Addition of inorganic compounds

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A23L1/31463

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AHUMAN NECESSITIES A23Foods A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J THEIR PREPARATION OR TREATMENT A23L1/00Foods or foodstuffs Their preparation or treatment

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A23L1/31463Addition of inorganic compounds

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Patents Grantslast 30 patents

Patents Applicationslast 30 patents

Information Patent Application
METHOD OF PREPARING AND DISPLAYING TURKEY MEAT
- Publication number 20170079312
- Publication date Mar 23, 2017
- Bill Salsburg
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
COLD BATTER MINCING OF MEAT THROUGH HOT-BONED AND CRUST-FREEZING PR...
- Publication number 20150017314
- Publication date Jan 15, 2015
- Board of Trustees of Michigan State University
- Iksoon Kang
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PROCESSED MEAT PRODUCT WITHOUT ADDED PHOSPHATE, AND METHOD OF PRODU...
- Publication number 20140134319
- Publication date May 15, 2014
- SAMSUNG FINE CHEMICALS CO., LTD.
- Kwang Nam Ko
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES