Reducing nutritive value Dietetic products with reduced nutritive value

Industry

CPC
A23L1/307

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Parent Industries

AHUMAN NECESSITIES A23Foods A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J THEIR PREPARATION OR TREATMENT A23L1/00Foods or foodstuffs Their preparation or treatment

Current Industry

A23L1/307Reducing nutritive value Dietetic products with reduced nutritive value

Industries

Patents Grantslast 30 patents

Information Patent Grant
Use of sedoheptulose as a nutritional supplement
- Patent number 9,675,099
- Issue date Jun 13, 2017
- C7 SUGAR GMBH
- Arvand Haschemi
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Spaghetti-like fish products, methods of manufacture thereof
- Patent number 9,462,825
- Issue date Oct 11, 2016
- GRADIENT AQUACULTURE
- Noam Weinberg-Sehayek
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Use of 4-hydroxydihydrochalcones and their salts for enhancing an i...
- Patent number 9,445,606
- Issue date Sep 20, 2016
- Symrise AG
- Gerhard Krammer
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Agent for use in the case of disorders of blood sugar metabolism, i...
- Patent number 9,415,093
- Issue date Aug 16, 2016
- PRO NATURA GESELLSCHAFT FUR GESUNDE ERNAHRUNG MBG
- Daniel Henry Wyrobnik
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Fruit juice and puree with a lowered amount of available sugars
- Patent number 9,375,027
- Issue date Jun 28, 2016
- Gan Shmuel Foods Ltd.
- Yuval Katzir
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Use of alternan as texturizing agent in foodstuffs and cosmetics
- Patent number 9,370,203
- Issue date Jun 21, 2016
- Bayer Intellectual Property GmbH
- Claus Frohberg
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Compositions comprising dietary fat complexers and methods for thei...
- Patent number 9,326,539
- Issue date May 3, 2016
- Soho Flordis International Pty Ltd.
- Joseph D. Artiss
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Isotopically modified compounds and their use as food supplements
- Patent number 9,320,289
- Issue date Apr 26, 2016
- Retrotope, Inc.
- Mikhail Sergeevich Shchepinov
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for producing slowly digestible starch
- Patent number 9,307,780
- Issue date Apr 12, 2016
- N.V. Nutricia
- Evan Abrahamse
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Substitute for fat within meat and the forming method thereof
- Patent number 9,295,277
- Issue date Mar 29, 2016
- INDUSTRY RESEARCH & DEVELOPMENT INSTITUTUE
- Hsiang-Wen Chang
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Citrate containing beverage
- Patent number 9,278,112
- Issue date Mar 8, 2016
- New York University
- David S. Goldfarb
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Method of producing a reduced-calorie food product
- Patent number 9,241,509
- Issue date Jan 26, 2016
- Tropicana Products, Inc.
- Girish Subramaniam
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method of producing a reduced-calorie food product
- Patent number 9,220,291
- Issue date Dec 29, 2015
- Tropicana Products, Inc.
- Girish Subramaniam
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Composition for controlling increase in blood glucose
- Patent number 9,180,156
- Issue date Nov 10, 2015
- Nuc Electronics Co., Ltd.
- Dae-Kyu Song
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Particles of collagen material and process for the preparation
- Patent number 9,131,713
- Issue date Sep 15, 2015
- Gelita AG
- Eberhard Dick
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Gas entrainment in flowable foods
- Patent number 9,078,460
- Issue date Jul 14, 2015
- George Emanuel
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Large particle size crystallised maltitol powder, method for prepar...
- Patent number 9,044,513
- Issue date Jun 2, 2015
- Roquette Freres
- Manuel Barata
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Process for reducing oil and fat in cooked food with pea protein
- Patent number 9,028,905
- Issue date May 12, 2015
- Proteus Industries, INC
- Wayne S. Saunders
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method of using isomaltulose to suppress body fat accumulation
- Patent number 9,017,745
- Issue date Apr 28, 2015
- Mitsui Sugar Co., Ltd.
- Jun Kashimura
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Method of using isomaltulose to suppress blood glucose level increase
- Patent number 9,017,744
- Issue date Apr 28, 2015
- Mitsui Sugar Co., Ltd.
- Jun Kashimura
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Satiety-inducing composition
- Patent number 8,952,063
- Issue date Feb 10, 2015
- DSM IP Assets B.V.
- Arjen Sein
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Isotopically modified compounds and their use as food supplements
- Patent number 8,906,405
- Issue date Dec 9, 2014
- Retrotope, Inc.
- Mikhail Sergeevich Shchepinov
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method of lowering glycemic index of foods
- Patent number 8,865,661
- Issue date Oct 21, 2014
- BASF SE
- Timothy Ralston Lang
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Ready-to-eat cereal with reduced sugar coating
- Patent number 8,828,466
- Issue date Sep 9, 2014
- Kellogg Company
- Timothy Vande Giessen
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Sucrose polyesters
- Patent number 8,802,834
- Issue date Aug 12, 2014
- The Procter & Gamble Compnay
- Peter Yau-Tak Lin
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
FASTING MIMICKING AND ENHANCING DIET FOR TREATING HYPERTENSION AND...
- Publication number 20160324193
- Publication date Nov 10, 2016
- University of Southern California
- VALTER D. LONGO
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
SPHERICAL PARTICLE, AND FOOD SUSPENSIONS AND CONSUMABLE MASSES HAVI...
- Publication number 20160242432
- Publication date Aug 25, 2016
- Buhler AG
- Erich Josef WINDHAB
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
AGENT FOR REDUCING THE USEABLE CALORIE CONTENT OF FOOD AND FOR THER...
- Publication number 20160175404
- Publication date Jun 23, 2016
- PRO NATURA GESELLSCHAFT FUR GESUNDE ERNAHRUNG MBH
- Daniel Henry WYROBNIK
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
DIETETIC MIXTURES AND DIETETIC PRODUCTS MADE THEREWITH FOR HUMAN CO...
- Publication number 20160081383
- Publication date Mar 24, 2016
- LE GAMBERI FOODS S.R.L.
- Marina GAMBERI
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
USE OF SEDOHEPTULOSE AS A NUTRITIONAL SUPPLEMENT
- Publication number 20160044948
- Publication date Feb 18, 2016
- MEDIZINISCHE UNIVERSITÄT WIEN
- Arvand Haschemi
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
REDUCED SUGAR CONFECTIONARIES
- Publication number 20150359242
- Publication date Dec 17, 2015
- TATE & LYLE INGREDIENTS AMERICAS, LLC
- Sanjiv H. AVASHIA
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
POROUS SILICA MATERIAL FOR USE AS A PHARMACEUTICAL OR DIETARY ACTIV...
- Publication number 20150258028
- Publication date Sep 17, 2015
- Sigrid Therapeutics AB
- Robert Csikasz
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
HYPOGLYCEMIC HYPER-BRANCHED MALTODEXTRINS
- Publication number 20150025037
- Publication date Jan 22, 2015
- ROQUETTE FRERES
- Stèphanie Bureau
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
SUBTITUTE FOR FAT WITHIN MEAT AND THE FORMING METHOD THEREOF
- Publication number 20130171317
- Publication date Jul 4, 2013
- FOOD INDUSTRY RESEARCH & DEVELOPMENT INSTITUTUE
- Hsiang-Wen CHANG
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
METHOD OF PRODUCING A REDUCED-CALORIE FOOD PRODUCT
- Publication number 20090159518
- Publication date Jun 25, 2009
- Tropicana Products, Inc.
- Girish Subramaniam
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Method of producing a reduced-calorie food product
- Publication number 20080081096
- Publication date Apr 3, 2008
- Tropicana Products, Inc.
- Girish Subramaniam
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Reducing nutritive value Dietetic products with reduced nutritive value

Industry

Parent Industries

Current Industry

Patents Grantslast 30 patents

Use of sedoheptulose as a nutritional supplement

Spaghetti-like fish products, methods of manufacture thereof

Use of 4-hydroxydihydrochalcones and their salts for enhancing an i...

Agent for use in the case of disorders of blood sugar metabolism, i...

Fruit juice and puree with a lowered amount of available sugars

Use of alternan as texturizing agent in foodstuffs and cosmetics

Compositions comprising dietary fat complexers and methods for thei...

Isotopically modified compounds and their use as food supplements

Process for producing slowly digestible starch

Substitute for fat within meat and the forming method thereof

Citrate containing beverage

Method of producing a reduced-calorie food product

Method of producing a reduced-calorie food product

Composition for controlling increase in blood glucose

Particles of collagen material and process for the preparation

Gas entrainment in flowable foods

Large particle size crystallised maltitol powder, method for prepar...

Process for reducing oil and fat in cooked food with pea protein

Method of using isomaltulose to suppress body fat accumulation

Method of using isomaltulose to suppress blood glucose level increase

Satiety-inducing composition

Isotopically modified compounds and their use as food supplements

Method of lowering glycemic index of foods

Ready-to-eat cereal with reduced sugar coating

Sucrose polyesters

Patents Applicationslast 30 patents

FASTING MIMICKING AND ENHANCING DIET FOR TREATING HYPERTENSION AND...

SPHERICAL PARTICLE, AND FOOD SUSPENSIONS AND CONSUMABLE MASSES HAVI...

AGENT FOR REDUCING THE USEABLE CALORIE CONTENT OF FOOD AND FOR THER...

DIETETIC MIXTURES AND DIETETIC PRODUCTS MADE THEREWITH FOR HUMAN CO...

USE OF SEDOHEPTULOSE AS A NUTRITIONAL SUPPLEMENT

REDUCED SUGAR CONFECTIONARIES

POROUS SILICA MATERIAL FOR USE AS A PHARMACEUTICAL OR DIETARY ACTIV...

HYPOGLYCEMIC HYPER-BRANCHED MALTODEXTRINS

SUBTITUTE FOR FAT WITHIN MEAT AND THE FORMING METHOD THEREOF

METHOD OF PRODUCING A REDUCED-CALORIE FOOD PRODUCT

Method of producing a reduced-calorie food product