3765905

Information

• Patent Grant
• 3765905

• References
• Source

• Patent Number

  3,765,905

• Date Filed

  Not available

• Date Issued

  Tuesday, October 16, 1973
  51 years ago

• CPC

  • A23C19/061 - Addition of, or treatment with, micro-organisms
  • A23C19/0904 - Liquid cheese products
  • A23L27/206
  • A23L27/25
  • C12P1/04 - by using bacteria
  • A23C2250/30 - Blue veined cheeses

• US Classifications

  • 426 - Food or edible material: processes, compositions, and products