made by extrusion

Industry

CPC
A22C2013/002

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Parent Industries

AHUMAN NECESSITIES A22Meat processing A22CPROCESSING MEAT, POULTRY, OR FISH

Current Industry

A22C2013/002made by extrusion

Industries

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Patents Grantslast 30 patents

Information Patent Grant
Edible film
- Patent number 12,178,217
- Issue date Dec 31, 2024
- VISCOFAN, S.A.
- Christof Christophis
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Imitation skinless sausages
- Patent number 12,089,617
- Issue date Sep 17, 2024
- International N&H USA, Inc.
- Helge Henrik Nielsen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and product line for in-line processing of food products
- Patent number 12,075,789
- Issue date Sep 3, 2024
- MAREL FURTHER PROCESSING B.V.
- Patricia Hoekstra-Suurs
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Cellulose casing, method of obtaining it and product stuffed in sai...
- Patent number 12,016,342
- Issue date Jun 25, 2024
- VISCOFAN, S.A.
- Ion Inaki Garcia Martinez
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Food packaging film and treatment of foodstuffs packaged or encased...
- Patent number 11,758,911
- Issue date Sep 19, 2023
- VISKASE COMPANIES INC.
- Myron D. Nicholson
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method of manufacturing food packaging cellulosic films and food pa...
- Patent number 11,499,024
- Issue date Nov 15, 2022
- Viskase Companies, Inc.
- Myron D. Nicholson
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Low profile water bath co-extrusion process for sausage manufacturi...
- Patent number 11,490,626
- Issue date Nov 8, 2022
- Shawn Brammall
- B65 - CONVEYING PACKING STORING HANDLING THIN OR FILAMENTARY MATERIAL
Information Patent Grant
Food packaging film and manufacturing method for making the same
- Patent number 11,324,227
- Issue date May 10, 2022
- Viskase Companies, Inc.
- Myron D. Nicholson
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method for manufacturing sausage products, sausage and sausage prod...
- Patent number 11,224,229
- Issue date Jan 18, 2022
- MAREL FURTHER PROCESSING B.V.
- Adrianus Josephes Van De Nieuwelaar
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method for manufacturing sausage products using liquid heating
- Patent number 11,191,280
- Issue date Dec 7, 2021
- MAREL FURTHER PROCESSING B.V.
- Adrianus Josephes Van De Nieuwelaar
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method to process coextruded meat products using high velocity air...
- Patent number 11,160,297
- Issue date Nov 2, 2021
- CoextrusionSolutions, LLC
- Jozinus Johannus Jacobus Petrus Kobussen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Textured porous barrier transfer casing
- Patent number 11,134,693
- Issue date Oct 5, 2021
- Viscofan S.A.
- Frank Raue
- B32 - LAYERED PRODUCTS
Information Patent Grant
Method and device for dehydrating co-extruded food products
- Patent number 10,980,245
- Issue date Apr 20, 2021
- MAREL MEAT B.V.
- Jos Kobussen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Smoke- and water vapour-permeable food casing with optimized bondin...
- Patent number 10,959,440
- Issue date Mar 30, 2021
- Kalle GmbH
- Ulrich Delius
- B32 - LAYERED PRODUCTS
Information Patent Grant
Sausage casings
- Patent number 10,849,330
- Issue date Dec 1, 2020
- DEVRO (SCOTLAND) LIMITED
- Petrus Rimke Visser
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Systems and methods for food product extrusion
- Patent number 10,716,320
- Issue date Jul 21, 2020
- The Hillshire Brands Company
- David S. Oufnac
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Low profile water bath co-extrusion process for sausage manufacturi...
- Patent number 10,645,939
- Issue date May 12, 2020
- Shawn Brammall
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Apparatuses and methods of orienting sausages (natural casing sorter)
- Patent number 10,638,766
- Issue date May 5, 2020
- VEMAG Maschinenbau GmbH
- Peter Knodel
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method of extruding sausage sleeves of at least partial collagen, e...
- Patent number 10,631,550
- Issue date Apr 28, 2020
- Marel Townsend Further Processing B.V.
- Albertus Dunnewind
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Controlled sausage manufacturing process
- Patent number 10,231,464
- Issue date Mar 19, 2019
- Marel Townsend Further Processing B.V.
- Geert Johannes Lok
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Sausage cutting apparatus
- Patent number 10,076,122
- Issue date Sep 18, 2018
- Freddy Hirsch Group AG
- Tom Lawrence Thring
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Multilayered coextruded thermoplastic food casing
- Patent number 9,975,316
- Issue date May 22, 2018
- Viscofan S.A.
- Frank Raue
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Artificial food casing, method for removing and method for manufact...
- Patent number 9,968,103
- Issue date May 15, 2018
- ViskoTeepak Belgium NV
- Johan Quinten
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Sausage production machine comprising a device for the coagulation...
- Patent number 9,763,458
- Issue date Sep 19, 2017
- MAREL FRANCE
- Jacques Le Paih
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Collagen concentrate, use thereof and also process for production t...
- Patent number 9,504,262
- Issue date Nov 29, 2016
- Kalle GmbH
- Marion Bueker
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method for producing a foodstuff by coextrusion
- Patent number 9,433,221
- Issue date Sep 6, 2016
- Albert Handtmann Maschinenfabrik GmbH & Co. KG
- Manfred Bächtle
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Systems and methods for food product extrusion
- Patent number 9,380,804
- Issue date Jul 5, 2016
- The Hillshire Brands Company
- David S. Oufnac
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Apparatus and method for manufacturing a strand of a pasty mass
- Patent number 9,271,507
- Issue date Mar 1, 2016
- VEMAG Maschinenbau GmbH
- Halis Baris
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Biaxially drawn tubular film comprising three adjacent polyamide-ba...
- Patent number 9,265,265
- Issue date Feb 23, 2016
- Kalle GmbH
- Ulrich Delius
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and device for dehydrating co-extruded food products
- Patent number 9,173,414
- Issue date Nov 3, 2015
- Stork Townsend BV
- Jos Kobussen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH

Patents Applicationslast 30 patents

Information Patent Application
TUBULAR CASING (S) FOR FOOD, CONTAINING AT LEAST ONE COPOLYAMIDE CO...
- Publication number 20240389606
- Publication date Nov 28, 2024
- BASF SE
- Rolf MINKWITZ
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Systems and Methods for Food Product Extrusion
- Publication number 20240334956
- Publication date Oct 10, 2024
- The Hillshire Brands Company
- David S. Oufnac
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
PLANAR SAUSAGE AND MANUFACTURE OF SAME
- Publication number 20240268423
- Publication date Aug 15, 2024
- The Flat Dog, LLP
- Martin A. Sala
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Coextrusion head, food processing machine and assembly method
- Publication number 20240049732
- Publication date Feb 15, 2024
- VEMAG MASCHINENBAU GMBH
- Halis Baris
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Planar Sausage and Manufacture of Same
- Publication number 20230345980
- Publication date Nov 2, 2023
- THE FLAT DOG, LLP
- Martin A. Sala
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
SYSTEMS AND METHODS FOR FOOD PRODUCT EXTRUSION
- Publication number 20230008894
- Publication date Jan 12, 2023
- The Hillshire Brands Company
- David S. Oufnac
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Method for the preparation of a sausage mixture coating gel includi...
- Publication number 20220248695
- Publication date Aug 11, 2022
- SONJAL
- Alain Tanguy
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
FOOD CASING WITH PERMEABILITY TO SMOKE AND WATER VAPOUR AND WITH IM...
- Publication number 20220240522
- Publication date Aug 4, 2022
- Kalle GmbH
- Ulrich DELIUS
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
CELLULOSE CASING, METHOD OF OBTAINING IT AND PRODUCT STUFFED IN SAI...
- Publication number 20220217986
- Publication date Jul 14, 2022
- VISCOFAN, S.A.
- Ion Inaki GARCIA MARTINEZ
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
EDIBLE FILM
- Publication number 20220211053
- Publication date Jul 7, 2022
- VISCOFAN, S.A.
- Christof CHRISTOPHIS
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
EDIBLE TUBULAR FOOD CASINGS
- Publication number 20220104508
- Publication date Apr 7, 2022
- Christof CHRISTOPHIS
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
FOOD PACKAGING FILM AND MANUFACTURING METHOD FOR MAKING THE SAME
- Publication number 20210289800
- Publication date Sep 23, 2021
- Viskase Companies, Inc.
- Myron D. NICHOLSON
- B32 - LAYERED PRODUCTS
Information Patent Application
METHOD AND PRODUCT LINE FOR IN-LINE PROCESSING OF FOOD PRODUCTS
- Publication number 20210267220
- Publication date Sep 2, 2021
- MAREL FURTHER PROCESSING B.V.
- Patricia HOEKSTRA-SUURS
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
FOOD PACKAGING FILM AND MANUFACTURING METHOD FOR MAKING THE SAME
- Publication number 20200281218
- Publication date Sep 10, 2020
- Viskase Companies, Inc.
- Myron D. NICHOLSON
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
COMBINED NATURAL GUT/RECONSTITUTED COLLAGEN CASING AND METHOD FOR M...
- Publication number 20200170265
- Publication date Jun 4, 2020
- NITTA CASINGS INC.
- Eugene Goldfarb
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Method to Process Coextruded Meat Products Using High Velocity Air...
- Publication number 20200120943
- Publication date Apr 23, 2020
- CoextrusionSolutions, LLC
- Jozinus Johannus Jacobus Petrus Kobussen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
SMOKE- AND WATER VAPOUR-PERMEABLE FOOD CASING WITH OPTIMIZED BONDIN...
- Publication number 20190230942
- Publication date Aug 1, 2019
- Kalle GmbH
- Ulrich DELIUS
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
METHODS OF FLAVORING COLLAGEN CASINGS
- Publication number 20190110488
- Publication date Apr 18, 2019
- NITTA CASINGS INC.
- Eugene Goldfarb
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
METHOD FOR MANUFACTURING SAUSAGE PRODUCTS USING LIQUID HEATING
- Publication number 20180310573
- Publication date Nov 1, 2018
- MAREL MEAT B.V.
- Adrianus Josephes VAN DE NIEUWELAAR
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
FOOD PRODUCT AND METHOD OF PREPARATION
- Publication number 20180255811
- Publication date Sep 13, 2018
- DEVRO (SCOTLAND) LIMITED
- Petrus Rimke Visser
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
FOOD PRODUCT HAVING A CASING
- Publication number 20180255792
- Publication date Sep 13, 2018
- DUPONT NUTRITION BIOSCIENCES APS
- Helge Henrik Nielsen
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
IMITATION SKINLESS SAUSAGES
- Publication number 20180103664
- Publication date Apr 19, 2018
- FMC Corporation
- Helge Henrik Nielsen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
PRODUCTION OF POLY ALPHA-1,3-GLUCAN FORMATE FOOD CASINGS
- Publication number 20170196231
- Publication date Jul 13, 2017
- E I DU PONT DE NEMOURS AND COMPANY
- Debora Flanagan Massouda
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
CONTROLLED SAUSAGE MANUFACTURING PROCESS
- Publication number 20170119001
- Publication date May 4, 2017
- MAREL TOWNSEND FURTHER PROCESSING B.V.
- Geert Johannes LOK
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
METHOD OF EXTRUDING SAUSAGE SLEEVES OF AT LEAST PARTIAL COLLAGEN, E...
- Publication number 20170071220
- Publication date Mar 16, 2017
- MAREL TOWNSEND FURTHER PROCESSING B.V.
- Albertus DUNNEWIND
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
SAUSAGE CASINGS
- Publication number 20160345597
- Publication date Dec 1, 2016
- DEVRO (SCOTLAND) LIMITED
- Petrus Rimke VISSER
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
Food Product and Method of Preparation
- Publication number 20160324198
- Publication date Nov 10, 2016
- DEVRO (SCOTLAND) LIMITED
- Petrus Rimke Visser
- B32 - LAYERED PRODUCTS
Information Patent Application
METHOD OF EXTRUDING SAUSAGE SLEEVES OF AT LEAST PARTIAL COLLAGEN, E...
- Publication number 20160227793
- Publication date Aug 11, 2016
- MAREL TOWNSEND FURTHER PROCESSING B.V.
- Albertus DUNNEWIND
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
ARTIFICIAL FOOD CASING, METHOD FOR REMOVING AND METHOD FOR MANUFACT...
- Publication number 20160143301
- Publication date May 26, 2016
- VISKOTEEPAK BELGIUM NV
- Johan QUINTEN
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Application
SAUSAGE PRODUCTION MACHINE COMPRISING A DEVICE FOR THE COAGULATION...
- Publication number 20150374002
- Publication date Dec 31, 2015
- MAREL FRANCE
- Jacques LE PAIH
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH

made by extrusion

Industry

Parent Industries

Current Industry

Patents Grantslast 30 patents

Edible film

Imitation skinless sausages

Method and product line for in-line processing of food products

Cellulose casing, method of obtaining it and product stuffed in sai...

Food packaging film and treatment of foodstuffs packaged or encased...

Method of manufacturing food packaging cellulosic films and food pa...

Low profile water bath co-extrusion process for sausage manufacturi...

Food packaging film and manufacturing method for making the same

Method for manufacturing sausage products, sausage and sausage prod...

Method for manufacturing sausage products using liquid heating

Method to process coextruded meat products using high velocity air...

Textured porous barrier transfer casing

Method and device for dehydrating co-extruded food products

Smoke- and water vapour-permeable food casing with optimized bondin...

Sausage casings

Systems and methods for food product extrusion

Low profile water bath co-extrusion process for sausage manufacturi...

Apparatuses and methods of orienting sausages (natural casing sorter)

Method of extruding sausage sleeves of at least partial collagen, e...

Controlled sausage manufacturing process

Sausage cutting apparatus

Multilayered coextruded thermoplastic food casing

Artificial food casing, method for removing and method for manufact...

Sausage production machine comprising a device for the coagulation...

Collagen concentrate, use thereof and also process for production t...

Method for producing a foodstuff by coextrusion

Systems and methods for food product extrusion

Apparatus and method for manufacturing a strand of a pasty mass

Biaxially drawn tubular film comprising three adjacent polyamide-ba...

Method and device for dehydrating co-extruded food products

Patents Applicationslast 30 patents

TUBULAR CASING (S) FOR FOOD, CONTAINING AT LEAST ONE COPOLYAMIDE CO...

Systems and Methods for Food Product Extrusion

PLANAR SAUSAGE AND MANUFACTURE OF SAME

Coextrusion head, food processing machine and assembly method

Planar Sausage and Manufacture of Same

SYSTEMS AND METHODS FOR FOOD PRODUCT EXTRUSION

Method for the preparation of a sausage mixture coating gel includi...

FOOD CASING WITH PERMEABILITY TO SMOKE AND WATER VAPOUR AND WITH IM...

CELLULOSE CASING, METHOD OF OBTAINING IT AND PRODUCT STUFFED IN SAI...

EDIBLE FILM

EDIBLE TUBULAR FOOD CASINGS

FOOD PACKAGING FILM AND MANUFACTURING METHOD FOR MAKING THE SAME

METHOD AND PRODUCT LINE FOR IN-LINE PROCESSING OF FOOD PRODUCTS

FOOD PACKAGING FILM AND MANUFACTURING METHOD FOR MAKING THE SAME

COMBINED NATURAL GUT/RECONSTITUTED COLLAGEN CASING AND METHOD FOR M...

Method to Process Coextruded Meat Products Using High Velocity Air...

SMOKE- AND WATER VAPOUR-PERMEABLE FOOD CASING WITH OPTIMIZED BONDIN...

METHODS OF FLAVORING COLLAGEN CASINGS

METHOD FOR MANUFACTURING SAUSAGE PRODUCTS USING LIQUID HEATING

FOOD PRODUCT AND METHOD OF PREPARATION

FOOD PRODUCT HAVING A CASING

IMITATION SKINLESS SAUSAGES

PRODUCTION OF POLY ALPHA-1,3-GLUCAN FORMATE FOOD CASINGS

CONTROLLED SAUSAGE MANUFACTURING PROCESS

METHOD OF EXTRUDING SAUSAGE SLEEVES OF AT LEAST PARTIAL COLLAGEN, E...

SAUSAGE CASINGS

Food Product and Method of Preparation

METHOD OF EXTRUDING SAUSAGE SLEEVES OF AT LEAST PARTIAL COLLAGEN, E...

ARTIFICIAL FOOD CASING, METHOD FOR REMOVING AND METHOD FOR MANUFACT...

SAUSAGE PRODUCTION MACHINE COMPRISING A DEVICE FOR THE COAGULATION...