TREA

79285380 - CO CASA OPTIMA

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Information

  • Trademark
  • 79285380
  • Serial Number
    79285380
  • Registration Number
    6344100
  • Filing Date
    January 15, 2020
    4 years ago
  • Registration Date
    May 11, 2021
    3 years ago
  • Transaction Date
    September 11, 2021
    3 years ago
  • Status Date
    May 11, 2021
    3 years ago
  • Published for Opposition Date
    February 23, 2021
    3 years ago
  • Location Date
    May 11, 2021
    3 years ago
  • Status Code
    700
  • Current Location
    PUBLICATION AND ISSUE SECTION
    Employee Name
    LEE, REBECCA ANN
  • Attorney Docket Number
    CO CASA1
    Attorney Name
    Ronni S. Jillions
    Law Office Assigned Location Code
    N40
  • Owners
Information
Mark Drawing Code
5000
Mark Identification
CO CASA OPTIMA
Case File Statements
  • CC0000: Color is not claimed as a feature of the mark.
  • DM0000: The mark consists of of the acronym "CO" in a stylized font centered above the words "CASA OPTIMA" in a stylized font.
  • GS0301: Ice-creams; mixes for making ice-creams; starch-based binding agents for ice-creams; powders for making ice-creams; concentrated pastes of various flavors for making ice-creams, namely, chocolate pastes, vanilla pastes and almond pastes for making ice-creams; aromatic preparations for ice-creams, namely, food flavorings being non-essential oils for ice-creams; instant ice-cream mixes; products for making ice-creams, namely, kits comprised of ingredients for making ice cream; yogurt-based ice-cream made primarily of ice-cream; frozen yoghurt; frozen yoghurt, namely confectionery ices; ice-cream confectionery, namely, frozen yoghurt; confectionery ices, namely, sorbet; ice-cream cakes; frozen cakes; chilled ice-cream desserts; cookies; cakes; ice-cream gateaux; flavorings, other than essential oils, for cakes; preparations for making cakes, namely, cake mixes and cake doughs; baking powder for making cakes; aromatic preparations for cakes, namely, food flavorings being non-essential oils for cakes; pastries; cake dough; cake mixes; edible candy decorations for cakes; custard-based fillings for cakes; chocolate-based fillings for cakes; pastry dough; pastry mixes; aromatic preparations for pastries, namely, food flavorings being non-essential oils for pastries; glazes for food, namely, mirror glazes for frozen cakes; mixes for food glazes, namely, mixes for making mirror glazes for frozen cakes; cake batter; tarts
  • GS0351: Business assistance relating to franchising, namely, assistance in franchised commercial business management in the fields of restaurants, cafés, bars and ice-cream parlors; franchise services, namely, assistance in product commercialization and assistance in providing services within the framework of a franchise contract in the nature of offering business management assistance in the establishment and/or operation of restaurants, cafés, bars and ice-cream parlors; business advice and business consultancy relating to franchising in the fields of restaurants, cafés, bars and ice-cream parlors; business management advisory services related to franchising in the fields of restaurants, cafés, bars and ice-cream parlors; business advisory services relating to the establishment and operation of franchises
  • GS0411: Educational services, namely, providing instruction, training and refresher courses in the fields of patisserie and ice-cream-making, preparation and production of ice-cream and cakes, and preparation and production of goods for the preparation of ice-cream and cakes; educational services, namely, arranging and conducting of workshops in the fields of patisserie and ice-cream-making, preparation and production of ice-cream and cakes, and preparation and production of goods for the preparation of ice-cream and cakes; publication of books, publication of texts other than advertising texts, online publication of online books and magazines and electronic desktop publishing, all in the fields of patisserie and ice-cream making, preparation and production of ice-cream and cakes, and preparation and production of goods for the preparation of ice-cream and cakes
  • GS0431: Restaurants, cafés, bar services, ice-cream parlors and catering
  • TR0010: The English translation of "CASA" in the mark is "HOUSE".
Case File Event Statements
  • 9/11/2021 - 3 years ago
    29 - FINAL DECISION TRANSACTION PROCESSED BY IB Type: FINO
  • 8/20/2021 - 3 years ago
    28 - FINAL DISPOSITION NOTICE SENT TO IB Type: FICS
  • 8/20/2021 - 3 years ago
    27 - FINAL DISPOSITION PROCESSED Type: FIMP
  • 8/11/2021 - 3 years ago
    26 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Type: FICR
  • 7/3/2021 - 3 years ago
    25 - TEAS CHANGE OF CORRESPONDENCE RECEIVED Type: TCCA
  • 7/3/2021 - 3 years ago
    24 - TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS Type: ECDR
  • 7/3/2021 - 3 years ago
    23 - ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Type: ARAA
  • 7/3/2021 - 3 years ago
    22 - TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Type: REAP
  • 5/11/2021 - 3 years ago
    21 - REGISTERED-PRINCIPAL REGISTER Type: R.PR
  • 2/23/2021 - 3 years ago
    20 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Type: NPUB
  • 2/23/2021 - 3 years ago
    19 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 2/3/2021 - 3 years ago
    18 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Type: NONP
  • 1/21/2021 - 3 years ago
    17 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 1/21/2021 - 3 years ago
    16 - EXAMINER'S AMENDMENT ENTERED Type: XAEC
  • 1/21/2021 - 3 years ago
    15 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Type: GNEN
  • 1/21/2021 - 3 years ago
    14 - EXAMINERS AMENDMENT E-MAILED Type: GNEA
  • 1/21/2021 - 3 years ago
    13 - EXAMINERS AMENDMENT -WRITTEN Type: CNEA
  • 1/7/2021 - 3 years ago
    12 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 1/7/2021 - 3 years ago
    11 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 1/7/2021 - 3 years ago
    10 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 7/24/2020 - 4 years ago
    9 - REFUSAL PROCESSED BY IB Type: RFNT
  • 7/8/2020 - 4 years ago
    8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Type: RFCS
  • 7/7/2020 - 4 years ago
    7 - REFUSAL PROCESSED BY MPU Type: RFRR
  • 6/4/2020 - 4 years ago
    6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Type: RFCR
  • 6/3/2020 - 4 years ago
    5 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 5/19/2020 - 4 years ago
    4 - APPLICATION FILING RECEIPT MAILED Type: MAFR
  • 5/15/2020 - 4 years ago
    3 - ASSIGNED TO EXAMINER Type: DOCK
  • 5/15/2020 - 4 years ago
    2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM Type: NWOS
  • 5/14/2020 - 4 years ago
    1 - SN ASSIGNED FOR SECT 66A APPL FROM IB Type: REPR