74209307 - WILLIAMSON FOOD INGREDIENTS

Information

  • Trademark
  • 74209307
  • Serial Number
    74209307
  • Registration Number
    1744706
  • Filing Date
    October 03, 1991
    32 years ago
  • Registration Date
    January 05, 1993
    31 years ago
  • Transaction Date
    October 24, 2004
    19 years ago
  • Status Date
    July 12, 1999
    25 years ago
  • Published for Opposition Date
    October 13, 1992
    31 years ago
  • Location Date
    February 17, 1993
    31 years ago
  • First Use Anywhere Date
    January 30, 1985
    39 years ago
  • First Use In Commerce Date
    January 30, 1985
    39 years ago
  • Status Code
    710
  • Current Location
    FILE REPOSITORY (FRANCONIA)
    Employee Name
    MULLEN, MARK TIMOTHY
  • Attorney Name
    Gregory J. Lunn
    Law Office Assigned Location Code
    G50
  • Owners
Mark Drawing Code
3T07
Mark Identification
WILLIAMSON FOOD INGREDIENTS
Case File Statements
  • D10000: "FOOD INGREDIENTS"
  • GS0301: baking ingredients; namely, dough conditioners, and additives for non-nutritional purposes for use as a flavoring and coloring; namely, caramel color and flavor
  • PM0001: W
Case File Event Statements
  • 7/12/1999 - 25 years ago
    8 - CANCELLED SEC. 8 (6-YR) Type: C8..
  • 1/5/1993 - 31 years ago
    7 - REGISTERED-PRINCIPAL REGISTER Type: R.PR
  • 10/13/1992 - 31 years ago
    6 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 9/11/1992 - 31 years ago
    5 - NOTICE OF PUBLICATION Type: NPUB
  • 7/23/1992 - 32 years ago
    4 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 6/29/1992 - 32 years ago
    3 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 1/8/1992 - 32 years ago
    2 - NON-FINAL ACTION MAILED Type: CNRT
  • 12/13/1991 - 32 years ago
    1 - ASSIGNED TO EXAMINER Type: DOCK