Information
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Trademark
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79282317
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Serial Number
79282317
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Registration Number
6248119
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International Classifications
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Filing Date
October 09, 2019
6 years ago
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Registration Date
January 19, 2021
5 years ago
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Transaction Date
January 02, 2023
3 years ago
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Status Date
January 19, 2021
5 years ago
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Published for Opposition Date
November 03, 2020
5 years ago
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Location Date
January 19, 2021
5 years ago
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Status Code
700
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Current Location
PUBLICATION AND ISSUE SECTION
Employee Name
MARTIN, CHRISTINE C
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Attorney Docket Number
7289TM-20022
Attorney Name
Clifford D. Hyra
Law Office Assigned Location Code
L40
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Owners
Mark Drawing Code
4000
Mark Identification
SMOOBEES
Case File Statements
- GS0301: Flour and preparations made from cereals, namely, processed cereals for use in baked goods; farinaceous food pastes for human consumption; bread, pastry and confectionery made of sugar and sugar substitutes; pastries, cakes, tarts and biscuits being cookies; puff pastry; Bread, pastry, cake and cookie dough mixes and bread-making mixes in powder and paste form; mixes for making pastry and cakes; bread mixes; yeast; yeast powder; starch for food; baking soda and baking-powder; sugars and fondants; caramels; natural sweeteners; aromatic preparations for food, namely, processed herbs, spices and flavorings, other than essential oils, for use as inclusion in baked goods; sweet glazes and fillings, namely, mirror glaze for baked goods and confectionery made of sugar and sugar substitutes for use as a filling or inclusion in baked goods; frosting and mirror icing; icing mixes; candy decorations for cakes; edible decorations for cakes; edible ices; Bavarian creams and bavarois powders; custards and custard powders; custard-based fillings in the form of pieces, chunks, flakes, pellets, slices, pearls and spheres for use as ingredient or inclusion in baked goods, ice cream, ice milk and frozen yogurt; pastry creams; chocolate creams; flans; almond pastes; fruit jelly candy; coffee, tea and cocoa; cocoa-based condiments and seasonings for food and drink; chocolate; chocolate products, namely, chocolate-based fillings and condiments in the form of pieces, chunks, flakes, pellets, slices, pearls and spheres for use as ingredient or inclusion in baked goods, ice cream, ice milk and frozen yogurt; chocolate buttercream fillings in the form of pieces, chunks, flakes, pellets, slices, pearls and spheres for use as ingredient or inclusion in baked goods, ice cream, ice milk and frozen yogurt; chocolate-based spreads, and fillings also containing nuts in the form of pieces, chunks, flakes, pellets, slices, pearls and spheres for use as ingredient or inclusion in baked goods, ice cream, ice milk and frozen yogurt; chocolate confections, chocolate bars and chocolate powder for bakery purposes; chocolate chunks; chocolate decorations for cakes; chocolate-based fillings; chocolate fillings for bakery goods; fruit sauces
- GS0291: Preserved, dried and cooked fruits and vegetables; processed fruits, fungi and vegetables and processed nuts and pulses; processed fruits; processed vegetables; arrangements of processed fruit and vegetables; processed nuts; candied nuts; fruit jellies, jams; fruit fillings, namely, fruit-based fillings in the form of pieces, chunks, flakes, pellets, slices, pearls and spheres for use as ingredient or inclusion in baked goods, ice cream, ice milk and frozen yogurt, fruit-based fillings for cobblers and fruit-based fillings for cakes and pies; fruit-based spreads; fruit pastes and compotes; vegetable based spreads; vegetable based fillings in the form of pieces, chunks, flakes, pellets, slices, pearls and spheres for use as ingredient or inclusion in baked goods, ice cream, ice milk and frozen yogurt; eggs, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; margarine; dairy-based spreads; dairy-based fillings and inclusions, namely, cream, cream cheese, cheese, cream substitutes, cream cheese substitutes and cheese substitutes for use as a filling or inclusion in baked good; nut-based spreads; nut-based fillings and inclusions, namely, nut butters, nut meats, candied nuts, flavored nuts and processed nuts for use as a filling or inclusion in baked goods; cream and whipped cream; chantilly cream; artificial cream; cream in the form of pieces, chunks, flakes, pellets, slices, pearls and spheres for use as ingredient or inclusion in baked goods, ice cream, ice milk and frozen yogurt; artificial cream in the form of pieces, chunks, flakes, pellets, slices, pearls and spheres for use as ingredient or inclusion in baked goods, ice cream, ice milk and frozen yogurt; raisins; candied fruits
Case File Event Statements
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12/30/2022 - 3 years ago
32 - TEAS CHANGE OF CORRESPONDENCE RECEIVED
Type: TCCA
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12/30/2022 - 3 years ago
31 - TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Type: ECDR
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12/30/2022 - 3 years ago
30 - ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Type: ARAA
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12/30/2022 - 3 years ago
29 - TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Type: REAP
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5/11/2021 - 4 years ago
28 - FINAL DECISION TRANSACTION PROCESSED BY IB
Type: FINO
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4/21/2021 - 4 years ago
27 - FINAL DISPOSITION NOTICE SENT TO IB
Type: FICS
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4/21/2021 - 4 years ago
26 - FINAL DISPOSITION PROCESSED
Type: FIMP
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4/19/2021 - 4 years ago
25 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Type: FICR
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1/19/2021 - 5 years ago
24 - REGISTERED-PRINCIPAL REGISTER
Type: R.PR
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11/3/2020 - 5 years ago
23 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Type: NPUB
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11/3/2020 - 5 years ago
22 - PUBLISHED FOR OPPOSITION
Type: PUBO
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10/14/2020 - 5 years ago
21 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Type: NONP
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9/25/2020 - 5 years ago
20 - APPROVED FOR PUB - PRINCIPAL REGISTER
Type: CNSA
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9/25/2020 - 5 years ago
19 - EXAMINER'S AMENDMENT ENTERED
Type: XAEC
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9/25/2020 - 5 years ago
18 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Type: GNEN
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9/25/2020 - 5 years ago
17 - EXAMINERS AMENDMENT E-MAILED
Type: GNEA
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9/25/2020 - 5 years ago
16 - EXAMINERS AMENDMENT -WRITTEN
Type: CNEA
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6/12/2020 - 5 years ago
15 - NOTIFICATION OF FINAL REFUSAL EMAILED
Type: GNFN
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6/12/2020 - 5 years ago
14 - FINAL REFUSAL E-MAILED
Type: GNFR
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6/12/2020 - 5 years ago
13 - FINAL REFUSAL WRITTEN
Type: CNFR
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5/21/2020 - 5 years ago
12 - TEAS/EMAIL CORRESPONDENCE ENTERED
Type: TEME
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5/20/2020 - 5 years ago
11 - CORRESPONDENCE RECEIVED IN LAW OFFICE
Type: CRFA
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5/20/2020 - 5 years ago
10 - TEAS RESPONSE TO OFFICE ACTION RECEIVED
Type: TROA
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5/9/2020 - 5 years ago
9 - REFUSAL PROCESSED BY IB
Type: RFNT
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4/23/2020 - 5 years ago
8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Type: RFCS
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4/23/2020 - 5 years ago
7 - REFUSAL PROCESSED BY MPU
Type: RFRR
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4/8/2020 - 5 years ago
6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Type: RFCR
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4/7/2020 - 5 years ago
5 - NON-FINAL ACTION WRITTEN
Type: CNRT
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4/7/2020 - 5 years ago
4 - APPLICATION FILING RECEIPT MAILED
Type: MAFR
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4/3/2020 - 5 years ago
3 - ASSIGNED TO EXAMINER
Type: DOCK
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4/3/2020 - 5 years ago
2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Type: NWOS
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4/2/2020 - 5 years ago
1 - SN ASSIGNED FOR SECT 66A APPL FROM IB
Type: REPR