79188919 - KOASA

Information

  • Trademark
  • 79188919
  • Serial Number
    79188919
  • Registration Number
    5206832
  • Filing Date
    February 29, 2016
    9 years ago
  • Registration Date
    May 23, 2017
    7 years ago
  • Transaction Date
    September 08, 2024
    8 months ago
  • Status Date
    December 08, 2023
    a year ago
  • Published for Opposition Date
    March 07, 2017
    8 years ago
  • Location Date
    May 23, 2017
    7 years ago
  • Status Code
    709
  • Current Location
    PUBLICATION AND ISSUE SECTION
    Employee Name
    JOHNSON, DANYTHE
  • Attorney Docket Number
    S0400049
    Attorney Name
    GABRIELLE S. ROTH
    Law Office Assigned Location Code
    N20
  • Owners
Mark Drawing Code
3
Mark Identification
KOASA
Case File Statements
  • DM0000: The mark consists of two intersecting angled lines placed atop a Japanese character, with the stylized wording "KOASA" underneath.
  • TL0000: The Japanese character in the mark transliterates to "KO" and this means "SMALL" in English.
  • GS0291: Sheets of dried laver (hoshi-nori); toasted sheets of laver (yaki-nori); shredded dried laver; seasoned laver; laver boiled in sweetened soy sauce (tsukudani); processed laver; processed edible seaweed; processed seafood; mixes consisting primarily of dried flakes of laver, and also including flakes of dried fish, poultry, pork, beef, vegetable, potato, pasta, fruits, shellfish, crustaceans, processed Kelp, egg, processed beans, tofu, fermented and dried soybeans (natto), fried tofu pieces (abura-age), or cheese and seasonings for sprinkling on rice in hot water (ochazuke-nori); seasoned dried fish, poultry, pork, beef, vegetable, potato, fruits, shellfish, crustaceans, processed Kelp, egg, processed beans, tofu, fermented and dried soybeans (natto), fried tofu pieces (abura-age), or cheese flakes for sprinkling on rice (furi-kake); soup mixes; curry stew mixes, namely, mixes for making soups and broth containing curry stew, instant curry stew, pre-cooked curry stew; mixes for making stew; prepared mixes consisting primarily of soup stock, a mixture of pre-cooked meat, seafood and savory processed vegetables, and also including soy sauce used for cooking Japanese-style seasoned boiled rice as mixes for takikomi-gohan
  • CC0000: Color is not claimed as a feature of the mark.
  • DS0000: THE NON-LATIN CHARACTER THAT TRANSLITERATES TO "KO"
  • GS0311: Unprocessed laver being nori seaweed; unprocessed sea lettuce (aosa seaweed); unprocessed seaweed (wakame); unprocessed edible seaweeds
Case File Event Statements
  • 7/15/2016 - 8 years ago
    2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Type: NWOS
  • 7/14/2016 - 8 years ago
    1 - SN ASSIGNED FOR SECT 66A APPL FROM IB Type: REPR
  • 7/23/2016 - 8 years ago
    6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Type: RFCR
  • 7/15/2016 - 8 years ago
    3 - ASSIGNED TO EXAMINER Type: DOCK
  • 7/19/2016 - 8 years ago
    4 - APPLICATION FILING RECEIPT MAILED Type: MAFR
  • 7/22/2016 - 8 years ago
    5 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 7/25/2016 - 8 years ago
    7 - REFUSAL PROCESSED BY MPU Type: RFRR
  • 7/25/2016 - 8 years ago
    8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Type: RFCS
  • 8/12/2016 - 8 years ago
    9 - REFUSAL PROCESSED BY IB Type: RFNT
  • 11/8/2016 - 8 years ago
    10 - TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Type: REAP
  • 11/8/2016 - 8 years ago
    11 - ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Type: ARAA
  • 12/5/2016 - 8 years ago
    12 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 12/18/2016 - 8 years ago
    13 - ASSIGNED TO LIE Type: ALIE
  • 1/6/2017 - 8 years ago
    14 - APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Type: CHAN
  • 1/6/2017 - 8 years ago
    16 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 1/6/2017 - 8 years ago
    15 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 1/25/2017 - 8 years ago
    18 - EXAMINERS AMENDMENT E-MAILED Type: GNEA
  • 1/25/2017 - 8 years ago
    17 - EXAMINERS AMENDMENT -WRITTEN Type: CNEA
  • 1/25/2017 - 8 years ago
    20 - EXAMINER'S AMENDMENT ENTERED Type: XAEC
  • 1/25/2017 - 8 years ago
    19 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Type: GNEN
  • 1/26/2017 - 8 years ago
    21 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 2/2/2017 - 8 years ago
    22 - LAW OFFICE PUBLICATION REVIEW COMPLETED Type: PREV
  • 2/15/2017 - 8 years ago
    23 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Type: NONP
  • 2/15/2017 - 8 years ago
    24 - NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB Type: OP2R
  • 2/15/2017 - 8 years ago
    25 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Type: OPNS
  • 3/3/2017 - 8 years ago
    26 - NOTIFICATION PROCESSED BY IB Type: GPNX
  • 3/7/2017 - 8 years ago
    27 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 3/7/2017 - 8 years ago
    28 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Type: NPUB
  • 5/5/2017 - 8 years ago
    29 - ASSIGNED TO EXAMINER Type: DOCK
  • 5/23/2017 - 7 years ago
    30 - REGISTERED-PRINCIPAL REGISTER Type: R.PR
  • 8/23/2017 - 7 years ago
    31 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Type: FICR
  • 8/25/2017 - 7 years ago
    32 - FINAL DISPOSITION PROCESSED Type: FIMP
  • 8/25/2017 - 7 years ago
    33 - FINAL DISPOSITION NOTICE SENT TO IB Type: FICS
  • 10/20/2017 - 7 years ago
    34 - FINAL DECISION TRANSACTION PROCESSED BY IB Type: FINO
  • 5/23/2022 - 2 years ago
    35 - COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED Type: REM3
  • 12/8/2023 - a year ago
    36 - CANCELLED SECTION 71 Type: C71T
  • 8/9/2024 - 9 months ago
    37 - TOTAL INVALIDATION OF REG EXT PROTECTION CREATED Type: INTR
  • 8/20/2024 - 8 months ago
    39 - TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB Type: INTS
  • 9/8/2024 - 8 months ago
    40 - TOTAL INVALIDATION PROCESSED BY THE IB Type: INNT
  • 8/20/2024 - 8 months ago
    38 - INVALIDATION PROCESSED Type: INPC