Information
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Trademark
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79227642
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Serial Number
79227642
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Registration Number
5663486
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International Classifications
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Filing Date
January 05, 2018
6 years ago
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Registration Date
January 29, 2019
5 years ago
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Transaction Date
January 29, 2024
9 months ago
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Status Date
January 29, 2019
5 years ago
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Published for Opposition Date
November 13, 2018
6 years ago
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Location Date
January 29, 2019
5 years ago
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Status Code
700
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Current Location
PUBLICATION AND ISSUE SECTION
Employee Name
TANNER, MICHAEL R
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Attorney Docket Number
7289-267
Attorney Name
Clifford D. Hyra
Law Office Assigned Location Code
N10
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Owners
Mark Drawing Code
4000
Mark Identification
INTENS
Case File Statements
- GS0301: Products for improving the quality of baked goods in the nature of bread improvers being cereal based preparations, namely, flour for food, processed grains, starches for food, processed oats and wheat, processed cereal food to be used as an ingredient for making other foods, mixes for bakery goods, bread mixes, sour-bread doughs, dough and mixes for making dough; aromatic preparations for bread other than essential oils, namely, flavorings other than essential oils for bread
- PM0001: INTENSE
- GS0011: Chemical additives for use in the manufacture of foods; enzymes for use in the food industry; Chemical products for the fresh-keeping and preserving of foods; Chemical products for stabilizing foodstuffs; Emulsifiers for use in the manufacture of foods; Artificial sweeteners; Enzymes, bacteria and flavonoids for industrial purposes, namely, Bacterial cultures for addition to food products, Probiotic bacteria and probiotic bacterial cultures for use as ingredients for food and beverages, Flavonoids for industrial purposes for improving the flavor of bakery goods, Enzymes for use in the bakery industry for improving the flavor of bakery goods, Enzyme preparations for the food industry for improving the flavor of bakery goods; Chemical additives for use in the manufacture of food for improving the flavor of bakery goods; Improvers for foodstuffs, namely, sourdough for use as a preservative and an ingredient in the manufacture of bread; dough conditioners and dough stabilizers for the food industry; Enzymes, bacteria, flavonoids for industrial purposes and chemical additives for use in the manufacture of food, namely, for improving the flavor of bakery goods; enzymes, emulsifiers and chemicals additives for use in the manufacture of bakery goods, namely, for improving the quality of bread, pastry and confectionery, all for industrial and artisanal use
Case File Event Statements
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1/29/2024 - 9 months ago
41 - COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Type: REM3
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1/31/2023 - a year ago
40 - TEAS CHANGE OF CORRESPONDENCE RECEIVED
Type: TCCA
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1/31/2023 - a year ago
39 - TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Type: ECDR
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1/31/2023 - a year ago
38 - ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Type: ARAA
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1/31/2023 - a year ago
37 - TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Type: REAP
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1/16/2020 - 4 years ago
36 - TEAS CHANGE OF CORRESPONDENCE RECEIVED
Type: TCCA
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1/7/2020 - 4 years ago
35 - TEAS CHANGE OF CORRESPONDENCE RECEIVED
Type: TCCA
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6/7/2019 - 5 years ago
34 - FINAL DECISION TRANSACTION PROCESSED BY IB
Type: FINO
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5/22/2019 - 5 years ago
33 - FINAL DISPOSITION NOTICE SENT TO IB
Type: FICS
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5/21/2019 - 5 years ago
32 - FINAL DISPOSITION PROCESSED
Type: FIMP
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4/29/2019 - 5 years ago
31 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Type: FICR
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1/29/2019 - 5 years ago
30 - REGISTERED-PRINCIPAL REGISTER
Type: R.PR
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11/13/2018 - 6 years ago
29 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Type: NPUB
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11/13/2018 - 6 years ago
28 - PUBLISHED FOR OPPOSITION
Type: PUBO
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11/9/2018 - 6 years ago
27 - NOTIFICATION PROCESSED BY IB
Type: GPNX
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10/24/2018 - 6 years ago
26 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Type: OPNS
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10/24/2018 - 6 years ago
25 - NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Type: OP2R
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10/24/2018 - 6 years ago
24 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Type: NONP
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9/26/2018 - 6 years ago
23 - APPROVED FOR PUB - PRINCIPAL REGISTER
Type: CNSA
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8/23/2018 - 6 years ago
22 - EXAMINER'S AMENDMENT ENTERED
Type: XAEC
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8/23/2018 - 6 years ago
21 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Type: GNEN
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8/23/2018 - 6 years ago
20 - EXAMINERS AMENDMENT E-MAILED
Type: GNEA
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8/23/2018 - 6 years ago
19 - EXAMINERS AMENDMENT -WRITTEN
Type: CNEA
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8/22/2018 - 6 years ago
18 - EXAMINER'S AMENDMENT ENTERED
Type: XAEC
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8/22/2018 - 6 years ago
17 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Type: GNEN
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8/22/2018 - 6 years ago
16 - EXAMINERS AMENDMENT E-MAILED
Type: GNEA
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8/22/2018 - 6 years ago
15 - EXAMINERS AMENDMENT -WRITTEN
Type: CNEA
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8/16/2018 - 6 years ago
14 - TEAS/EMAIL CORRESPONDENCE ENTERED
Type: TEME
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8/15/2018 - 6 years ago
13 - CORRESPONDENCE RECEIVED IN LAW OFFICE
Type: CRFA
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8/15/2018 - 6 years ago
12 - TEAS RESPONSE TO OFFICE ACTION RECEIVED
Type: TROA
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5/19/2018 - 6 years ago
11 - REFUSAL PROCESSED BY IB
Type: RFNT
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5/15/2018 - 6 years ago
10 - ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Type: ARAA
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5/15/2018 - 6 years ago
9 - TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Type: REAP
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4/27/2018 - 6 years ago
8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Type: RFCS
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4/27/2018 - 6 years ago
7 - REFUSAL PROCESSED BY MPU
Type: RFRR
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4/24/2018 - 6 years ago
6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Type: RFCR
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4/23/2018 - 6 years ago
5 - NON-FINAL ACTION WRITTEN
Type: CNRT
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4/16/2018 - 6 years ago
4 - ASSIGNED TO EXAMINER
Type: DOCK
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3/7/2018 - 6 years ago
3 - APPLICATION FILING RECEIPT MAILED
Type: MAFR
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3/3/2018 - 6 years ago
2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Type: NWOS
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3/1/2018 - 6 years ago
1 - SN ASSIGNED FOR SECT 66A APPL FROM IB
Type: REPR