
    • Publication number 20140154389
    • Publication date Jun 5, 2014
    • DUPONT NUTRITION BIOSCIENCES APS
    • Lars W. Petersen
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    PRODUCTION OF CHEESE WITH S. THERMOPHILUS
    • Publication number 20140134292
    • Publication date May 15, 2014
    • DUPONT NUTRITION BIOSCIENCES APS
    • Lars Wexoe Petersen
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    DAIRY PRODUCT AND PROCESS
    • Publication number 20140106029
    • Publication date Apr 17, 2014
    • FONTERRA CO-OPERATIVE GROUP LIMITED
    • Keith Johnston
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    CHEESE AND PREPARING THE SAME
    • Publication number 20140017357
    • Publication date Jan 16, 2014
    • Valio Ltd.
    • Terhi Aaltonen
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    DAIRY PRODUCT AND PROCESS
    • Publication number 20130344198
    • Publication date Dec 26, 2013
    • Fontera Co-Operative Group Limited
    • Keith Johnston
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    DAIRY PRODUCT AND PROCESS
    • Publication number 20130156888
    • Publication date Jun 20, 2013
    • FONTERRA CO-OPERATIVE GROUP LIMITED
    • Keith Johnston
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    DAIRY PRODUCT AND PROCESS
    • Publication number 20120294979
    • Publication date Nov 22, 2012
    • FONTERRA CO-OPERATIVE GROUP LIMITED
    • Keith Johnston
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    PRODUCTION OF CHEESE WITH S. THERMOPHILUS
    • Publication number 20120288586
    • Publication date Nov 15, 2012
    • Lars W. Peterson
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    DAIRY PRODUCT AND PROCESS
    • Publication number 20120027887
    • Publication date Feb 2, 2012
    • FONTERRA CO-OPERATIVE GROUP LIMITED
    • Keith Johnston
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    DAIRY PRODUCT AND PROCESS
    • Publication number 20100196533
    • Publication date Aug 5, 2010
    • FONTERRA CO-OPERATIVE GROUP LIMITED
    • Keith Johnston
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Method for the production of cheeses with spun curd
    • Publication number 20070042081
    • Publication date Feb 22, 2007
    • Philippe Watine
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Dairy product and process
    • Publication number 20050123647
    • Publication date Jun 9, 2005
    • Keith Johnston
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Process for making cheese containing gum
    • Publication number 20040043111
    • Publication date Mar 4, 2004
    • Keith Johnston
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Method for cheese manufacture
    • Publication number 20040022919
    • Publication date Feb 5, 2004
    • Land O'Lakes, Inc.
    • Margaret A. Swearingen
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Method for the manufacture of process cheese
    • Publication number 20040022920
    • Publication date Feb 5, 2004
    • Land O'Lakes, Inc.
    • Jason D. Eckert
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES