Information
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Trademark
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78980072
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Serial Number
78980072
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Registration Number
3542110
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International Classifications
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Filing Date
June 09, 2004
20 years ago
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Registration Date
December 02, 2008
16 years ago
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Transaction Date
August 11, 2015
9 years ago
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Status Date
July 03, 2015
9 years ago
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Published for Opposition Date
May 29, 2007
17 years ago
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Location Date
October 30, 2008
16 years ago
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First Use Anywhere Date
August 31, 2007
17 years ago
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First Use In Commerce Date
August 31, 2007
17 years ago
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Status Code
710
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Current Location
PUBLICATION AND ISSUE SECTION
Employee Name
POWERS, ALEXANDER L
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Attorney Docket Number
hayashibara&
Attorney Name
Aoi Nawashiro
Law Office Assigned Location Code
L10
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Owners
Mark Drawing Code
3000
Mark Identification
HAYASHIBARA
Case File Statements
- CC0000: Color is not claimed as a feature of the mark.
- GS0011: Artificial sweeteners; texture-improving agents, namely, carbohydrates, saccharides, and derivative thereof, namely, glucose, maltose, maltooligosaccharide, isomaltooligosaccharide, trehalose, glycosyl trehalose, maltitol, lactosucrose, glycosyl sucrose, starch syrup, polysaccharide, cyclic tetrasaccharide, cyclodextrin, alpha-glycosyl rutin, alpha-glycosyl hesperidin, alpha-glycosyl stevioside, glycosylated ascorbic acid for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; gross-imparting agents, namely, carbohydrates, saccharides, and derivative thereof, namely, glucose, maltose, maltooligosaccharide, isomaltooligosaccharide, trehalose, glycosyl trehalose, maltitol, lactosucrose, glycosyl sucrose, starch syrup, polysaccharide, cyclic tetrasaccharide, cyclodextrin, alpha-glycosyl rutin, alpha-glycosyl hesperidin, alpha-glycosyl stevioside, glycosylated ascorbic acid for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; chemical stabilizers, namely, carbohydrates, saccharides, and derivative thereof, namely, glucose, maltose, maltooligosaccharide, isomaltooligosaccharide, trehalose, glycosyl trehalose, maltitol, lactosucrose, glycosyl sucrose, starch syrup, polysaccharide, cyclic tetrasaccharide, cyclodextrin, alpha-glycosyl rutin, alpha-glycosyl hesperidin, alpha-glycosyl stevioside, glycosylated ascorbic acid for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; anti-retrogradation agents, namely, carbohydrates, saccharides, and derivative thereof, namely, glucose, maltose, maltooligosaccharide, isomaltooligosaccharide, trehalose, glycosyl trehalose, maltitol, lactosucrose, glycosyl sucrose, starch syrup, polysaccharide, cyclic tetrasaccharide, cyclodextrin, alpha-glycosyl rutin, alpha-glycosyl hesperidin, alpha-glycosyl stevioside, glycosylated ascorbic acid for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; pH-controlling agents, namely, ascorbic acid for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; moisture-retaining agents, namely, carbohydrates, saccharides, and derivative thereof, namely, glucose, maltose, maltooligosaccharide, isomaltooligosaccharide, trehalose, glycosyl trehalose, maltitol, lactosucrose, glycosyl sucrose, starch syrup, polysaccharide, cyclic tetrasaccharide, cyclodextrin, alpha-glycosyl rutin, alpha-glycosyl hesperidin, alpha-glycosyl stevioside, glycosylated ascorbic acid for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; vehicles, namely, carbohydrates, saccharides, and derivative thereof, namely, glucose, maltose, maltooligosaccharide, isomaltooligosaccharide, trehalose, glycosyl trehalose, maltitol, lactosucrose, glycosyl sucrose, starch syrup, polysaccharide, cyclic tetrasaccharide, cyclodextrin, alpha-glycosyl rutin, alpha-glycosyl hesperidin, alpha-glycosyl stevioside, glycosylated ascorbic acid for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; shape impairing agents, namely, carbohydrates, saccharides, and derivative thereof, namely, glucose, maltose, maltooligosaccharide, isomaltooligosaccharide, trehalose, glycosyl trehalose, maltitol, lactosucrose, glycosyl sucrose, starch syrup, polysaccharide, cyclic trasaccharide, cyclodextrin, alpha-glycosyl rutin, alpha-glycosyl hesperidin, alpha-glycosyl stevioside, glycosylated ascorbic acid for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; dehydrating agents, namely, carbohydrates, saccharides, and derivative thereof, namely, glucose, maltose, maltooligosaccharide, isomaltooligosaccharide, trehalose, glycosyl trehalose, maltitol, lactosucrose, glycosyl sucrose, starch syrup, polysaccharide, cyclic tetrasaccharide, cyclodextrin, alpha-glycosyl rutin, alpha-glycosyl hesperidin, alpha-glycosyl stevioside, glycosylated ascorbic acid for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; chemical products, namely, mineral acids, alkalies, mineral salts, metals, non-metals, oxides, sulfides, carbides, aromatics, lipids, organic halides, alcohols, phenols, ethers, aldehydes, ketones, organic acids, ester, nitrides, carbohydrates, monosaccharides, oligosaccharides, polysaccharides, proteins, enzymes, phosphides and organic metals, all for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; chemical substances, namely, carbohydrates, saccharides, and derivative thereof, namely, glucose, maltose, maltooligosaccharide, isomaltooligosaccharide, trehalose, glycosyl trehalose, maltitol, lactosucrose, glycosyl sucrose, starch syrup, polysaccharide, cyclic tetrasaccharide, cyclodextrin, alpha-glycosyl rutin, alpha-glycosyl hesperidin, alpha-glycosyl stevioside, glycosylated ascorbic acid for preserving foodstuffs; plant growth regulators for agricultural use; glues and adhesives for use in the agricultural, fishery, forestry, livestock and horticultural industries and not for stationary and household use; plastic molding compounds for use in the manufacture of molded plastic articles and for use in the manufacture of plastic film sheets; fertilizers for agricultural and horticultural use; photographic chemicals; sensitized or unexposed photographic film; ceramic glazings; chemical products, namely, carbohydrates, saccharides, and derivative thereof, namely, glucose, maltose, maltooligosaccharide, isomaltooligosaccharide, trehalose, glycosyl trehalose, maltitol, lactosucrose, glycosyl sucrose, starch syrup, polysaccharide, cyclic tetrasaccharide, cyclodextrin, alpha-glycosyl rutin, alpha-glycosyl hesperidin, alpha-glycosyl stevioside, glycosylated ascorbic acid manufactured wholly or principally from starch and/or modified starches and/or derivatives of starch, namely, saccharides produced by way of an enzymatic process, for use in any of the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals or plastic preparations; enzymes for industrial use; dough stabilizers
- GS0051: Pharmaceutical preparations for the treatment of viral diseases, microbial diseases, malignant tumors and immunopathies; veterinary preparations for the treatment of viral diseases, microbial diseases, malignant tumors and immunopathies in mammals
- GS0301: Artificial additive ingredients for non-nutritional purposes for use as a flavoring and ingredient, namely taste improving agents and quality improving agents; natural sweeteners; flour and starch, namely, farina, arrowroot starch, wheat flour, rice flour, corn starch, sago, sweet potato flour, potato flour, buckwheat flour, tapioca, corn flour, bean flour, and food gluten for industrial food use; natural food and beverage additives for non-nutritional purposes for use as flavorings, ingredients or fillers, namely, taste-improving agents, quality-improving agents, stabilizers, anti-retrogradation agents, antioxidants, antidiscoloration agents, fillers, pH-controlling agents, moisture-preserving agents and dehydrating agents; coffee; cocoa; tea; seasonings; spices; non-essential oil food flavorings for coffee, cocoa, coffee beans, tea, seasonings, spices, and farina and farinaceous foods; farina; farinaceous foods, namely, processed wheat vermicelli, processed oat flakes, oatmeal, dried rice, enriched rice, wheat flour sheets stuffed with minced pork, corn flakes, glutinous rice jelly, artificial rice, noodles for spaghetti, fine noodles, instant wheat vermicelli, instant buckwheat vermicelli, buckwheat vermicelli, Chinese noodles, instant Chinese noodles, bread crumbs, rice threads, wheat gluten breads, canned cooked rice, macaroni, and rice pastes; sandwiches; Japanese sushi; pizzas; portable boxed lunches consisting of bread, crackers and cookies for indoor and outdoor picnics; meat pies; ravioli; Japanese and western style confectionery, namely, biscuits, cakes, rice cakes, candy for foods, caramels, chewing gum not for medical purposes, chocolate, cookies, crackers, frozen yogurt, puddings, doughnuts and pancakes; bakery goods, namely, bread, bread rolls and buns; jellies, doughnuts, puddings and pancakes; mixes for making ice cream and sherbets; almond paste; yeast powders; rice flour containing koji; barley flour treated with koji; bean flour treated with koji; rice bean flour treated with koji; yeast; baking powders; ice; natural coagulates for making ice cream; meat tenderizers; preparations for stiffening whipped cream, namely, carbohydrates, saccharides and derivative thereof including glucose, maltose, maltooligosaccharide, isomaltooligosaccharide, trehalose, glycosyl trehalose, maltitol, lactosucrose, glycosyl sucrose, starch syrup, polysaccharide, cyclic tetrasaccharide, cyclodextrin, alpha-glycosyl rutin, alpha-glycosyl hesperidin, alpha-glycosyl stevioside, glycosylated ascorbic acid, foodstuffs manufactured wholly or principally from starch and/or modified starches and/or derivatives of starch, namely, arrowroot starch, wheat flour, rice flour, corn starch, sago, sweet potato flour, potato flour, buckwheat flour, tapioca, corn flour, bean flour and food gluten
Case File Event Statements
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7/3/2015 - 9 years ago
53 - CANCELLED SEC. 8 (6-YR)
Type: C8..
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3/20/2013 - 11 years ago
52 - AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Type: ASGN
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12/2/2008 - 16 years ago
51 - REGISTERED-PRINCIPAL REGISTER
Type: R.PR
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10/30/2008 - 16 years ago
50 - LAW OFFICE REGISTRATION REVIEW COMPLETED
Type: REGV
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10/29/2008 - 16 years ago
49 - ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Type: CNPR
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10/28/2008 - 16 years ago
48 - TEAS/EMAIL CORRESPONDENCE ENTERED
Type: TEME
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10/28/2008 - 16 years ago
47 - CORRESPONDENCE RECEIVED IN LAW OFFICE
Type: CRFA
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10/28/2008 - 16 years ago
46 - ASSIGNED TO LIE
Type: ALIE
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10/14/2008 - 16 years ago
45 - TEAS RESPONSE TO OFFICE ACTION RECEIVED
Type: TROA
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4/16/2008 - 16 years ago
44 - NON-FINAL ACTION MAILED
Type: CNRT
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4/15/2008 - 16 years ago
43 - SU - NON-FINAL ACTION - WRITTEN
Type: CNRT
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4/4/2008 - 16 years ago
42 - NOTICE OF DESIGN SEARCH CODE MAILED
Type: MDSC
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4/3/2008 - 16 years ago
41 - STATEMENT OF USE PROCESSING COMPLETE
Type: SUPC
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2/19/2008 - 16 years ago
40 - USE AMENDMENT FILED
Type: IUAF
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4/3/2008 - 16 years ago
39 - DIVISIONAL PROCESSING COMPLETE
Type: DPCC
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2/19/2008 - 16 years ago
38 - DIVISIONAL REQUEST RECEIVED
Type: DRRR
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2/19/2008 - 16 years ago
37 - TEAS STATEMENT OF USE RECEIVED
Type: EISU
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2/19/2008 - 16 years ago
36 - PAPER RECEIVED
Type: MAIL
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8/21/2007 - 17 years ago
35 - NOA MAILED - SOU REQUIRED FROM APPLICANT
Type: NOAM
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5/29/2007 - 17 years ago
34 - PUBLISHED FOR OPPOSITION
Type: PUBO
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5/9/2007 - 17 years ago
33 - NOTICE OF PUBLICATION
Type: NPUB
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3/28/2007 - 17 years ago
32 - LAW OFFICE PUBLICATION REVIEW COMPLETED
Type: PREV
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3/26/2007 - 17 years ago
31 - EXAMINERS AMENDMENT MAILED
Type: CNEA
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3/24/2007 - 17 years ago
30 - APPROVED FOR PUB - PRINCIPAL REGISTER
Type: CNSA
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3/24/2007 - 17 years ago
29 - EXAMINER'S AMENDMENT ENTERED
Type: XAEC
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3/24/2007 - 17 years ago
28 - EXAMINERS AMENDMENT -WRITTEN
Type: CNEA
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3/23/2007 - 17 years ago
27 - PREVIOUS ALLOWANCE COUNT WITHDRAWN
Type: ZZZX
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12/8/2006 - 18 years ago
26 - WITHDRAWN FROM PUB - OG REVIEW QUERY
Type: PBCR
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11/21/2006 - 18 years ago
25 - LAW OFFICE PUBLICATION REVIEW COMPLETED
Type: PREV
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11/9/2006 - 18 years ago
24 - ASSIGNED TO LIE
Type: ALIE
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11/5/2006 - 18 years ago
23 - APPROVED FOR PUB - PRINCIPAL REGISTER
Type: CNSA
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10/27/2006 - 18 years ago
22 - AMENDMENT FROM APPLICANT ENTERED
Type: ACEC
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10/16/2006 - 18 years ago
21 - CORRESPONDENCE RECEIVED IN LAW OFFICE
Type: CRFA
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10/16/2006 - 18 years ago
20 - PAPER RECEIVED
Type: MAIL
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4/24/2006 - 18 years ago
19 - UNRESPONSIVE/DUPLICATE PAPER RECEIVED
Type: UNPR
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4/6/2006 - 18 years ago
18 - CORRESPONDENCE RECEIVED IN LAW OFFICE
Type: CRFA
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4/21/2006 - 18 years ago
17 - FINAL REFUSAL MAILED
Type: CNFR
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4/20/2006 - 18 years ago
16 - FINAL REFUSAL WRITTEN
Type: CNFR
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4/6/2006 - 18 years ago
15 - PAPER RECEIVED
Type: MAIL
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4/8/2006 - 18 years ago
14 - TEAS/EMAIL CORRESPONDENCE ENTERED
Type: TEME
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3/28/2006 - 18 years ago
13 - CORRESPONDENCE RECEIVED IN LAW OFFICE
Type: CRFA
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3/28/2006 - 18 years ago
12 - TEAS RESPONSE TO OFFICE ACTION RECEIVED
Type: TROA
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1/18/2006 - 19 years ago
11 - INQUIRY AS TO SUSPENSION MAILED
Type: CNSI
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1/18/2006 - 19 years ago
10 - SUSPENSION INQUIRY WRITTEN
Type: CNSI
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7/18/2005 - 19 years ago
9 - LETTER OF SUSPENSION MAILED
Type: CNSL
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7/18/2005 - 19 years ago
8 - SUSPENSION LETTER WRITTEN
Type: CNSL
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7/17/2005 - 19 years ago
7 - AMENDMENT FROM APPLICANT ENTERED
Type: ACEC
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7/8/2005 - 19 years ago
6 - CORRESPONDENCE RECEIVED IN LAW OFFICE
Type: CRFA
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7/8/2005 - 19 years ago
5 - TEAS RESPONSE TO OFFICE ACTION RECEIVED
Type: TROA
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1/10/2005 - 20 years ago
4 - NON-FINAL ACTION MAILED
Type: CNRT
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1/10/2005 - 20 years ago
3 - NON-FINAL ACTION WRITTEN
Type: CNRT
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1/9/2005 - 20 years ago
2 - ASSIGNED TO EXAMINER
Type: DOCK
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6/16/2004 - 20 years ago
1 - NEW APPLICATION ENTERED IN TRAM
Type: NWAP