GS0301: Vanilla; spice, namely vanilla; vanilla powder; vanilla extract; vanilla pods, namely vanilla beans; vanilla sugar; vanilla flavoring for food or beverages; vanilla beans; vanilla essence being vanilla flavoring for food; chilled, semi-frozen and frozen desserts, mainly consisting of pasta, namely, dessert puddings; ice cream; confectionery ices, namely frozen yoghurt; pastry and confectionery made of sugar; savory and sweet baked goods, namely cupcakes, cakes; baking mixes being mixes for making baking batters for the preparation of savory and sweet baked goods
DM0000: The mark consists of a stylized flower design with five petals superimposed on three vanilla beans. Surrounding the flower design are curved and straight lines. To the right is the wording "POD" with the wording "PLANTATIONS OF DISTINCTION" below.
GS0291: Dairy products, namely, milk, kefir, yoghurt, cream cheese; cream desserts, namely, whipped cream, whipped topping, milk cream being dairy products, cream being dairy products, quark cream, yoghurt cream, vegetable-based cream, fruit cream in the nature of fruit flavored cream cheese, ice cream shakes; milk based desserts, namely, milk shakes, bases for making milkshakes; ready-made desserts mainly consisting of milk, whey, quark, and processed fruits, namely, yoghurt
D10000: "POD" FOR VANILLA, SPICE, NAMELY VANILLA, VANILLA POWDER, VANILLA EXTRACT, VANILLA PODS, NAMELY VANILLA BEANS, VANILLA SUGAR, VANILLA FLAVORING FOR FOOD OR BEVERAGES, VANILLA BEANS, VANILLA ESSENCE BEING VANILLA FLAVORING FOR FOOD IN INTERNATIONAL CLASS 30 AND "PLANTATIONS"
GS0421: Testing of the services of others to determine conformity with quality certification standards or certification standards; inspecting food establishments to determine whether foods conform to religions standards, vegan standards, organic standards, social standards, sustainability standards, community farming standards, farming cooperation standards, sharing standards, fair trade standards and quality standards; quality control of services; food quality control for others
Case File Event Statements
3/23/2024 - 10 months ago
51 - NEW REPRESENTATIVE AT IB RECEIVEDType:NREP
3/6/2023 - a year ago
50 - FINAL DECISION TRANSACTION PROCESSED BY IBType:FINO
2/13/2023 - a year ago
49 - FINAL DISPOSITION NOTICE SENT TO IBType:FICS
2/13/2023 - a year ago
48 - FINAL DISPOSITION PROCESSEDType:FIMP
1/25/2023 - 2 years ago
47 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IBType:FICR
10/31/2022 - 2 years ago
46 - NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IBType:OPNX
10/25/2022 - 2 years ago
45 - NOTICE OF REGISTRATION CONFIRMATION EMAILEDType:NRCC
10/25/2022 - 2 years ago
44 - REGISTERED-PRINCIPAL REGISTERType:R.PR
10/12/2022 - 2 years ago
43 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IBType:OPNS
10/12/2022 - 2 years ago
42 - NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IBType:OPNR
8/9/2022 - 2 years ago
41 - NOTIFICATION PROCESSED BY IBType:GPNX
8/9/2022 - 2 years ago
40 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILEDType:NPUB
8/9/2022 - 2 years ago
39 - PUBLISHED FOR OPPOSITIONType:PUBO
7/20/2022 - 2 years ago
38 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IBType:OPNS
7/20/2022 - 2 years ago
37 - NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IBType:OP2R
7/20/2022 - 2 years ago
36 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILEDType:NONP
7/6/2022 - 2 years ago
35 - LAW OFFICE PUBLICATION REVIEW COMPLETEDType:PREV
7/1/2022 - 2 years ago
34 - ASSIGNED TO LIEType:ALIE
6/28/2022 - 2 years ago
33 - APPROVED FOR PUB - PRINCIPAL REGISTERType:CNSA
6/28/2022 - 2 years ago
32 - EXAMINER'S AMENDMENT ENTEREDType:XAEC
6/28/2022 - 2 years ago
31 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILEDType:GNEN
6/28/2022 - 2 years ago
30 - EXAMINERS AMENDMENT E-MAILEDType:GNEA
6/28/2022 - 2 years ago
29 - EXAMINERS AMENDMENT -WRITTENType:CNEA
6/13/2022 - 2 years ago
28 - PREVIOUS ALLOWANCE COUNT WITHDRAWNType:ZZZX
6/7/2022 - 2 years ago
27 - WITHDRAWN FROM PUB - OG REVIEW QUERYType:PBCR
5/20/2022 - 2 years ago
26 - ASSIGNED TO LIEType:ALIE
5/19/2022 - 2 years ago
25 - APPROVED FOR PUB - PRINCIPAL REGISTERType:CNSA
5/19/2022 - 2 years ago
24 - EXAMINER'S AMENDMENT ENTEREDType:XAEC
5/19/2022 - 2 years ago
23 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILEDType:GNEN
5/19/2022 - 2 years ago
22 - EXAMINERS AMENDMENT E-MAILEDType:GNEA
5/19/2022 - 2 years ago
21 - EXAMINERS AMENDMENT -WRITTENType:CNEA
5/6/2022 - 2 years ago
20 - ASSIGNED TO EXAMINERType:DOCK
3/17/2022 - 2 years ago
19 - TEAS/EMAIL CORRESPONDENCE ENTEREDType:TEME
3/16/2022 - 2 years ago
18 - CORRESPONDENCE RECEIVED IN LAW OFFICEType:CRFA
3/16/2022 - 2 years ago
17 - TEAS RESPONSE TO OFFICE ACTION RECEIVEDType:TROA
2/4/2022 - 2 years ago
16 - CHANGE OF OWNER RECEIVED FROM IBType:CHLD
1/21/2022 - 3 years ago
15 - NOTIFICATION OF NON-FINAL ACTION E-MAILEDType:GNRN
1/21/2022 - 3 years ago
14 - NON-FINAL ACTION E-MAILEDType:GNRT
1/21/2022 - 3 years ago
13 - NON-FINAL ACTION WRITTENType:CNRT
12/23/2021 - 3 years ago
12 - TEAS/EMAIL CORRESPONDENCE ENTEREDType:TEME
12/22/2021 - 3 years ago
11 - CORRESPONDENCE RECEIVED IN LAW OFFICEType:CRFA
12/22/2021 - 3 years ago
10 - TEAS RESPONSE TO OFFICE ACTION RECEIVEDType:TROA
11/15/2021 - 3 years ago
9 - REFUSAL PROCESSED BY IBType:RFNT
10/28/2021 - 3 years ago
8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IBType:RFCS
10/28/2021 - 3 years ago
7 - REFUSAL PROCESSED BY MPUType:RFRR
10/2/2021 - 3 years ago
6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEWType:RFCR
10/1/2021 - 3 years ago
5 - NON-FINAL ACTION WRITTENType:CNRT
9/22/2021 - 3 years ago
4 - ASSIGNED TO EXAMINERType:DOCK
5/14/2021 - 3 years ago
3 - APPLICATION FILING RECEIPT MAILEDType:MAFR
5/10/2021 - 3 years ago
2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTEREDType:NWOS
5/8/2021 - 3 years ago
1 - SN ASSIGNED FOR SECT 66A APPL FROM IBType:REPR