79029673 - FAT BURNER

Information

• Trademark
• 79029673

• Source

• Serial Number

  79029673

• Registration Number

  3449621

• International Classifications

  • 1 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry
  • 2 - Paints, varnishes, lacquers
  • 5 - Pharmaceutical and veterinary preparations
  • 29 - Meat, fish, poultry and game
  • 30 - Coffee, tea, cocoa and artificial coffee
  • 32 - Beers

• Filing Date

  May 05, 2005
  19 years ago

• Registration Date

  June 17, 2008
  16 years ago

• Transaction Date

  November 20, 2015
  9 years ago

• Status Date

  May 06, 2015
  9 years ago

• Published for Opposition Date

  April 01, 2008
  16 years ago

• Location Date

  June 17, 2008
  16 years ago

• Status Code

  404

• Current Location

  PUBLICATION AND ISSUE SECTION

  Employee Name

  BUTLER, ANDREA P

• Attorney Docket Number

  37139-101

  Attorney Name

  Jere M. Webb

  Law Office Assigned Location Code

  L20

• Owners

  • FRANZ ZENTIS GMBH & CO.

Case File Statements

• CC0000: The color(s) blue, light blue and white is/are claimed as a feature of the mark.
• D10000: "FAT BURNER"
• DM0000: The mark consists of a blue oval surrounding a light blue geometric figure on a white background with the words "Fat" and "Burner" located on opposite sides of the figure.
• GS0011: Artificial sweeteners used in the manufacture of dairy products and as basic ingredients to flavor yoghurt and other dairy products
• GS0021: Food colorants, including coloring agents made from fruit and plant extracts, used in the manufacture of dairy products and as basic ingredients to flavor yoghurt and other dairy products
• GS0051: Dietetic food for medical purposes containing fruits, fruit components, fruit bases, fruit juices and/or fruit flavors, in particular dietetic and low-calorie jams, marmalades, fruit jellies, fruit spreads, fruit creams, fruit mousses; spa salts for medical purposes
• GS0291: Milk; milk products, namely, milk products excluding ice cream, ice milk and frozen yoghurt; yoghurt and yoghurt products, namely, drinking yoghurts, and yoghurt-based beverages; sour milk, kefir, buttermilk, curd cheese preparations and cream preparations, namely, cheese, cream, cheese spreads, and cream spreads; dairy products for alimentary purposes excluding ice cream, ice milk, frozen yoghurt and beverages; powdered milk for food purposes; dairy desserts consisting primarily of milk, yoghurt, curd cheese, and cream, excluding ice cream, ice milk, and frozen yoghurt; jellies, jams, marmalades, fruit jellies, fruit spreads, fruit coulis, fruit purée, compotes, fruit mousses; fruit fillings for pastries; cooked, dried, preserved and deep-frozen fruits; fruit preparations, namely, fruit spreads, fruit creams, fruit butters, plum mousse, fruit fillings, and fruit toppings; fruit preparations as ingredients for dairy food products, ice cream, confectionery products, cakes, and pastries, namely, fruit purees, fruit jelly, fruit pulp, preserved and processed fruit; nut preparations, namely, nut creams, nut spreads, and nut toppings; spreads made of marzipan, persipan, nussipan, and nougat; toppings made of marzipan, persipan, nussipan, and nougat; nut-nougat spreads; nut-nougat toppings; almond-nougat spreads; almond-nougat toppings; nut preparations as ingredients for dairy products, ice cream, confectionery products, cakes and pastries, namely, crushed processed or roasted nuts, grated processed or roasted nuts, and processed or roasted nut pulp; fruit preparations, namely, cooked, dried, preserved, deep-frozen fruits, fruit pulp, non-alcoholic fruit extracts, fruit concentrates, and fruit flavors used in the manufacture of dairy food products and used as basic ingredients to flavor yoghurt and other dairy products; dried and frozen fruits, processed fruits, dried and frozen vegetables, processed vegetables, and edible fats used in the manufacture of dairy products and used as basic ingredients to flavor yoghurt and other dairy food products; mixtures consisting of processed almonds, processed nuts and dried fruits; potato and fruit based snacks
• GS0301: Sugar, candy, chocolate, chocolate products, namely, chocolate bars, chocolate spreads, chocolate creams, chocolate fillings, chocolate icings, and chocolate toppings; cacao and cocoa preparations, namely, cocoa spreads, cocoa creams, cocoa sauces, cocoa fillings, cocoa icings and cocoa toppings; desserts, namely, chocolate soufflés; nut preparations, namely, nut fillings, nut icings; marzipan, marzipan substitute made from apricot seeds, marzipan substitute made from nuts, nougat; preparations made of marzipan, persipan, nussipan, and nougat, namely, confectionery products, namely, candy made of marzipan, persipan, nussipan, and nougat, snacks, namely, sweet bakery goods made of marzipan, persipan, nussipan, and nougat, candy bars made of marzipan, persipan, nussipan, and nougat, creams made of marzipan, persipan, nussipan, and nougat, fillings made of marzipan, persipan, nussipan, and nougat, icings made of marzipan, persipan, nussipan, and nougat; nut-nougat preparations, namely, nut-nougat bars, nut-nougat creams, nut-nougat fillings, nut-nougat icings; almond-nougat preparations, namely, almond-nougat bars, almond-nougat creams, almond-nougat fillings, almond nougat icings; nougat, nut-nougat and almond-nougat creams used as spreads; pastry; deep-frozen and non-deep frozen bakery products, namely, muffins; deep-frozen and non-deep frozen confectionery, namely, fruit jellies, confectionery chips for baking; cookies, biscuits, cakes, long-life pastries, waffles, pastry sticks; preparations made from cereals for alimentary purposes, namely, breakfast cereals, cereal based snack foods, cereal based snack bars, cereal flakes, and cereal flakes covered with chocolate; cereal and starch based snacks; honey; puddings; edible ice; sweet bread spreads made from sugar beets or made from syrup; sugar, natural sweeteners, chocolate and/or cocoa powder, thickening and binding agents, and flavorings other than essential oils used in the manufacture of dairy products and as basic ingredients to flavor yoghurt and other dairy products
• GS0321: Fruit nectars, fruit beverages, fruit juices, fruit syrups and other preparations for making fruit drinks

Case File Event Statements

• 11/20/2015 - 9 years ago

  56 - NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED Type: DENC

• 11/20/2015 - 9 years ago

  55 - DEATH OF INTERNATIONAL REGISTRATION Type: DETH

• 10/16/2015 - 9 years ago

  54 - TOTAL INVALIDATION PROCESSED BY THE IB Type: INNT

• 10/1/2015 - 9 years ago

  53 - TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB Type: INTS

• 10/1/2015 - 9 years ago

  52 - INVALIDATION PROCESSED Type: INPC

• 9/23/2015 - 9 years ago

  51 - TOTAL INVALIDATION OF REG EXT PROTECTION CREATED Type: INTR

• 1/23/2015 - 10 years ago

  50 - CANCELLED SECTION 71 Type: C71T

• 12/29/2012 - 12 years ago

  49 - FINAL DECISION TRANSACTION PROCESSED BY IB Type: FINO

• 12/16/2008 - 16 years ago

  48 - ATTORNEY REVOKED AND/OR APPOINTED Type: ARAA

• 12/16/2008 - 16 years ago

  47 - TEAS REVOKE/APPOINT ATTORNEY RECEIVED Type: REAP

• 9/30/2008 - 16 years ago

  46 - FINAL DISPOSITION NOTICE SENT TO IB Type: FICS

• 9/30/2008 - 16 years ago

  45 - FINAL DISPOSITION PROCESSED Type: FIMP

• 9/17/2008 - 16 years ago

  44 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Type: FICR

• 6/17/2008 - 16 years ago

  43 - REGISTERED-PRINCIPAL REGISTER Type: R.PR

• 4/24/2008 - 16 years ago

  42 - NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB Type: OPNX

• 4/10/2008 - 16 years ago

  41 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Type: OPNS

• 4/10/2008 - 16 years ago

  40 - NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB Type: OPNR

• 4/1/2008 - 16 years ago

  39 - PUBLISHED FOR OPPOSITION Type: PUBO

• 3/12/2008 - 16 years ago

  38 - NOTICE OF PUBLICATION Type: NPUB

• 2/25/2008 - 17 years ago

  37 - LAW OFFICE PUBLICATION REVIEW COMPLETED Type: PREV

• 2/20/2008 - 17 years ago

  36 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA

• 2/20/2008 - 17 years ago

  35 - EXAMINER'S AMENDMENT ENTERED Type: XAEC

• 2/20/2008 - 17 years ago

  34 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Type: GNEN

• 2/20/2008 - 17 years ago

  33 - EXAMINERS AMENDMENT E-MAILED Type: GNEA

• 2/20/2008 - 17 years ago

  32 - EXAMINERS AMENDMENT -WRITTEN Type: CNEA

• 2/13/2008 - 17 years ago

  31 - PREVIOUS ALLOWANCE COUNT WITHDRAWN Type: ZZZX

• 2/8/2008 - 17 years ago

  30 - WITHDRAWN FROM PUB - OG REVIEW QUERY Type: PBCR

• 1/31/2008 - 17 years ago

  29 - LAW OFFICE PUBLICATION REVIEW COMPLETED Type: PREV

• 1/30/2008 - 17 years ago

  28 - ASSIGNED TO LIE Type: ALIE

• 1/16/2008 - 17 years ago

  27 - EXPARTE APPEAL TERMINATED Type: EXPT

• 12/19/2007 - 17 years ago

  26 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA

• 12/19/2007 - 17 years ago

  25 - EXAMINER'S AMENDMENT ENTERED Type: XAEC

• 12/19/2007 - 17 years ago

  24 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Type: GNEN

• 12/19/2007 - 17 years ago

  23 - EXAMINERS AMENDMENT E-MAILED Type: GNEA

• 12/19/2007 - 17 years ago

  22 - EXAMINERS AMENDMENT -WRITTEN Type: CNEA

• 12/12/2007 - 17 years ago

  21 - TEAS REQUEST FOR RECONSIDERATION RECEIVED Type: ERFR

• 12/12/2007 - 17 years ago

  20 - EX PARTE APPEAL-INSTITUTED Type: EXPI

• 12/12/2007 - 17 years ago

  19 - JURISDICTION RESTORED TO EXAMINING ATTORNEY Type: JURT

• 12/12/2007 - 17 years ago

  18 - EXPARTE APPEAL RECEIVED AT TTAB Type: EXAF

• 10/4/2007 - 17 years ago

  17 - ATTORNEY REVOKED AND/OR APPOINTED Type: ARAA

• 10/4/2007 - 17 years ago

  16 - TEAS REVOKE/APPOINT ATTORNEY RECEIVED Type: REAP

• 6/12/2007 - 17 years ago

  15 - FINAL REFUSAL MAILED Type: CNFR

• 6/12/2007 - 17 years ago

  14 - FINAL REFUSAL WRITTEN Type: CNFR

• 5/30/2007 - 17 years ago

  13 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME

• 5/29/2007 - 17 years ago

  12 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA

• 5/29/2007 - 17 years ago

  11 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA

• 5/24/2007 - 17 years ago

  10 - CHANGE OF OWNER RECEIVED FROM IB Type: CHLD

• 5/22/2007 - 17 years ago

  9 - TEAS CHANGE OF CORRESPONDENCE RECEIVED Type: TCCA

• 12/15/2006 - 18 years ago

  8 - REFUSAL PROCESSED BY IB Type: RFNT

• 11/29/2006 - 18 years ago

  7 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Type: RFCS

• 11/29/2006 - 18 years ago

  6 - REFUSAL PROCESSED BY MPU Type: RFRR

• 11/22/2006 - 18 years ago

  5 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Type: RFCR

• 11/21/2006 - 18 years ago

  4 - NON-FINAL ACTION WRITTEN Type: CNRT

• 11/14/2006 - 18 years ago

  3 - ASSIGNED TO EXAMINER Type: DOCK

• 11/14/2006 - 18 years ago

  2 - NEW APPLICATION ENTERED IN TRAM Type: NWAP

• 11/9/2006 - 18 years ago

  1 - SN ASSIGNED FOR SECT 66A APPL FROM IB Type: REPR