79285465 - MIX IT

Information

  • Trademark
  • 79285465
  • Serial Number
    79285465
  • Filing Date
    February 28, 2020
    4 years ago
  • Transaction Date
    January 22, 2022
    2 years ago
  • Status Date
    January 05, 2021
    3 years ago
  • Location Date
    January 05, 2021
    3 years ago
Mark Drawing Code
5000
Mark Identification
MIX IT
Case File Statements
  • CC0000: Color is not claimed as a feature of the mark.
  • GS0301: Vanilla flavorings for culinary purposes; flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for beverages; coffee flavorings; food flavorings, other than essential oils; star aniseed; cereal bars; high-protein cereal bars; pancakes; noodle-based prepared meals; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice; buns; bulgur; bread rolls; edible rice paper; edible paper; vanillin [vanilla substitute]; waffles; vermicelli; natural sweeteners; sausage binding materials; binding agents for ice cream; sea water for cooking; seaweed [condiment]; malt biscuits; cloves [spice]; mirror icing [mirror glaze]; cake frosting [icing]; glucose for culinary purposes; mustard; croûtons; buckwheat, processed; gluten additives for culinary purposes; yeast; thickening agents for cooking foodstuffs; leaven; rice-based snack food; cereal-based snack food; artificial coffee; vegetal preparations for use as coffee substitutes; dressings for salad; zephyr [confectionery]; fruit jellies [confectionery]; candy decorations for cakes; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery; almond confectionery; pasta; frozen yogurt [confectionery ices]; cocoa; cream of tartar for culinary purposes; capers; caramels [sweets]; curry [spice]; ketchup [sauce]; quinoa, processed; quiches; gluten prepared as foodstuff; flour-based dumplings; sweets; liquorice [confectionery]; peppermint sweets; mints for breath freshening; dulce de leche; cinnamon [spice]; coffee; starch for food; crackers; custard; hominy grits; semolina; oatmeal; crushed barley; groats for human food; corn, milled; corn, roasted; meat pies; turmeric; noodles; soba noodles; udon noodles; ice for refreshment; ice, natural or artificial; edible ices; rice cakes; mayonnaise; macarons; macaroni; maltose; hominy; piccalilli; marinades; marzipan; honey; royal jelly; ice cream; bean meal; buckwheat flour; tapioca flour; potato flour; corn flour; nut flours; flour; wheat flour; soya flour; barley meal; dessert mousses [confectionery]; chocolate mousses; muesli; mint for confectionery; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; chamomile-based beverages; tea-based beverages; chocolate beverages with milk; chocolate-based beverages; infusions, not medicinal; crushed oats; husked oats; onigiri; nutmegs; chocolate-coated nuts; stick liquorice [confectionery]; pastilles [confectionery]; molasses for food; pepper; allspice; peppers [seasonings]; cookies; petit-beurre biscuits; bibimbap [rice mixed with vegetables and beef]; pies; pizzas; meat gravies; fondants [confectionery]; popcorn; powders for making ice cream; baking powder; mustard meal; pralines; condiments; meat tenderizers for household purposes; cereal preparations; oat-based food; propolis; gingerbread; spices; petits fours; puddings; cake powder; fruit coulis [sauces]; ravioli; chewing gum; chewing gum for breath freshening; relish [condiment]; rice; instant rice; wheat germ for human consumption; spring rolls; sago; sugar; palm sugar; sesame seeds [seasonings]; linseed for culinary purposes [seasoning]; processed seeds for use as a seasoning; aniseed; agave syrup [natural sweetener]; golden syrup; confectionery; baking soda [bicarbonate of soda for cooking purposes]; malt for human consumption; salt for preserving foodstuffs; cooking salt; celery salt; sorbets [ices]; ham glaze; cranberry sauce [condiment]; soya sauce; tomato sauce; apple sauce [condiment]; sauces [condiments]; pasta sauce; spaghetti; seasonings; chocolate-based spreads; chocolate spreads containing nuts; preparations for stiffening whipped cream; shaved ice with sweetened red beans; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tapioca; dough; pastry dough; cake dough; chocolate decorations for cakes; vinegar; halvah; bread; unleavened bread; chips [cereal products]; corn flakes; oat flakes; hot dog sandwiches; chicory [coffee substitute]; tea; iced tea; chocolate; essences for foodstuffs, except etheric essences and essential oils; husked barley
Case File Event Statements
  • 1/22/2022 - 2 years ago
    18 - FINAL DECISION TRANSACTION PROCESSED BY IB Type: FINT
  • 1/5/2022 - 2 years ago
    17 - FINAL DISPOSITION NOTICE SENT TO IB Type: FICS
  • 1/5/2022 - 2 years ago
    16 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Type: FICR
  • 11/8/2021 - 2 years ago
    15 - NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB Type: OPNX
  • 10/20/2021 - 2 years ago
    14 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Type: OPNS
  • 10/20/2021 - 2 years ago
    13 - NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB Type: OPNR
  • 9/18/2021 - 2 years ago
    12 - NEW REPRESENTATIVE AT IB RECEIVED Type: NREP
  • 1/5/2021 - 3 years ago
    11 - ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND Type: MAB2
  • 1/5/2021 - 3 years ago
    10 - ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE Type: ABN2
  • 7/10/2020 - 3 years ago
    9 - REFUSAL PROCESSED BY IB Type: RFNT
  • 6/23/2020 - 4 years ago
    8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Type: RFCS
  • 6/23/2020 - 4 years ago
    7 - REFUSAL PROCESSED BY MPU Type: RFRR
  • 5/20/2020 - 4 years ago
    6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Type: RFCR
  • 5/19/2020 - 4 years ago
    5 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 5/19/2020 - 4 years ago
    4 - APPLICATION FILING RECEIPT MAILED Type: MAFR
  • 5/18/2020 - 4 years ago
    3 - ASSIGNED TO EXAMINER Type: DOCK
  • 5/15/2020 - 4 years ago
    2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM Type: NWOS
  • 5/14/2020 - 4 years ago
    1 - SN ASSIGNED FOR SECT 66A APPL FROM IB Type: REPR