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Process for producing protein hydrolyzate
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Patent number 6,858,405
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Issue date Feb 22, 2005
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Ajinomoto Co., Inc.
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Michinobu Nakamura
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C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
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Cell culture method
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Patent number 5,185,255
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Issue date Feb 9, 1993
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Rikagaku Kenkyusho
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Isao Endo
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C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
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Method for producing oligosaccharide
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Patent number 4,957,860
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Issue date Sep 18, 1990
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Kabushiki Kaisha Yakult Honsha
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Tatsuhiko Kan
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C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
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Method for producing oligosaccharides
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Patent number 4,895,801
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Issue date Jan 23, 1990
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Kabushiki Kaisha Yakult Honsha
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Tatsuhiko Kan
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C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
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Process for preparing L-glucosone
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Patent number 4,440,855
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Issue date Apr 3, 1984
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Nabisco Brands, Inc.
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Robert O. Horwath
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C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
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Method for producing a peptidase
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Patent number 4,228,241
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Issue date Oct 14, 1980
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Ajinomoto Company, Incorporated
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Hirofumi Hiraga
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A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Process for producing a peptide
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Patent number 4,119,493
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Issue date Oct 10, 1978
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(Zaidanhojin) Sagami Chemical Research Center
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Yoshikazu Isowa
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A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
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3919049
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Patent number 3,919,049
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Issue date Nov 11, 1975
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C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
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3915795
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Patent number 3,915,795
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Issue date Oct 28, 1975
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A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE