1522383

Information

• Patent Grant
• 1522383

• References
• Source

• Patent Number

  1,522,383

• Date Filed

  Not available

• Date Issued

  Tuesday, January 6, 1925
  100 years ago

• CPC

  • A23C19/08 - Process cheese preparations Making thereof
  • A23C2250/052 - Emulsifying cheese below melting or pasteurisation temperature
  • A23C2250/054 - Emulsifying cheese without melting or emulsifying salts

• US Classifications

  • 426 - Food or edible material: processes, compositions, and products