3189464

Information

• Patent Grant
• 3189464

• References
• Source

• Patent Number

  3,189,464

• Date Filed

  Not available

• Date Issued

  Tuesday, June 15, 1965
  60 years ago

• CPC

  • A23C19/093 - Addition of non-milk fats or non-milk proteins, polyol fatty acid polyesters or mineral oils
  • A23C19/0682 - Mould-ripened or bacterial surface ripened cheeses
  • A23L27/66
  • A23C2250/30 - Blue veined cheeses

• US Classifications

  • 426 - Food or edible material: processes, compositions, and products