79106250 - STEVIANISSIMA THE BEST OF STEVIA

Information

  • Trademark
  • 79106250
  • Serial Number
    79106250
  • Registration Number
    4277703
  • Filing Date
    September 28, 2011
    13 years ago
  • Registration Date
    January 22, 2013
    12 years ago
  • Transaction Date
    April 17, 2022
    2 years ago
  • Status Date
    September 29, 2021
    3 years ago
  • Published for Opposition Date
    November 06, 2012
    12 years ago
  • Location Date
    January 22, 2013
    12 years ago
  • Status Code
    404
  • Current Location
    PUBLICATION AND ISSUE SECTION
    Employee Name
    NADELMAN, ANDREA KOYNE
  • Attorney Docket Number
    100010.0048.
    Attorney Name
    Kristin H. Altoff
    Law Office Assigned Location Code
    M10
  • Owners
Mark Drawing Code
4000
Mark Identification
STEVIANISSIMA THE BEST OF STEVIA
Case File Statements
  • GS0301: Coffee; tea; cocoa; rice; tapioca; sago; artificial coffee; flour and cereal preparations, namely, processed cereals, ready-to-eat cereals, ready to eat cereal derived food bars; pastry and confectionery, namely, chocolate confections and confectionary made of sugar; Italian ice; sauces; condiments, namely, chutneys, oyster sauce and pepper sauce; pancakes; cookies; cakes; rusks; chocolate; cocoa-based beverages, coffee based beverages, chocolate-based beverages and beverages made of tea; natural sweeteners; artificial sweetening preparations and substances, namely, sugar substitutes; all of the foregoing made significant part of stevia
  • GS0291: Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; milk products excluding ice cream, ice milk and frozen yogurt; butter; cheese; milk beverages in the nature of beverages consisting principally of milk; all of the foregoing made in significant part of stevia
  • GS0051: Artificial sweeteners for medical purposes in the nature of dietetic sugar for medical use; dietetic foodstuffs adapted for medical purposes, namely, sugar substitutes derived from stevia plants for medical use; sweeteners for medical purposes, namely, for use as sugar substitutes in the nature of dietetic sugar substitutes for medical use; dietetic substances adapted for medical use, namely, sugar substitutes derived from stevia adapted for medical use; medicinal herbs; herbal teas for medicinal purposes; sugar for medical purposes, namely, dietetic sugar for medical use; all of the foregoing made in significant part of stevia
  • PM0000: STEVIA NISSIMA THE BEST OF STEVIA
  • GS0011: Artificial sweeteners and chemical preparations in the nature of artificial low calorie sweeteners, both made in significant part of stevia
  • GS0321: Beer, mineral and aerated waters and other non-alcoholic drinks, namely, non-alcoholic beer, non-alcoholic cider, non-alcoholic malt coolers and non-alcoholic wines; fruit drinks and fruit juices; syrups and other preparations in the nature of syrup substitutes for making beverages; all of the foregoing made in significant part of stevia
  • D10000: "BEST OF STEVIA"
  • GS0311: Agricultural, horticultural and forestry products neither prepared, nor processed, namely, stevia grains, seeds and seedlings, stevia shrubs, live stevia plants, stevia flowers and stevia leaves, all of the foregoing consisting of or made in significant part of stevia
  • GS0421: Research and development of new products featuring stevia; advisory services in connection with food research on artificial sweeteners, artificial sweetening preparations and substances, artificial low calorie sweeteners, dietetic sweeteners adapted for medical purposes, sweeteners for medical purposes, natural sweeteners, natural sweeteners in the form of fruit concentrates and natural sweetening substances featuring stevia; information in connection with food research on artificial sweeteners, artificial sweetening preparations and substances, artificial low calorie sweeteners, dietetic sweeteners adapted for medical purposes, sweeteners for medical purposes, natural sweeteners, natural sweeteners in the form of fruit concentrates and natural sweetening substances featuring stevia
Case File Event Statements
  • 4/17/2022 - 2 years ago
    47 - NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED Type: DENC
  • 4/17/2022 - 2 years ago
    46 - DEATH OF INTERNATIONAL REGISTRATION Type: DETH
  • 7/3/2020 - 4 years ago
    45 - TOTAL INVALIDATION PROCESSED BY THE IB Type: INNT
  • 6/4/2020 - 4 years ago
    44 - TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB Type: INTS
  • 6/3/2020 - 4 years ago
    43 - INVALIDATION PROCESSED Type: INPC
  • 4/23/2020 - 4 years ago
    42 - TOTAL INVALIDATION OF REG EXT PROTECTION CREATED Type: INTR
  • 8/23/2019 - 5 years ago
    41 - CANCELLED SECTION 71 Type: C71T
  • 1/22/2018 - 7 years ago
    40 - COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED Type: REM3
  • 3/2/2016 - 9 years ago
    39 - CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED Type: CORN
  • 2/26/2016 - 9 years ago
    38 - CORRECTION TRANSACTION RECEIVED FROM IB Type: CRCV
  • 9/4/2015 - 9 years ago
    37 - CHANGE OF NAME/ADDRESS REC'D FROM IB Type: ADCH
  • 5/25/2013 - 11 years ago
    36 - FINAL DECISION TRANSACTION PROCESSED BY IB Type: FINO
  • 5/4/2013 - 11 years ago
    35 - FINAL DISPOSITION NOTICE SENT TO IB Type: FICS
  • 5/4/2013 - 11 years ago
    34 - FINAL DISPOSITION PROCESSED Type: FIMP
  • 4/22/2013 - 11 years ago
    33 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Type: FICR
  • 1/22/2013 - 12 years ago
    32 - REGISTERED-PRINCIPAL REGISTER Type: R.PR
  • 11/18/2012 - 12 years ago
    31 - NOTIFICATION PROCESSED BY IB Type: GPNX
  • 11/6/2012 - 12 years ago
    30 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Type: NPUB
  • 11/6/2012 - 12 years ago
    29 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 10/17/2012 - 12 years ago
    28 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Type: OPNS
  • 10/17/2012 - 12 years ago
    27 - NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB Type: OP2R
  • 10/17/2012 - 12 years ago
    26 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Type: NONP
  • 10/4/2012 - 12 years ago
    25 - LAW OFFICE PUBLICATION REVIEW COMPLETED Type: PREV
  • 10/4/2012 - 12 years ago
    24 - ASSIGNED TO LIE Type: ALIE
  • 9/21/2012 - 12 years ago
    23 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 9/21/2012 - 12 years ago
    22 - EXAMINER'S AMENDMENT ENTERED Type: XAEC
  • 9/21/2012 - 12 years ago
    21 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Type: GNEN
  • 9/21/2012 - 12 years ago
    20 - EXAMINERS AMENDMENT E-MAILED Type: GNEA
  • 9/21/2012 - 12 years ago
    19 - EXAMINERS AMENDMENT -WRITTEN Type: CNEA
  • 9/20/2012 - 12 years ago
    18 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 9/20/2012 - 12 years ago
    17 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 9/20/2012 - 12 years ago
    16 - TEAS REQUEST FOR RECONSIDERATION RECEIVED Type: ERFR
  • 8/9/2012 - 12 years ago
    15 - NOTIFICATION OF FINAL REFUSAL EMAILED Type: GNFN
  • 8/9/2012 - 12 years ago
    14 - FINAL REFUSAL E-MAILED Type: GNFR
  • 8/9/2012 - 12 years ago
    13 - FINAL REFUSAL WRITTEN Type: CNFR
  • 7/23/2012 - 12 years ago
    12 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 7/23/2012 - 12 years ago
    11 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 7/23/2012 - 12 years ago
    10 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 2/12/2012 - 13 years ago
    9 - REFUSAL PROCESSED BY IB Type: RFNT
  • 1/23/2012 - 13 years ago
    8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Type: RFCS
  • 1/23/2012 - 13 years ago
    7 - REFUSAL PROCESSED BY MPU Type: RFRR
  • 1/21/2012 - 13 years ago
    6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Type: RFCR
  • 1/20/2012 - 13 years ago
    5 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 1/18/2012 - 13 years ago
    4 - ASSIGNED TO EXAMINER Type: DOCK
  • 12/27/2011 - 13 years ago
    3 - APPLICATION FILING RECEIPT MAILED Type: MAFR
  • 12/21/2011 - 13 years ago
    2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM Type: NWOS
  • 12/16/2011 - 13 years ago
    1 - SN ASSIGNED FOR SECT 66A APPL FROM IB Type: REPR