Apparatus for making sausage casings

Industry

CPC
A22C13/0003

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Parent Industries

AHUMAN NECESSITIES A22Meat processing A22CPROCESSING MEAT, POULTRY, OR FISH A22C13/00Sausage casings

Current Industry

A22C13/0003Apparatus for making sausage casings

Industries

Patents Grantslast 30 patents

Information Patent Grant
Detection unit
- Patent number 12,038,398
- Issue date Jul 16, 2024
- Proxima Centauri ApS
- Peter Nadolny Madsen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Cellulose casing, method of obtaining it and product stuffed in sai...
- Patent number 12,016,342
- Issue date Jun 25, 2024
- VISCOFAN, S.A.
- Ion Inaki Garcia Martinez
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Packaging equipment for continuous automatic net sleeving of casing...
- Patent number 11,758,912
- Issue date Sep 19, 2023
- FOSHAN VEHICIAN INTELLIGENT EQUIPMENT CO., LTD.
- Shaonan Mo
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Device and procedure for processing a foodstuff material
- Patent number 11,337,430
- Issue date May 24, 2022
- VEMAG Maschinenbau GmbH
- Peter Knodel
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method to process coextruded meat products using high velocity air...
- Patent number 11,160,297
- Issue date Nov 2, 2021
- CoextrusionSolutions, LLC
- Jozinus Johannus Jacobus Petrus Kobussen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Apparatuses and methods of orienting sausages (natural casing sorter)
- Patent number 10,638,766
- Issue date May 5, 2020
- VEMAG Maschinenbau GmbH
- Peter Knodel
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method for preparing food products by means of extrusion
- Patent number 10,045,544
- Issue date Aug 14, 2018
- Marel Townsend Further Processing B.V.
- Léon Marie Francois Spierts
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Sausage production machine comprising a device for the coagulation...
- Patent number 9,763,458
- Issue date Sep 19, 2017
- MAREL FRANCE
- Jacques Le Paih
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and device for welding casings
- Patent number 9,681,674
- Issue date Jun 20, 2017
- CDS Hackner GmbH
- Michael Hackner
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method for manufacturing coextruded food products
- Patent number 9,668,492
- Issue date Jun 6, 2017
- Albert Handtmann Maschinenfabrik GmbH & Co. KG
- Manfred Baechtle
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Bonding station for two different bonding processes
- Patent number 9,586,377
- Issue date Mar 7, 2017
- Poly-clip System GmbH & Co.
- Jürgen Hanten
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Shirrable spiced casing with inner coating
- Patent number 9,089,145
- Issue date Jul 28, 2015
- World Pac International AG
- Ekkehardt Th. F. Schäfer
- B05 - SPRAYING OR ATOMISING IN GENERAL APPLYING LIQUIDS OR OTHER FLUENT MATER...
Information Patent Grant
Food product having a casing
- Patent number 8,980,349
- Issue date Mar 17, 2015
- FMC Corporation
- Helge Henrik Nielsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Casing for foodstuff
- Patent number 8,628,386
- Issue date Jan 14, 2014
- World Pac International AG
- Ekkehardt Th. F. Schäfer
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Methods of forming a reinforced parchmented nonwoven product
- Patent number 8,317,977
- Issue date Nov 27, 2012
- Ahlstrom Corporation
- Michael Dennis Black
- D21 - PAPER-MAKING PRODUCTION OF CELLULOSE
Information Patent Grant
Method and apparatus for treating sausage casing
- Patent number 7,955,166
- Issue date Jun 7, 2011
- Johnsonville Sausage, LLC
- Clint R. Billmann
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method for producing a netted casing
- Patent number 7,883,399
- Issue date Feb 8, 2011
- ViskoTeepak Belgium NV
- Roland Tallberg
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Multi-layer arrangement method for a tubular net on a support tube
- Patent number 7,753,763
- Issue date Jul 13, 2010
- Viscofan, S.A.
- Juan Luis Arias Lopez
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Wrapping net for sausages and method for production thereof
- Patent number 7,687,122
- Issue date Mar 30, 2010
- Huckfeldt & Thorlichen GmbH & Co.
- Gebhard Rudolf Huckfeldt
- D10 - INDEXING SCHEME ASSOCIATED WITH SUBLASSES OF SECTION D, RELATING TO TEX...
Information Patent Grant
Multi-layer arrangement of a tubular net on a support tube, and dev...
- Patent number 7,641,541
- Issue date Jan 5, 2010
- Viscofan, S.A.
- Juan Luis Arias Lopez
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Device and method for manufacturing sausages
- Patent number 7,591,717
- Issue date Sep 22, 2009
- Albert Handtmann Maschinenf Abrik GmbH & Co. KG
- Manfred Bächtle
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Apparatus for producing film tube from film strip
- Patent number 7,310,926
- Issue date Dec 25, 2007
- Poly-clip System GmbH & Co. KG
- Wolfgang Nikoley
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Process and machine for packing pasty, liquid or semiliquid products
- Patent number 7,254,929
- Issue date Aug 14, 2007
- Jorge Antonio Schutz
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method for producing a casing
- Patent number 7,059,102
- Issue date Jun 13, 2006
- Poly-Clip System GmbH & Co. KG
- Jürgen Hanten
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Process for the production of portion packs in a tubular film
- Patent number 7,021,028
- Issue date Apr 4, 2006
- Poly-clip System GmbH & Co. KG
- Jürgen Hanten
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Device and method for the manufacture of a strand of a pasty mass a...
- Patent number 6,988,943
- Issue date Jan 24, 2006
- Albert Handtmann Maschinenfabrik GmbH & Co.KG
- Sigfried Reutter
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and means for creating a casing on a sausage making machine
- Patent number 6,616,521
- Issue date Sep 9, 2003
- Ray T. Townsend
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method for treatment of CS.sub.2 and H.sub.2 S emissions during vis...
- Patent number 5,795,523
- Issue date Aug 18, 1998
- Alfacel s.a.
- Alexander Rozenberg
- B29 - WORKING OF PLASTICS WORKING OF SUBSTANCES IN A PLASTIC STATE, IN GENERAL
Information Patent Grant
Process for producing edible proteinaceous film
- Patent number 5,569,482
- Issue date Oct 29, 1996
- Fuji Oil Company, Limited
- Mitsuo Naga
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Process for the continuous molding packaging of a product in paste...
- Patent number 5,514,029
- Issue date May 7, 1996
- Norberto Castanon & CIA. S.A.C. y F.
- Jorge A. Schutz
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH

Patents Applicationslast 30 patents

Information Patent Application
PLANAR SAUSAGE AND MANUFACTURE OF SAME
- Publication number 20240268423
- Publication date Aug 15, 2024
- The Flat Dog, LLP
- Martin A. Sala
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Planar Sausage and Manufacture of Same
- Publication number 20230345980
- Publication date Nov 2, 2023
- THE FLAT DOG, LLP
- Martin A. Sala
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Detection Unit
- Publication number 20230232845
- Publication date Jul 27, 2023
- Proxima Centauri ApS
- Peter NADOLNY MADSEN
- G01 - MEASURING TESTING
Information Patent Application
FOOD CASING WITH PERMEABILITY TO SMOKE AND WATER VAPOUR AND WITH IM...
- Publication number 20220240522
- Publication date Aug 4, 2022
- Kalle GmbH
- Ulrich DELIUS
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
CELLULOSE CASING, METHOD OF OBTAINING IT AND PRODUCT STUFFED IN SAI...
- Publication number 20220217986
- Publication date Jul 14, 2022
- VISCOFAN, S.A.
- Ion Inaki GARCIA MARTINEZ
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
A SYSTEM AND METHOD FOR AUTOMATIC CALIBRATING, CUTTING AND GRADING...
- Publication number 20210267223
- Publication date Sep 2, 2021
- Teknologisk lnstitut
- Peter Andersen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
DEVICE AND PROCEDURE FOR PROCESSING A FOODSTUFF MATERIAL
- Publication number 20210212328
- Publication date Jul 15, 2021
- VEMAG Maschinenbau GmbH
- Peter Knodel
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Packaging Equipment for Continuous Automatic Net Sleeving of Casing...
- Publication number 20200288728
- Publication date Sep 17, 2020
- FOSHAN VEHICIAN INTELLIGENT EQUIPMENT CO., LTD.
- Shaonan Mo
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Method to Process Coextruded Meat Products Using High Velocity Air...
- Publication number 20200120943
- Publication date Apr 23, 2020
- CoextrusionSolutions, LLC
- Jozinus Johannus Jacobus Petrus Kobussen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
FOOD PRODUCT HAVING A CASING
- Publication number 20180255792
- Publication date Sep 13, 2018
- DUPONT NUTRITION BIOSCIENCES APS
- Helge Henrik Nielsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
APPARATUSES AND METHODS OF ORIENTING SAUSAGES (NATURAL CASING SORTER)
- Publication number 20180042248
- Publication date Feb 15, 2018
- VEMAG Maschinenbau GmbH
- Peter Knodel
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
SAUSAGE PRODUCTION MACHINE COMPRISING A DEVICE FOR THE COAGULATION...
- Publication number 20150374002
- Publication date Dec 31, 2015
- MAREL FRANCE
- Jacques LE PAIH
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
FOOD PRODUCT HAVING A CASING
- Publication number 20150181900
- Publication date Jul 2, 2015
- FMC Corporation
- Helge Henrik Nielsen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
METHOD FOR MANUFACTURING COEXTRUDED FOOD PRODUCTS
- Publication number 20140287666
- Publication date Sep 25, 2014
- ALBERT HANDTMANN MASCHINENFABRIK GMBH & CO. KG
- Manfred Baechtle
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
BONDING STATION FOR TWO DIFFERENT BONDING PROCESSES
- Publication number 20140206515
- Publication date Jul 24, 2014
- POLY-CLIP SYSTEM GMBH & CO. KG
- Jurgen Hanten
- B31 - MAKING ARTICLES OF PAPER OR CARDBOARD WORKING PAPER OR CARDBOARD
Information Patent Application
METHOD OF MANUFACTURING A SYNTHETIC FIBER FABRIC FOR SAUSAGE CASINGS
- Publication number 20140150921
- Publication date Jun 5, 2014
- Juergen Thiele
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
METHOD FOR PREPARING FOOD PRODUCTS BY MEANS OF EXTRUSION
- Publication number 20130337110
- Publication date Dec 19, 2013
- Léon Marie Francois Spierts
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
SHIRRABLE SPICED CASING WITH INNER COATING
- Publication number 20130280390
- Publication date Oct 24, 2013
- Ekkehardt Th. F. SCHÄFER
- B05 - SPRAYING OR ATOMISING IN GENERAL APPLYING LIQUIDS OR OTHER FLUENT MATER...
Information Patent Application
METHOD FOR DRYING FLEXIBLE TUBULAR CASINGS BY MICROWAVES
- Publication number 20120304482
- Publication date Dec 6, 2012
- CASETECH GMBH
- Andreas Willers
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Casing for Foodstuff
- Publication number 20120082768
- Publication date Apr 5, 2012
- WORLD PAC INTERNATIONAL AG
- Ekkehardt Th. F. SCHÄFER
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
METHOD OF FORMING A REINFORCED PARCHMENTED NONWOVEN PRODUCT, AND TH...
- Publication number 20100139877
- Publication date Jun 10, 2010
- Michael Dennis Black
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
METHOD AND APPARATUS FOR TREATING SAUSAGE CASING
- Publication number 20100075585
- Publication date Mar 25, 2010
- Johnsonville Sausage, LLC
- Clint R. Billmann
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Synthetic fiber fabric for the manufacture of sausage casings
- Publication number 20100021663
- Publication date Jan 28, 2010
- Jürgen Thiele
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Food Product Having a Casing
- Publication number 20090317522
- Publication date Dec 24, 2009
- FMC Corporation
- Helge Henrik Nielsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Method for Producing Soft Natural Intestine Casing, Soft Natural In...
- Publication number 20090269449
- Publication date Oct 29, 2009
- Yasuki Taguchi
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Multi-Layer Arrangement Method For A Tubular Net On A Support Tube
- Publication number 20090136694
- Publication date May 28, 2009
- VISCOFAN, S.A.
- Juan Luis Arias Lopez
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Method for Producing a Netted Casing
- Publication number 20090075575
- Publication date Mar 19, 2009
- Roland Tallberg
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
DEVICE AND METHOD FOR MANUFACTURING SAUSAGES
- Publication number 20090023373
- Publication date Jan 22, 2009
- ALBERT HANDTMANN MASCHINENFABRIK GMBH & CO. KG
- Manfred Bachtle
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Envelope Made From Fnatural Dried Skins And Method For Production T...
- Publication number 20080124562
- Publication date May 29, 2008
- Christian Billon-Lanfrey
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Method and device for producing a seamless edible cellulose casing
- Publication number 20060153953
- Publication date Jul 13, 2006
- Herbert Gord
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH

Apparatus for making sausage casings

Industry

Parent Industries

Current Industry

Patents Grantslast 30 patents

Detection unit

Cellulose casing, method of obtaining it and product stuffed in sai...

Packaging equipment for continuous automatic net sleeving of casing...

Device and procedure for processing a foodstuff material

Method to process coextruded meat products using high velocity air...

Apparatuses and methods of orienting sausages (natural casing sorter)

Method for preparing food products by means of extrusion

Sausage production machine comprising a device for the coagulation...

Method and device for welding casings

Method for manufacturing coextruded food products

Bonding station for two different bonding processes

Shirrable spiced casing with inner coating

Food product having a casing

Casing for foodstuff

Methods of forming a reinforced parchmented nonwoven product

Method and apparatus for treating sausage casing

Method for producing a netted casing

Multi-layer arrangement method for a tubular net on a support tube

Wrapping net for sausages and method for production thereof

Multi-layer arrangement of a tubular net on a support tube, and dev...

Device and method for manufacturing sausages

Apparatus for producing film tube from film strip

Process and machine for packing pasty, liquid or semiliquid products

Method for producing a casing

Process for the production of portion packs in a tubular film

Device and method for the manufacture of a strand of a pasty mass a...

Method and means for creating a casing on a sausage making machine

Method for treatment of CS.sub.2 and H.sub.2 S emissions during vis...

Process for producing edible proteinaceous film

Process for the continuous molding packaging of a product in paste...

Patents Applicationslast 30 patents

PLANAR SAUSAGE AND MANUFACTURE OF SAME

Planar Sausage and Manufacture of Same

Detection Unit

FOOD CASING WITH PERMEABILITY TO SMOKE AND WATER VAPOUR AND WITH IM...

CELLULOSE CASING, METHOD OF OBTAINING IT AND PRODUCT STUFFED IN SAI...

A SYSTEM AND METHOD FOR AUTOMATIC CALIBRATING, CUTTING AND GRADING...

DEVICE AND PROCEDURE FOR PROCESSING A FOODSTUFF MATERIAL

Packaging Equipment for Continuous Automatic Net Sleeving of Casing...

Method to Process Coextruded Meat Products Using High Velocity Air...

FOOD PRODUCT HAVING A CASING

APPARATUSES AND METHODS OF ORIENTING SAUSAGES (NATURAL CASING SORTER)

SAUSAGE PRODUCTION MACHINE COMPRISING A DEVICE FOR THE COAGULATION...

FOOD PRODUCT HAVING A CASING

METHOD FOR MANUFACTURING COEXTRUDED FOOD PRODUCTS

BONDING STATION FOR TWO DIFFERENT BONDING PROCESSES

METHOD OF MANUFACTURING A SYNTHETIC FIBER FABRIC FOR SAUSAGE CASINGS

METHOD FOR PREPARING FOOD PRODUCTS BY MEANS OF EXTRUSION

SHIRRABLE SPICED CASING WITH INNER COATING

METHOD FOR DRYING FLEXIBLE TUBULAR CASINGS BY MICROWAVES

Casing for Foodstuff

METHOD OF FORMING A REINFORCED PARCHMENTED NONWOVEN PRODUCT, AND TH...

METHOD AND APPARATUS FOR TREATING SAUSAGE CASING

Synthetic fiber fabric for the manufacture of sausage casings

Food Product Having a Casing

Method for Producing Soft Natural Intestine Casing, Soft Natural In...

Multi-Layer Arrangement Method For A Tubular Net On A Support Tube

Method for Producing a Netted Casing

DEVICE AND METHOD FOR MANUFACTURING SAUSAGES

Envelope Made From Fnatural Dried Skins And Method For Production T...

Method and device for producing a seamless edible cellulose casing