79240815 - PROCUSINI

Information

  • Trademark
  • 79240815
  • Serial Number
    79240815
  • Registration Number
    5836823
  • Filing Date
    April 23, 2018
    6 years ago
  • Registration Date
    August 20, 2019
    5 years ago
  • Transaction Date
    April 16, 2021
    3 years ago
  • Status Date
    August 20, 2019
    5 years ago
  • Published for Opposition Date
    June 04, 2019
    5 years ago
  • Location Date
    August 10, 2020
    4 years ago
  • Status Code
    700
  • Current Location
    POST REGISTRATION
    Employee Name
    RIRIE, VERNA BETH
  • Law Office Assigned Location Code
    L40
  • Owners
Mark Drawing Code
4000
Mark Identification
PROCUSINI
Case File Statements
  • B00001: In the statement, " International Class 29 & 30 " is corrected per the Restriction and the fnote dated 5/8/2020.
  • B00002: In the statement, Class 29 &30 has been updated in accordance with the F-note dated 8/7/2020.
  • GS0071: 3D printers; electric kitchen machines, namely, standing mixers and food processors for food preparations; electromechanical food preparation machines, namely, electric food processors and hand-held electric powered food processors; industrial kitchen machines, namely electric mixers; biscuit making machines; edible paste making machines; machines for making edible pastes
  • GS0291: Dairy products and dairy substitutes, namely, dairy cream and artificial cream; processed fruits and vegetables; dried edible fungi; processed nuts and processed pulses; jellies; fruit jellies; meat jellies; jellies for food; jams, fruit jams, jellies, jams, compotes, fruit and vegetable spreads; compotes; fish-based foodstuffs, namely, canned and dried fish; [ foods made from fish namely, fish cakes; ] foods prepared from fish, namely, fish croquettes; fruit-based fillings for pies; fruit-based fillings for cakes and pies; fruit based snack foods *, namely, processed foods as snacks *
  • GS0301: Fruit jelly candy; chocolate based fillings for cakes and pies; chocolate based products, namely, chocolate-based snack foods; chocolate-based spreads; prepared chocolate-based dessert puddings and mousse, chocolate-based fillings for cakes and pies; chocolate-based spreads and chocolate for toppings that forms a hard coat; filled chocolate, bakery goods *, namely, bread and buns *; mixes for making bakery goods; chocolate fillings for bakery products; chocolates; sweets being candy; gum sweets; non-medicated sweets; non medicated sweets being acidulated caramel sweets and chewing sweets, namely, non-medicated chewing gums, chocolate confectionery, confectionery, namely, candy and chocolate; dairy confectionery, namely, milk chocolate; nut candy confectionery; non-medicated confectionery made of sugar; confectionery made of sugar also containing jam and jelly; dessert mousses; non-medicated confectionery candy; confectionery candy having liquid fruit fillings; confectionery candy coated with chocolate; confectionery candy formed from chocolate
Case File Event Statements
  • 4/16/2021 - 3 years ago
    31 - INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE Type: INNA
  • 4/10/2021 - 3 years ago
    30 - PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED Type: INPR
  • 8/10/2020 - 4 years ago
    29 - CORRECTION UNDER SECTION 7 ¿ PROCESSED Type: COC.
  • 7/8/2020 - 4 years ago
    28 - LIMITATION FROM THE IB EXAMINED AND ENTERED Type: LIME
  • 7/2/2020 - 4 years ago
    27 - CORRECTION UNDER SECTION 7 ¿ PROCESSED Type: COC.
  • 7/2/2020 - 4 years ago
    26 - CASE ASSIGNED TO POST REGISTRATION PARALEGAL Type: APRE
  • 3/6/2020 - 4 years ago
    25 - LIMITATION OF GOODS RECEIVED FROM IB Type: LIMG
  • 1/3/2020 - 4 years ago
    24 - FINAL DECISION TRANSACTION PROCESSED BY IB Type: FINO
  • 12/14/2019 - 4 years ago
    23 - FINAL DISPOSITION NOTICE SENT TO IB Type: FICS
  • 12/14/2019 - 4 years ago
    22 - FINAL DISPOSITION PROCESSED Type: FIMP
  • 11/20/2019 - 4 years ago
    21 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Type: FICR
  • 8/20/2019 - 5 years ago
    20 - REGISTERED-PRINCIPAL REGISTER Type: R.PR
  • 6/4/2019 - 5 years ago
    19 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 6/1/2019 - 5 years ago
    18 - NOTIFICATION PROCESSED BY IB Type: GPNX
  • 5/15/2019 - 5 years ago
    17 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Type: OPNS
  • 5/15/2019 - 5 years ago
    16 - NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB Type: OP2R
  • 5/15/2019 - 5 years ago
    15 - NOTICE OF PUBLICATION Type: NPUB
  • 4/26/2019 - 5 years ago
    14 - ASSIGNED TO LIE Type: ALIE
  • 4/13/2019 - 5 years ago
    13 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 4/2/2019 - 5 years ago
    12 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 4/2/2019 - 5 years ago
    11 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 4/2/2019 - 5 years ago
    10 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 11/2/2018 - 5 years ago
    9 - REFUSAL PROCESSED BY IB Type: RFNT
  • 10/12/2018 - 5 years ago
    8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Type: RFCS
  • 10/12/2018 - 5 years ago
    7 - REFUSAL PROCESSED BY MPU Type: RFRR
  • 10/3/2018 - 5 years ago
    6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Type: RFCR
  • 10/2/2018 - 5 years ago
    5 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 9/25/2018 - 6 years ago
    4 - APPLICATION FILING RECEIPT MAILED Type: MAFR
  • 9/19/2018 - 6 years ago
    3 - ASSIGNED TO EXAMINER Type: DOCK
  • 9/19/2018 - 6 years ago
    2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM Type: NWOS
  • 9/13/2018 - 6 years ago
    1 - SN ASSIGNED FOR SECT 66A APPL FROM IB Type: REPR