72363479 - BBA

Information

  • Trademark
  • 72363479
  • Serial Number
    72363479
  • Registration Number
    931569
  • Filing Date
    June 23, 1970
    54 years ago
  • Registration Date
    April 04, 1972
    52 years ago
  • Transaction Date
    October 24, 2004
    20 years ago
  • Status Date
    January 11, 2003
    22 years ago
  • Renewal Date
    April 04, 1992
    32 years ago
  • Location Date
    January 17, 2002
    23 years ago
  • Status Code
    900
  • Current Location
    FILE REPOSITORY (FRANCONIA)
  • Attorney Name
    BREWSTER TAYLOR
    Law Office Assigned Location Code
    000
  • Owners
Mark Drawing Code
3R17
Mark Identification
BBA
Case File Statements
  • DM0000: THE MARK CONSISTS OF A FANCIFUL DESIGN OF THE LETTERS "BBA".
  • GS0011: OLERESINS
  • GS0061: CHEMICALS FOR USE IN INDUSTRY, AGRICULTURE, SCIENCE AND FORESTRY; NAMELY, CHEMICAL SUBSTANCES FOR PRESERVING AND FLAVOURING AND COLOURING FOODSTUFFS AND BEVERAGES; FERMENTICIDES; FININGS, HEADINGS AND FROTHING PREPARATIONS FOR BEVERAGES; EMULSIFIERS; ESSENCES FOR USE IN BEVERAGES, FOODSTUFFS, PHARMACEUTICALS, COSMETICS AND TOILETRIES, AND INDUSTRIAL REODORANTS; ROOM DEODORANTS AND REODORANTS; OILS AND FATS (VEGETABLE AND ANIMAL) FOR USE IN COSMETICS; ESSENTIAL OILS AND FATTY ACID SALTS; CHEMICALS FOR USE IN THE MANUFACTURE OF PERFUMES, COSMETICS, SOAPS AND DETERGENTS; INDUSTRIAL PERFUMES; ESSENTIAL OILS; [ INSECTICIDES; NAMELY, PYRETHRUMS, PYRETHRUM SYNERGISTS AND PYRACTONES; ] CLOUDINGS USED IN THE MANUFACTURE OF SOFT DRINKS; AND CHLOROPHYLLS
  • GS0181: LINE OF MEDICINAL AND PHARMACEUTICAL PREPARATIONS FOR HUMAN AND VETERINARY USE
  • GS0451: GINGER ALE, GINGER BEER AND CONCENTRATES IN THE MANUFACTURE OF SOFT DRINKS
  • GS0461: FRESH, FROZEN, BOTTLED AND CANNED FRUIT JUICES; FRUIT POWDERS AND PASTES USED IN MAKING FOODSTUFFS; DEHYDRATED FRUITS; BURNT SUGAR (CARAMEL); CONDIMENTS; NAMELY, PEPPER, CINNAMON, CARDAMON, GINGER, NUTMEG AND CAPSICUM AND SPICES; COLOURS AND FLAVOURS USED IN FOODS; ESSENCES, FLAVOURINGS AND COLOURINGS FOR USE IN BAKING AND PASTRY MAKING AND IN THE PRODUCTION OF ICE CREAM; FOOD STABILIZERS; FOOD EMULSIFIERS; AND EDIBLE VEGETABLE AND ANIMAL OILS AND FATS
  • GS0481: HOP CONCENTRATES AND EXTRACTS USED IN THE MANUFACTURE OF MALT BEVERAGES
  • GS0511: PERFUMES; PERSONAL DEODORANTS; TALCUM POWDER
Case File Event Statements
  • 1/11/2003 - 22 years ago
    6 - CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 Type: CAEX
  • 8/3/1992 - 32 years ago
    5 - REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) Type: RNL1
  • 6/29/1992 - 32 years ago
    4 - RESPONSE RECEIVED TO POST REG. ACTION Type: RRPR
  • 4/28/1992 - 32 years ago
    3 - POST REGISTRATION ACTION MAILED - SEC. 8 Type: PRA8
  • 3/19/1992 - 32 years ago
    2 - REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8 Type: 9.AF
  • 7/18/1978 - 46 years ago
    1 - REGISTERED - SEC. 8 (6-YR) ACCEPTED Type: 8.OK