79168328 - MR. KIPLING EXCEEDINGLY GOOD

Information

  • Trademark
  • 79168328
  • Serial Number
    79168328
  • Registration Number
    5116375
  • Filing Date
    April 23, 2015
    9 years ago
  • Registration Date
    January 10, 2017
    7 years ago
  • Transaction Date
    June 20, 2023
    a year ago
  • Status Date
    June 19, 2023
    a year ago
  • Published for Opposition Date
    October 25, 2016
    8 years ago
  • Location Date
    June 19, 2023
    a year ago
  • Status Code
    739
  • Current Location
    GENERIC WEB UPDATE
    Employee Name
    LOBO, DEBORAH E
  • Attorney Docket Number
    STOB666US
    Attorney Name
    Steven M. Espenshade
    Law Office Assigned Location Code
    L90
  • Owners
Mark Drawing Code
3000
Mark Identification
MR. KIPLING EXCEEDINGLY GOOD
Case File Statements
  • GS0301: [ Coffee, and artificial coffee; coffee based beverages; mixtures of coffee and chicory, coffee essences, coffee extracts, artificial coffee, coffee preparations, namely, coffee substitutes; chicory and chicory mixtures, all for use as substitutes for coffee; tea; black tea, carbonated tea, green tea, fruit tea, herbal tea, tea essences, namely, syrups for making tea, tea extracts, instant tea, tea mixtures, namely, mixes for making tea; cocoa; cocoa products, namely, cocoa mixes; cocoa powder, cocoa powder for drinking chocolate, chocolate-based beverages; cocoa-based beverages; malted food drinks, namely, chocolate-malt based beverages; herbal flavorings for making beverages; fruit and herbal flavorings for beverages; preparations for making chocolate or cocoa based beverages, namely, cocoa mixes and hot chocolate mixes; preparations for making tea, herbal tea, fruit tea, coffee, namely, mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; herbal infusions for making beverages; tapioca and sago; sugar, honey, treacle; yeast, baking-powder; salt; mustard; condiments, namely, vinegar; dried culinary herbs; spices; food flavourings and seasonings; food flavourings, other than essential oils; food flavourings in the form of dehydrated sauces; marinades; sauces; cooking sauces; stir-fry sauces; table sauces; dipping sauces; soy sauce; chilli sauce; oyster sauces; pasta sauces; noodle sauces; chutneys, relishes and preserves in the nature of pickle relish; mayonnaise; salad dressings; salad dressings containing cream; preserved ginger; sauce mixes for cheese sauce; sauce mixes for white sauce; mixes for sauces; curry paste, curry powder, curry spices; garlic puree for use as a seasoning; sugar, rice, tapioca, sago; table syrup; golden syrup and syrup for flavoring food; honey and honey substitutes; pepper; vinegar; thickening agents for cooking foodstuffs; baking powder; flour; ] flour milling products, namely, cakes, [ biscuits, ] cake slices, cake-based snack bars, bar-shaped cakes, bar-shaped cake slices, [ custard tarts, custard tart slices, chocolate filled pastries, ] tarts and pies; [ confectionery made of sugar; soya flour; processed bran, wheatgerm for human consumption, yeast; corn flour; rusks; binding materials, namely, starch-based binding agents for ice-cream; cereals; breakfast cereal preparations, namely, ready-to-eat cereals; cereal bars; cereal based snack food bars and cake-based snack bars, bar-shaped cakes, bar-shaped cake slices; ] bakery pies, namely, apple pie, cherry pie, fruit pie, [ mississippi mud pie, banana pie, ] [ blueberry pie ] and [ pecan pie, ] sweet pies; [ cake mixes; mixes for cakes; mixes for cookies; mixes for muffins; mixes for doughnuts; marzipan; icing for cakes; edible decorative cake toppings, namely, candy decorations for cakes; chocolate-based, custard based, coffee-based, cocoa-based, sugar-based, icing-based, honey-based, treacle based, syrup-based, almond confectionary-based, caramel-based, ice-cream-based, fondant-based and praline-based fillings for cakes; macaroni; vermicelli; spaghetti; noodles and preparations for making noodle dishes, namely, instant noodles; dried and fresh noodles and pasta; pizzas; rice cakes; tarts; biscuits; cookies; cakes; frozen confectionery; muffins; flapjacks; brownies; chocolate bars; mince pies, christmas cake; pies; chocolate; ] chocolate products, namely, chocolate cakes, [ biscuits, ] cake slices, cake-based snack bars, bar-shaped cakes, bar-shaped cake slices [, custard tarts, custard tart slices, pastries, tarts and pies; chocolate-based spread also containing nuts; nonmedicated confectionery made of sugar; custard; custard powder; food starch; gluten prepared as foodstuff, namely, gluten additives for culinary purposes ] ; cake snack foods, namely, [ cup cakes, ] cake slices, cake-based snack bars, bar-shaped cakes, bar-shaped cake slices [ ; rice-based snack foods; rice and preparations for making rice dishes, namely, rice, seasonings, and flavorings combined in unitary packages; flavourings for soups; rice based snack food; dessert mousses; prepared desserts, namely, dessert puddings; chocolate dessert puddings and souffles; baked desserts, namely, custards; frozen desserts consisting of fruit and cream or cream substitutes; ice cream desserts; muesli dessert bars; puddings; rice pudding; semolina pudding; ready to eat puddings; puddings in powder form, namely, instant pudding mixes; desserts in powder form, namely, cake and brownie mixes; chocolate mousses; dessert mousse confections; chilled desserts, namely, ice cream and ice cream desserts; chocolate toppings for desserts; pudding toppings, namely, custard, chocolate custard, chocolate sauce, toffee sauce, baked crumble, crumble toppings, toffee crumble, chocolate, chocolate toppings, marshmallows, nuts and grains granola toppings, processed cereals, and caramel topping; trifle cake and preparations for making trifles, namely, custard and pastry cream; ice; flavored ices; edible ice lollipops; ice cream and ice cream desserts; frozen italian ices; frozen confections; water ice; flavored water ices; mixes for making water ices; ice cream powder mixes; frozen yoghurts; fruit jelly candy; meat tenderisers for household purposes; preserved culinary herbs ]
  • DM0000: The mark consists of the stylized wording "MR. KIPLING EXCEEDINGLY GOOD" in maroon inside a white rectangular-shaped carrier. The grey represents background and is not claimed as a feature of the mark.
  • GS0291: [ Meat, fish not live, poultry and game; meat extracts; preserved, frozen, dried, canned, tinned and cooked fruits, vegetables, pulses, meat, meat products in the nature of sausages and meat patties, fish and fish products in the nature of fish patties and fish cakes; jellies, jams, compotes, marmalades, fruit preserves; fruit conserves; peanut butter; pâté; savoury, sweet and sandwich spreads and pastes, namely, meat-based spreads, fish- based spreads, fruit spreads, vegetable-based spreads; pickles; pickle relishes; mincemeat; eggs; powdered eggs; milk; semi-skimmed and skimmed milk; milk products and substitutes therefor, namely, milk powder, milk curds, rice milk for use as a milk substitute, soybean milk, and nut based milk for use as a milk substitute; milk-based beverages containing coffee, fruit or chocolate; milkshakes; milk sauce, namely, condensed milk; milk shakes made of milk substitutes; milkshake powder being bases for making milk shakes; powdered milk and milk substitutes; whiteners for beverages consisting principally of dairy products; non-dairy whiteners consisting principally of soya milk or nut-based milk substitutes; soya milk; dried milk powder; cheese and substitutes therefor; butter; sour cream; cream and cream products, namely, cream fraiche and whipping cream; artificial cream; imitation milk, namely, hemp milk used as a milk substitute; edible oils and fats; ] snack foods, namely, fruit-based snack foods [, nut based snack foods and meat based snack foods; soups; stock; instant soup powders; preparations for making soup; vegetable extracts for soups; bouillon; bouillon concentrates; broth; broth concentrates for soup; preparation for making stock and sauces, namely, stock cubes; chowders; stews; myco-protein for food for human consumption, namely, meat substitutes; meat substitutes consisting of or containing myco-protein; dessert toppings, namely, fruit topping, nut topping, seed topping, and peanut butter toppings; pudding toppings, namely, fruit topping, nut topping, seed topping and peanut butter toppings; yoghurts; fruit curds; fruit salads; stewed fruit; fruit pulp; fruit jellies; jelly crystals, namely, unflavored and unsweetened gelatins; fruit based snack food; candied and uncandied fruit peel ]
  • N00000: The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
  • CC0000: The color(s) maroon and white is/are claimed as a feature of the mark.
Case File Event Statements
  • 6/19/2023 - a year ago
    52 - NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED Type: NA75
  • 6/19/2023 - a year ago
    51 - REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. Type: C75A
  • 6/16/2023 - a year ago
    50 - TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED Type: EROP
  • 1/18/2023 - a year ago
    49 - OFFICE ACTION ISSUED POU1 Type: PUM1
  • 1/18/2023 - a year ago
    48 - CASE ASSIGNED TO POST REGISTRATION PARALEGAL Type: APRE
  • 1/4/2023 - 2 years ago
    47 - TEAS SECTION 71 & 15 RECEIVED Type: ES75
  • 1/10/2022 - 2 years ago
    46 - COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED Type: REM3
  • 12/1/2021 - 3 years ago
    45 - APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Type: CHAN
  • 12/1/2021 - 3 years ago
    44 - TEAS CHANGE OF CORRESPONDENCE RECEIVED Type: TCCA
  • 12/1/2021 - 3 years ago
    43 - TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS Type: ECDR
  • 12/1/2021 - 3 years ago
    42 - ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Type: ARAA
  • 12/1/2021 - 3 years ago
    41 - TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Type: REAP
  • 12/1/2021 - 3 years ago
    40 - TEAS CHANGE OF OWNER ADDRESS RECEIVED Type: COAR
  • 11/20/2020 - 4 years ago
    39 - NEW REPRESENTATIVE AT IB RECEIVED Type: NREP
  • 8/4/2017 - 7 years ago
    38 - NOTIFICATION PROCESSED BY IB Type: GPNX
  • 4/28/2017 - 7 years ago
    37 - FINAL DECISION TRANSACTION PROCESSED BY IB Type: FINO
  • 4/11/2017 - 7 years ago
    36 - FINAL DISPOSITION NOTICE SENT TO IB Type: FICS
  • 4/11/2017 - 7 years ago
    35 - FINAL DISPOSITION PROCESSED Type: FIMP
  • 4/10/2017 - 7 years ago
    34 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Type: FICR
  • 1/10/2017 - 7 years ago
    33 - REGISTERED-PRINCIPAL REGISTER Type: R.PR
  • 12/23/2016 - 8 years ago
    32 - NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB Type: OPNX
  • 12/7/2016 - 8 years ago
    31 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Type: OPNS
  • 12/7/2016 - 8 years ago
    30 - NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB Type: OPNR
  • 10/25/2016 - 8 years ago
    29 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Type: NPUB
  • 10/25/2016 - 8 years ago
    28 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 10/5/2016 - 8 years ago
    27 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Type: OPNS
  • 10/5/2016 - 8 years ago
    26 - NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB Type: OP2R
  • 10/5/2016 - 8 years ago
    25 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Type: NONP
  • 9/20/2016 - 8 years ago
    24 - LAW OFFICE PUBLICATION REVIEW COMPLETED Type: PREV
  • 9/14/2016 - 8 years ago
    23 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 9/13/2016 - 8 years ago
    22 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 9/13/2016 - 8 years ago
    21 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 9/13/2016 - 8 years ago
    20 - TEAS REQUEST FOR RECONSIDERATION RECEIVED Type: ERFR
  • 3/15/2016 - 8 years ago
    19 - NOTIFICATION OF FINAL REFUSAL EMAILED Type: GNFN
  • 3/15/2016 - 8 years ago
    18 - FINAL REFUSAL E-MAILED Type: GNFR
  • 3/15/2016 - 8 years ago
    17 - FINAL REFUSAL WRITTEN Type: CNFR
  • 2/18/2016 - 8 years ago
    16 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 2/18/2016 - 8 years ago
    15 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 2/18/2016 - 8 years ago
    14 - APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Type: CHAN
  • 2/10/2016 - 8 years ago
    13 - ASSIGNED TO LIE Type: ALIE
  • 2/5/2016 - 8 years ago
    12 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 9/22/2015 - 9 years ago
    11 - ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Type: ARAA
  • 9/22/2015 - 9 years ago
    10 - TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Type: REAP
  • 8/21/2015 - 9 years ago
    9 - REFUSAL PROCESSED BY IB Type: RFNT
  • 8/6/2015 - 9 years ago
    8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Type: RFCS
  • 8/6/2015 - 9 years ago
    7 - REFUSAL PROCESSED BY MPU Type: RFRR
  • 8/6/2015 - 9 years ago
    6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Type: RFCR
  • 8/5/2015 - 9 years ago
    5 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 8/3/2015 - 9 years ago
    4 - ASSIGNED TO EXAMINER Type: DOCK
  • 7/11/2015 - 9 years ago
    3 - APPLICATION FILING RECEIPT MAILED Type: MAFR
  • 7/7/2015 - 9 years ago
    2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Type: NWOS
  • 7/2/2015 - 9 years ago
    1 - SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB Type: SDRC