Information
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Trademark
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78968261
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International Classifications
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Filing Date
September 06, 2006
17 years ago
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Transaction Date
April 25, 2008
16 years ago
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Status Date
April 25, 2008
16 years ago
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Location Date
April 25, 2008
16 years ago
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Status Code
602
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Current Location
TMEG LAW OFFICE 104 - EXAMINING ATTORNEY ASSIGNED
Employee Name
COLLIER, DAVID E
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Attorney Docket Number
KINJ 0607353
Attorney Name
David Ehrlich
Law Office Assigned Location Code
L40
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Owners
Mark Drawing Code
4000
Mark Identification
WASABI SULFINYL
Case File Statements
- GS0031: Toilet soap; industrial soap; shampoos; hand cleaning preparations; liquid soap; medicated soap; tooth paste; tooth powder; non-medicated dental rinse; toilet water; lotions for face and body care; cosmetic creams; anti-aging creams; cleansing creams; cold creams; vanishing creams; hand creams; suntan creams; sunscreen creams; skin whitening creams; creamy foundation; non-medicated skin creams; lip creams; cosmetics; beauty masks
- GS0291: vegetable oils and fats; olive oil; corn oil; sesame oil; soy bean oil; blended oil; rape oil; margarine; cream; cheese; butter; frozen vegetables; processed meat, namely, ham, turkey, lamb and veal; meat preserved in sake lees, namely, kasuzuke; dried meat; croquettes, namely, chicken, meat and fish; sausages; canned cooked meat; meat boiled down in soy sauce, namely, tsukudani meat; ham; bacon; processed fisheries products, namely, pickled fish; fish or shellfish preserved in sake lees, namely, kasuzuke; steamed or toasted cakes of fish paste, namely, kamaboko; tube-shaped toasted cakes of fish paste, namely, chikuwa; processed vegetables and fruits, canned or bottled fruits; pickled fruits; dried fruits; jams; vegetable juice for cooking; canned or bottled vegetables; pickled vegetables; dried flakes of laver for sprinkling on rice in hot water, namely, ochazuke-nori
- GS0301: Aromatic preparations for food, not being essential oils, namely, food flavorings; tea, colong tea, black tea; tea of salty kelp powder, namely, kombu-cha; tea of parched powder of barley with husk, namely, mugi-cha; Japanese green tea; chewing gums, chocolate, gum drops, nougat; fermented soybean paste, namely, miso; Worcestershire sauce; meat gravies; ketchup; soy sauce; vinegar; vinegar mixes; salad dressings; white sauce; mayonnaise; sauce for barbecued meat; chemical seasonings for food preparation; spices; mustard powder; Japanese horseradish powder spice, namely, wasabi powder; seasoned powder for sprinkling on rice, namely, furi-kake
Case File Event Statements
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4/25/2008 - 16 years ago
12 - ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Type: MAB2
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4/25/2008 - 16 years ago
11 - ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Type: ABN2
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9/28/2007 - 16 years ago
10 - FINAL REFUSAL MAILED
Type: CNFR
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9/27/2007 - 16 years ago
9 - FINAL REFUSAL WRITTEN
Type: CNFR
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9/14/2007 - 16 years ago
8 - AMENDMENT FROM APPLICANT ENTERED
Type: ACEC
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9/14/2007 - 16 years ago
7 - CORRESPONDENCE RECEIVED IN LAW OFFICE
Type: CRFA
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9/13/2007 - 16 years ago
6 - ASSIGNED TO LIE
Type: ALIE
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8/10/2007 - 16 years ago
5 - PAPER RECEIVED
Type: MAIL
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2/13/2007 - 17 years ago
4 - NON-FINAL ACTION MAILED
Type: CNRT
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2/13/2007 - 17 years ago
3 - NON-FINAL ACTION WRITTEN
Type: CNRT
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1/30/2007 - 17 years ago
2 - ASSIGNED TO EXAMINER
Type: DOCK
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9/11/2006 - 17 years ago
1 - NEW APPLICATION ENTERED IN TRAM
Type: NWAP