TREA

79323235 - ELIX

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Information

  • Trademark
  • 79323235
  • Serial Number
    79323235
  • Registration Number
    6970307
  • Filing Date
    June 09, 2021
    3 years ago
  • Registration Date
    February 07, 2023
    a year ago
  • Transaction Date
    May 30, 2023
    a year ago
  • Status Date
    February 07, 2023
    a year ago
  • Published for Opposition Date
    November 22, 2022
    a year ago
  • Location Date
    February 07, 2023
    a year ago
Information
Mark Drawing Code
4000
Mark Identification
ELIX
Case File Statements
  • GS0301: Cocoa; cocoa powder; cocoa-based products, namely, candy with cocoa and edible processed cocoa seeds, and non-alcoholic cocoa-based beverages; food additives based on cocoa or mainly consisting of cocoa, namely, cocoa-based ingredient in confectionery products; chocolate; non-alcoholic pre-mixed chocolate-based beverages; fondants; chocolate pastes; confectioner's coatings in the nature of edible shellac chocolate coatings for foods; chocolate topping; dessert sauce, namely, chocolate syrups and chocolate fudge sauce; marzipan; chocolate-based decorations for cakes, pies and cookies; crystallized sugar for decorating food; edible ices; chocolate-based fillings for cakes, pies and candy; couverture chocolate; sugar pastes, namely, edible glue for confectionery
  • GS0411: Providing of training in the field of food and dessert decoration, cocoa and chocolate preparation, baking and gastronomy to business leaders, retail managers and stakeholders in the cocoa, chocolate, confectionery, gastronomy and retail industries; educational services, namely, conducting classes, workshops, seminars and demonstrations for the further training of personnel in the field of food and food decoration, cocoa and chocolate, baking and gastronomy; organization of competitions in the field of cooking, confectionery and pastry and chocolate design, baking with chocolate, baking, and gastronomy; entertainment, namely, providing non-downloadable films, television programs, video clips and multimedia programs, all in the field of cocoa cultivation methods, cocoa and chocolate, baking and gastronomy, via video-on-demand services; organization of events for cultural purposes; all the aforesaid services being related to cocoa, cocoa powder, cocoa-based products, non-alcoholic beverages, food additives based on cocoa or mainly consisting of cocoa, chocolate, non-alcoholic pre-mixed chocolate-based beverages, fondants, chocolate pastes, confectioner's coatings in the nature of edible shellac chocolate coatings for foods, chocolate topping, dessert sauce, marzipan, chocolate-based decorations for cakes, pies and cookies, crystallized sugar for decorating food, edible ices, chocolate-based fillings for cakes, pies and candy, couverture chocolate, sugar pastes as well as to aerated water based on cocoa fruit, non-alcoholic beverages based on cocoa fruit, fruit beverages and fruit juices based on cocoa fruit, syrups, powders and concentrates for making non-alcoholic beverages
  • GS0321: Aerated water flavored with cocoa fruit; carbonated cocoa fruit-based beverages; cocoa fruit-based beverages and fruit juices; syrups, powders and concentrates for making non-alcoholic beverages, namely, cocoa fruit drinks
  • GS0431: Restaurants, cafés, cafeterias, and coffee bars, all the aforementioned establishments either with or without take-away services; restaurant services, namely, providing of food and non-alcoholic beverages for consumption on and off the premises; catering services; all the aforesaid services being related to cocoa, cocoa powder, cocoa-based products, non-alcoholic beverages, food additives based on cocoa or mainly consisting of cocoa, chocolate, non-alcoholic pre-mixed chocolate-based beverages, fondants, chocolate pastes, confectioner's coatings in the nature of edible shellac chocolate coatings for foods, chocolate topping, dessert sauce, marzipan, chocolate-based decorations for cakes, pies and cookies, crystallized sugar for decorating food, edible ices, chocolate-based fillings for cakes, pies and candy, couverture chocolate, sugar pastes as well as to aerated water based on cocoa fruit, non-alcoholic beverages based on cocoa fruit, fruit beverages and fruit juices based on cocoa fruit, syrups, powders and concentrates for making non-alcoholic beverages
Case File Event Statements
  • 5/30/2023 - a year ago
    39 - FINAL DECISION TRANSACTION PROCESSED BY IB Type: FINO
  • 5/9/2023 - a year ago
    38 - FINAL DISPOSITION NOTICE SENT TO IB Type: FICS
  • 5/8/2023 - a year ago
    37 - FINAL DISPOSITION PROCESSED Type: FIMP
  • 5/7/2023 - a year ago
    36 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Type: FICR
  • 2/7/2023 - a year ago
    35 - NOTICE OF REGISTRATION CONFIRMATION EMAILED Type: NRCC
  • 2/7/2023 - a year ago
    34 - REGISTERED-PRINCIPAL REGISTER Type: R.PR
  • 1/3/2023 - a year ago
    33 - LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED Type: LIMN
  • 11/22/2022 - a year ago
    32 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Type: NPUB
  • 11/22/2022 - a year ago
    31 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 11/2/2022 - a year ago
    30 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Type: NONP
  • 10/20/2022 - a year ago
    29 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 10/20/2022 - a year ago
    28 - EXAMINER'S AMENDMENT ENTERED Type: XAEC
  • 10/20/2022 - a year ago
    27 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Type: GNEN
  • 10/20/2022 - a year ago
    26 - EXAMINERS AMENDMENT E-MAILED Type: GNEA
  • 10/20/2022 - a year ago
    25 - EXAMINERS AMENDMENT -WRITTEN Type: CNEA
  • 10/18/2022 - a year ago
    24 - NOTIFICATION OF FINAL REFUSAL EMAILED Type: GNFN
  • 10/18/2022 - a year ago
    23 - FINAL REFUSAL E-MAILED Type: GNFR
  • 10/18/2022 - a year ago
    22 - FINAL REFUSAL WRITTEN Type: CNFR
  • 9/29/2022 - a year ago
    21 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 9/28/2022 - a year ago
    20 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 9/28/2022 - a year ago
    19 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 8/27/2022 - a year ago
    18 - LIMITATION OF GOODS RECEIVED FROM IB Type: LIMG
  • 6/27/2022 - 2 years ago
    17 - CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED Type: CORN
  • 5/23/2022 - 2 years ago
    16 - APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Type: CHAN
  • 5/23/2022 - 2 years ago
    15 - TEAS CHANGE OF CORRESPONDENCE RECEIVED Type: TCCA
  • 5/23/2022 - 2 years ago
    14 - ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Type: ARAA
  • 5/23/2022 - 2 years ago
    13 - TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Type: REAP
  • 5/23/2022 - 2 years ago
    12 - TEAS CHANGE OF OWNER ADDRESS RECEIVED Type: COAR
  • 5/23/2022 - 2 years ago
    11 - CORRECTION TRANSACTION RECEIVED FROM IB Type: CRCV
  • 5/13/2022 - 2 years ago
    10 - CHANGE OF NAME/ADDRESS REC'D FROM IB Type: ADCH
  • 5/4/2022 - 2 years ago
    9 - REFUSAL PROCESSED BY IB Type: RFNT
  • 4/1/2022 - 2 years ago
    8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Type: RFCS
  • 3/31/2022 - 2 years ago
    7 - REFUSAL PROCESSED BY MPU Type: RFRR
  • 3/3/2022 - 2 years ago
    6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Type: RFCR
  • 3/2/2022 - 2 years ago
    5 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 2/28/2022 - 2 years ago
    4 - ASSIGNED TO EXAMINER Type: DOCK
  • 10/27/2021 - 2 years ago
    3 - APPLICATION FILING RECEIPT MAILED Type: MAFR
  • 10/23/2021 - 2 years ago
    2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Type: NWOS
  • 10/22/2021 - 2 years ago
    1 - SN ASSIGNED FOR SECT 66A APPL FROM IB Type: REPR