79279213 - ADAPTIVE

Information

  • Trademark
  • 79279213
  • Serial Number
    79279213
  • Filing Date
    November 27, 2019
    5 years ago
  • Transaction Date
    January 16, 2025
    a month ago
  • Status Date
    January 16, 2025
    a month ago
  • Location Date
    January 16, 2025
    a month ago
Mark Drawing Code
3
Mark Identification
ADAPTIVE
Case File Statements
  • GS0301: Edible fruit ices; fruit bread; fruit biscuits; fruit cakes; fruit coulis being sauces; fruit drops being confectionery; fruit flavourings for food or beverages, except essences; fruit ice cream; fruit ice cream bars; fruit jelly candy; tea-based beverages with fruit flavouring; cookies; crackers; crisps made predominantly from grains and cereals; cereal mixes consisting primarily of grains, nuts, seeds, and dried fruit; puddings; ready to eat cereals; black currant confectionery made from fruit sugar
  • DM0000: The mark consists of the word "ADAPTIVE" written over two side-by-side overlapping circles. The left circle is pink, the right circle is blue, and the portion in the center where the circles overlap is purple. The letter A is in pink. The letter string DAPTIV is in white. The letter E is in blue.
  • GS0291: Prepared raw fruit; prepared uncooked fruit; preserved fruit; quick frozen fruits; canned tinned fruits; stewed fruit; cooked fruits; frozen fruits; frozen, preserved, dried and cooked fruits; fruit jams; fruit jellies; fruit paste; fruit leathers; fruit pulp; fruit spreads; fruit-based spreads; fruit-flavoured yoghurts; milk-based beverages containing fruits; pickled fruits; dried currants; frozen black currants; processed black currants; preserved berries; prepared raw black currants; dried black currants; snack mixes consisting of dehydrated fruit and processed nuts; fruit-based snack bars; fruit-based snack food; nut and dried fruit-based snack bars; blackcurrants in powdered form for use as foods ingredients for culinary purposes
  • CC0000: The color(s) white, pink, blue, and purple is/are claimed as a feature of the mark.
  • GS0011: chemical additives for use in the manufacture of food; blackcurrant extracts for the use as ingredients in the manufacture of food, and beverages
  • GS0321: Non-alcoholic water-based, fruit-based and vegetable-based beverages; fruit beverages; fruit juices; fruit drinks and juices; soft drinks; smoothies; fruit smoothies; fruit juice extracts for making beverages; carbonated non-alcoholic drinks; powders for effervescing beverages; smoothie mixes; frozen fruit-based beverages; drinking waters; flavoured drinking waters; non-alcoholic cordials; syrups for beverages; concentrates, liquid mixtures, syrups, essences, extracts, powders for making beverages
  • GS0311: Fresh fruit; unprocessed raw fruit; fresh black currants; berries being fresh fruit
Case File Event Statements
  • 3/18/2020 - 4 years ago
    7 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Type: RFCR
  • 4/1/2020 - 4 years ago
    8 - REFUSAL PROCESSED BY MPU Type: RFRR
  • 2/20/2020 - 5 years ago
    1 - SN ASSIGNED FOR SECT 66A APPL FROM IB Type: REPR
  • 2/24/2020 - 5 years ago
    2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Type: NWOS
  • 2/28/2020 - 4 years ago
    3 - APPLICATION FILING RECEIPT MAILED Type: MAFR
  • 2/29/2020 - 4 years ago
    4 - ASSIGNED TO EXAMINER Type: DOCK
  • 3/10/2020 - 4 years ago
    5 - ASSIGNED TO EXAMINER Type: DOCK
  • 3/17/2020 - 4 years ago
    6 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 4/2/2020 - 4 years ago
    9 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Type: RFCS
  • 9/25/2020 - 4 years ago
    13 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 4/17/2020 - 4 years ago
    10 - REFUSAL PROCESSED BY IB Type: RFNT
  • 9/25/2020 - 4 years ago
    11 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 9/25/2020 - 4 years ago
    12 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 10/20/2020 - 4 years ago
    15 - LETTER OF SUSPENSION E-MAILED Type: GNSL
  • 10/20/2020 - 4 years ago
    14 - SUSPENSION LETTER WRITTEN Type: CNSL
  • 10/20/2020 - 4 years ago
    16 - NOTIFICATION OF LETTER OF SUSPENSION E-MAILED Type: GNS3
  • 8/2/2021 - 3 years ago
    19 - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Type: RCSC
  • 7/21/2021 - 3 years ago
    17 - NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB Type: OPNR
  • 7/21/2021 - 3 years ago
    18 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Type: OPNS
  • 2/27/2024 - 12 months ago
    25 - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Type: RCSC
  • 5/16/2024 - 9 months ago
    26 - ASSIGNED TO EXAMINER Type: DOCK
  • 1/16/2025 - a month ago
    27 - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Type: RCSC
  • 1/10/2024 - a year ago
    24 - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Type: RCSC
  • 8/7/2021 - 3 years ago
    20 - NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB Type: OPNX
  • 4/13/2022 - 2 years ago
    21 - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Type: RCSC
  • 11/21/2022 - 2 years ago
    22 - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Type: RCSC
  • 6/2/2023 - a year ago
    23 - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Type: RCSC