76277815 - OUR AMBITION IS TO CREATE THE DIFFERENCE THROUGH INSPIRATIONAL SENSORY DESIGN

Information

• Trademark
• 76277815

• Source

• Serial Number

  76277815

• Registration Number

  2909432

• International Classifications

  • 1 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry
  • 3 - Bleaching preparations and other substances for laundry use
  • 5 - Pharmaceutical and veterinary preparations
  • 29 - Meat, fish, poultry and game
  • 30 - Coffee, tea, cocoa and artificial coffee
  • 32 - Beers

• Filing Date

  June 28, 2001
  23 years ago

• Registration Date

  December 14, 2004
  20 years ago

• Transaction Date

  August 23, 2011
  13 years ago

• Status Date

  July 15, 2011
  13 years ago

• Published for Opposition Date

  September 21, 2004
  20 years ago

• Location Date

  December 14, 2004
  20 years ago

• Status Code

  710

• Current Location

  PUBLICATION AND ISSUE SECTION

  Employee Name

  LEIPZIG, MARC J

• Attorney Docket Number

  90128/281505

  Attorney Name

  Pillsbury Winthrop

  Law Office Assigned Location Code

  M60

• Owners

  • Quest International B.V.

Case File Statements

• GS0011: CHEMICALS USED IN THE MANUFACTURE OF FOODS, FOODSTUFFS, FOOD SUPPLEMENTS, ALCOHOLIC DRINKS AND NON-ALCOHOLIC DRINKS; CHEMICAL PREPARATIONS FOR USE AS FLAVORINGS AGENTS IN THE MANUFACTURE OF FOODSTUFFS; CHEMICAL ADDITIVES AND INGREDIENTS IN THE MANUFACTURE OF FOODS, FOODSTUFFS, FOOD SUPPLEMENTS, ALCOHOLIC AND NON-ALCOHOLIC DRINKS; PRESERVATIVES FOR FOOD AND BEVERAGES; CHEMICAL SUBSTANCES FOR USE AS EMULSIFYING AND STABILIZING AGENTS IN THE MANUFACTURE OF FOODSTUFFS AND BEVERAGES; PROTEINS AS RAW MATERIALS FOR INDUSTRIAL USE IN THE MANUFACTURE OF FOODSTUFFS AND BEVERAGES; MICRO-ORGANISM FOR USE AS INGREDIENTS IN THE FOOD AND BEVERAGE INDUSTRY; ENZYME PREPARATIONS FOR USE IN THE MANUFACTURE OF FOODSTUFFS AND BEVERAGES; HYDROCOLLOID PREPARATIONS FOR USE IN THE MANUFACTURE OF FOODSTUFFS AND BEVERAGES; AROMATIC CHEMICAL PREPARATIONS FOR USE IN THE MANUFACTURE OF FOODS AND BEVERAGES, TOILETRIES, COSMETIC AND FRAGRANCED PRODUCTS; CHEMICAL PREPARATIONS FOR USE IN THE MANUFACTURE OF FRAGRANCES, FRAGRANCE INGREDIENTS AND FRAGRANCE COMPOUNDS; CHEMICALS FOR USE IN THE MANUFACTURE PERFUME PRODUCTS; CHEMICALS FOR USE IN THE MANUFACTURE OF COSMETIC AND TOILET PREPARATIONS; CHEMICALS FOR USE IN THE MANUFACTURE OF AIR FRESHENING AND DEODORIZING PREPARATIONS; CHEMICALS FOR USE AS FRAGRANCES AND FLAVORS FOR USE IN THE MANUFACTURE OF ORAL CARE PREPARATIONS; CHEMICALS FOR USE AS FRAGRANCES FOR IMPREGNATION IN TEXTILES; CHEMICALS FOR USE AS FRAGRANCES IN THE MANUFACTURE OF HOUSEHOLD CLEANSERS, DEODORIZERS AND DISINFECTANTS; AND BACTERIAL CULTURES AND CONCENTRATES FOR USE IN THE MANUFACTURE AND PRESERVATION OF FOODSTUFFS AND BEVERAGES; AND FATTY ACIDS FOR THE MANUFACTURE OF EDIBLE FATS
• GS0031: ESSENTIAL OILS FOR FOOD AND BEVERAGE FLAVORINGS; PERFUMES AND ESSENTIAL OILS FOR PERSONAL USE, USE IN THE MANUFACTURE OF SCENTED PRODUCTS; COSMETICS; TOILET PREPARATIONS, NAMELY, SOAP, SKIN, BODY AND HAIR CLEANSING AND MOISTURIZING PRODUCTS, DEODORANTS AND ANTIPERSPIRANTS; PERFUMED SKIN, HAND, DEODORANT SOAPS; BLEACHING PREPARATIONS FOR COSMETIC PURPOSES, NAMELY, SKIN WHITENING AND LIGHTENING CREAMS, LOTIONS AND GELS; LAUNDRY DETERGENTS; FABRIC CONDITIONERS; DISHWASHING DETERGENTS; DEPILATORIES AND DEPILATORY CREAMS AND LOTIONS; DENTIFRICE; TOOTHPASTES; HAIR DYES; ETHEREAL ESSENCES AND OILS FOR COSMETIC PURPOSES; ESSENTIAL OILS FOR USE AS BEVERAGE FLAVORING; HAIR CARE PREPARATIONS; LIPSTICKS, HAND AND BODY CREAM AND LOTIONS; MAKE-UP REMOVING PREPARATIONS; MASCARA; BEAUTY MASKS; FACIAL AND SKIN CLEANSERS FOR PERSONAL USE; NAIL CARE PREPARATIONS; COSMETIC PENCILS; EXFOLIANT PREPARATIONS FOR PERSONAL USE ON SKIN; SHAVING PREPARATIONS; LAUNDRY PRE-SOAK; STAIN REMOVERS
• GS0051: NUTRITIVE SUBSTANCES AS MEDIA FOR THE GROWTH AND STORAGE OF MICRO-ORGANISMS
• GS0291: PROTEIN FOR USE AS A FOOD ADDITIVE; EDIBLE OILS AND FATS; PARTIAL OR COMPLETE BUTTER SUBSTITUTES; SHORTENING; MILK PROTEIN EXTRACTS; WHEY AND WHEY POWDERS; NON-DAIRY CREAMER; FLAVORINGS FOR MEATS AND PROCESSED FOODS; AND FOOD PRODUCTS IN POWDERED FORM, NAMELY, POWDERED NON-DAIRY CREAMER, EVAPORATED MILK, POWDERED MILK, POWDERED EGGS, POWDERED FRUIT AND POWDERED CHEESE SUBSTITUTES
• GS0301: NON-NUTRITIONAL ADDITIVES FOR USE AS FLAVORINGS IN FOODSTUFFS AND BEVERAGES; YEAST FLOUR MADE FROM CEREALS FOR BAKERY USE; AROMATIC FOOD ADDITIVES FOR NON-NUTRITIONAL PURPOSES FOR USE IN THE MANUFACTURE OF ANIMAL FOODSTUFFS; NON-ALCOHOLIC FLAVORINGS FOR FOOD; FLAVORINGS OTHER THAN ESSENTIAL OILS FOR FOOD; FOOD INGREDIENTS, NAMELY, FOOD ADDITIVES FOR NON-NUTRITIONAL PURPOSES FOR USE AS A FLAVORING, INGREDIENT OR FILLER; YEAST FOR INDUSTRIAL USE AS AN INGREDIENT IN THE MANUFACTURE OF FOODSTUFFS; MALT EXTRACTS USED AS A FLAVORING; FOOD FLAVORING BEING NON-ESSENTIAL OILS; FLAVORING SYRUP AND FLAVORING ADDITIVES FOR NON-NUTRITIONAL PURPOSES; AND FLAVORING ADDITIVES FOR NON-NUTRITIONAL PURPOSES FOR USE IN THE MANUFACTURE OF NONALCOHOLIC BEVERAGES
• GS0321: ESSENCES FOR USE IN MAKING SOFT DRINKS, ESSENCES FOR THE PREPARATION OF MINERAL WATERS AND ESSENCES FOR THE MANUFACTURE OF LIQUEURS, NONE OF SUCH ESSENCES IN THE NATURE OF ESSENTIAL OILS

Case File Event Statements

• 7/15/2011 - 13 years ago

  30 - CANCELLED SEC. 8 (6-YR) Type: C8..

• 8/18/2010 - 14 years ago

  29 - TEAS CHANGE OF CORRESPONDENCE RECEIVED Type: TCCA

• 12/14/2004 - 20 years ago

  28 - REGISTERED-PRINCIPAL REGISTER Type: R.PR

• 10/29/2004 - 20 years ago

  27 - TEAS CHANGE OF CORRESPONDENCE RECEIVED Type: TCCA

• 9/21/2004 - 20 years ago

  26 - PUBLISHED FOR OPPOSITION Type: PUBO

• 9/1/2004 - 20 years ago

  25 - NOTICE OF PUBLICATION Type: NPUB

• 5/27/2004 - 20 years ago

  24 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA

• 5/26/2004 - 20 years ago

  23 - EXAMINERS AMENDMENT E-MAILED Type: GNEA

• 5/12/2004 - 20 years ago

  22 - TEAS CHANGE OF CORRESPONDENCE RECEIVED Type: TCCA

• 5/3/2004 - 20 years ago

  21 - NON-FINAL ACTION MAILED Type: CNRT

• 3/2/2004 - 20 years ago

  20 - CASE FILE IN TICRS Type: CFIT

• 1/7/2004 - 20 years ago

  19 - PREVIOUS ALLOWANCE COUNT WITHDRAWN Type: ZZZX

• 7/17/2003 - 21 years ago

  18 - SEC. 44(E) CLAIM ADDED Type: 44EA

• 7/17/2003 - 21 years ago

  17 - Sec. 1(B) CLAIM DELETED Type: 1.BD

• 12/9/2003 - 21 years ago

  16 - NOTICE OF ALLOWANCE CANCELLED Type: IUCN

• 9/2/2003 - 21 years ago

  15 - PETITION TO DIRECTOR - GRANTED Type: PCGR

• 7/17/2003 - 21 years ago

  14 - PETITION TO DIRECTOR RECEIVED Type: PCRC

• 8/20/2003 - 21 years ago

  13 - EXTENSION 1 GRANTED Type: EX1G

• 7/17/2003 - 21 years ago

  12 - EXTENSION 1 FILED Type: EXT1

• 7/17/2003 - 21 years ago

  11 - PAPER RECEIVED Type: MAIL

• 1/21/2003 - 21 years ago

  10 - NOA MAILED - SOU REQUIRED FROM APPLICANT Type: NOAM

• 10/29/2002 - 22 years ago

  9 - PUBLISHED FOR OPPOSITION Type: PUBO

• 10/9/2002 - 22 years ago

  8 - NOTICE OF PUBLICATION Type: NPUB

• 7/28/2002 - 22 years ago

  7 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA

• 7/26/2002 - 22 years ago

  6 - EXAMINERS AMENDMENT MAILED Type: CNEA

• 5/28/2002 - 22 years ago

  5 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA

• 4/19/2002 - 22 years ago

  4 - FINAL REFUSAL MAILED Type: CNFR

• 2/12/2002 - 22 years ago

  3 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA

• 8/29/2001 - 23 years ago

  2 - NON-FINAL ACTION MAILED Type: CNRT

• 8/23/2001 - 23 years ago

  1 - ASSIGNED TO EXAMINER Type: DOCK