78533563 - REBALANCE

Information

  • Trademark
  • 78533563
  • Serial Number
    78533563
  • Registration Number
    3306475
  • Filing Date
    December 16, 2004
    20 years ago
  • Registration Date
    October 09, 2007
    17 years ago
  • Transaction Date
    June 24, 2014
    10 years ago
  • Status Date
    May 16, 2014
    10 years ago
  • Published for Opposition Date
    July 24, 2007
    17 years ago
  • Location Date
    October 09, 2007
    17 years ago
  • Status Code
    710
  • Current Location
    PUBLICATION AND ISSUE SECTION
    Employee Name
    GAAFAR, SAMIR MICHAEL
  • Attorney Docket Number
    78900-88888
    Attorney Name
    Sanjiv Sarwate
    Law Office Assigned Location Code
    M70
  • Owners
Mark Drawing Code
4000
Mark Identification
REBALANCE
Case File Statements
  • GS0291: Canned and bottled fruit in syrup; milk-based drinks containing syrups; marmalades, jams and jellies containing syrups; meat, not live fish, poultry and game; meat extract; preserved, dried and cooked fruits and vegetables; jellies; jams; fruit puree; eggs; milk; milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; marmalade, jams, jellies; preserved fruits;frozen edible proteins for human consumption; protein concentrates for foodstuffs for human consumption; protein for human consumption; protein preparations for use as additives to foodstuffs for human consumption; protein preparations in the form of liquids for use as foodstuffs for human consumption; whey protein concentrates used as a food additive; concentrates for use in creaming beverages; dairy and non-dairy creamer; preserved fruits, vegetables, and meats
  • GS0301: GOLDEN FLAVORING SYRUP; GOLDEN THICKENING SYRUP; GLUCOSE FLAVORING SYRUP; GLUCOSE THICKENING SYRUP; INVERTED FLAVORING SYRUP; INVERTED THICKENING SYRUP; PARTIALLY INVERTED FLAVORING SYRUP; PARTIALLY INVERTED THICKENING SYRUP; MAPLE SYRUP; MAPLE FLAVORED SYRUPS; BAKERY PRODUCTS CONTAINING SYRUP INCLUDED IN THIS CLASS; CONFECTIONERY PRODUCTS CONTAINING SYRUP, NAMELY CANDIES, CHOCOLATES, BONBONS, AND PASTRIES; CAKES CONTAINING GOLDEN SYRUP; BISCUITS CONTAINING GOLDEN SYRUP; TREACLE TARTS; FLAPJACKS; CONFECTIONERY CONTAINING GOLDEN SYRUP, NAMELY CANDIES, CHOCOLATES, BONBONS AND PASTRIES; FOOD PRODUCTS CONTAINING GOLDEN SYRUP, NAMELY BAKERY PRODUCTS, CANDIES, CHOCOLATES, BONBONS AND PASTRIES INCLUDED IN THIS CLASS; FRUCTOSE FLAVORING AND THICKENING SYRUP FOR USE IN THE MANUFACTURE OF FOODS; MOLASSES SYRUP FOR FOOD; SUGAR; SUGAR FOR USE IN THE MANUFACTURE AND PROCESSING OF FOOD; INVERTED SUGAR; PARTIALLY INVERTED SUGAR; LIQUID SUGAR; FLOUR, FOOD STARCH, AND GLUTEN USED IN THE PREPARATION OF FOODS; COCOA; RICE; TAPIOCA; SAGO; FLOUR AND BAKERY PRODUCTS; BREAD; PASTRY; FLAVORED ICES; HONEY; TREACLE; SALT; MUSTARD; VINEGAR; SAUCES; SPICES; CONFECTIONERY ICES; COCOA; CHOCOLATE; BISCUITS AND CAKES NOT CONTAINING LIQUORICE; READY-MADE SAUCES
  • GS0321: GOLDEN SYRUP FOR MAKING FRUIT JUICES AND SOFT DRINKS; FRUIT JUICES AND SOFT DRINKS CONTAINING OR CONSISTING OF SWEETENING MATERIALS, PREPARATIONS, AND SUBSTANCES; FRUIT JUICES AND SOFT DRINKS MADE FROM SYRUP; SYRUP FOR MAKING BEVERAGES; SYRUP POWDER FOR BEVERAGES; BREWED NON-ALCOHOLIC MALT BEVERAGES; MALT BASED SYRUPS AND POWDERS FOR MAKING BEVERAGES
  • GS0401: Manufacture of food products and food ingredients for others
  • GS0421: Research relating to food stuffs and food products; technology consultation in the field of food production; computerized food analysis services computer research services in the field of foodstuffs, food products, food technology, and food manufacturing; contract research services in the field of foodstuffs, food products, food technology, and food manufacturing; new product research; quality control relating to the hygiene of food and foodstuffs for others advisory services relating to national and international regulations concerning food; consultation services for the aforesaid services, which include providing reports and information via an on-line database and via the Internet
Case File Event Statements
  • 5/16/2014 - 10 years ago
    32 - CANCELLED SEC. 8 (6-YR) Type: C8..
  • 7/12/2013 - 11 years ago
    31 - TEAS CHANGE OF CORRESPONDENCE RECEIVED Type: TCCA
  • 10/9/2007 - 17 years ago
    30 - REGISTERED-PRINCIPAL REGISTER Type: R.PR
  • 7/24/2007 - 17 years ago
    29 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 7/4/2007 - 17 years ago
    28 - NOTICE OF PUBLICATION Type: NPUB
  • 6/18/2007 - 17 years ago
    27 - LAW OFFICE PUBLICATION REVIEW COMPLETED Type: PREV
  • 6/18/2007 - 17 years ago
    26 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 6/18/2007 - 17 years ago
    25 - EXAMINER'S AMENDMENT ENTERED Type: XAEC
  • 6/18/2007 - 17 years ago
    24 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Type: GNEN
  • 6/18/2007 - 17 years ago
    23 - EXAMINERS AMENDMENT E-MAILED Type: GNEA
  • 6/18/2007 - 17 years ago
    22 - EXAMINERS AMENDMENT -WRITTEN Type: CNEA
  • 6/14/2007 - 17 years ago
    21 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 6/14/2007 - 17 years ago
    20 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 6/14/2007 - 17 years ago
    19 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 5/9/2007 - 17 years ago
    18 - NON-FINAL ACTION E-MAILED Type: GNRT
  • 5/9/2007 - 17 years ago
    17 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 4/19/2007 - 17 years ago
    16 - AMENDMENT FROM APPLICANT ENTERED Type: ACEC
  • 4/19/2007 - 17 years ago
    15 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 4/19/2007 - 17 years ago
    14 - ASSIGNED TO LIE Type: ALIE
  • 3/16/2007 - 17 years ago
    13 - PAPER RECEIVED Type: MAIL
  • 9/27/2006 - 18 years ago
    12 - INQUIRY TO SUSPENSION E-MAILED Type: GNSI
  • 9/27/2006 - 18 years ago
    11 - SUSPENSION INQUIRY WRITTEN Type: CNSI
  • 8/28/2006 - 18 years ago
    10 - LIE CHECKED SUSP - TO ATTY FOR ACTION Type: RCCK
  • 2/27/2006 - 18 years ago
    9 - LETTER OF SUSPENSION E-MAILED Type: GNSL
  • 2/27/2006 - 18 years ago
    8 - SUSPENSION LETTER WRITTEN Type: CNSL
  • 2/2/2006 - 18 years ago
    7 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 1/25/2006 - 18 years ago
    6 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 1/25/2006 - 18 years ago
    5 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 7/26/2005 - 19 years ago
    4 - NON-FINAL ACTION E-MAILED Type: GNRT
  • 7/26/2005 - 19 years ago
    3 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 7/21/2005 - 19 years ago
    2 - ASSIGNED TO EXAMINER Type: DOCK
  • 12/29/2004 - 20 years ago
    1 - NEW APPLICATION ENTERED IN TRAM Type: NWAP