79329450 - T

Information

• Trademark
• 79329450

• Source

• Serial Number

  79329450

• Registration Number

  6926968

• International Classifications

  • 1 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry
  • 29 - Meat, fish, poultry and game
  • 30 - Coffee, tea, cocoa and artificial coffee
  • 32 - Beers
  • 41 - Education

• Filing Date

  October 21, 2021
  3 years ago

• Registration Date

  December 20, 2022
  a year ago

• Transaction Date

  April 24, 2023
  a year ago

• Status Date

  December 20, 2022
  a year ago

• Published for Opposition Date

  October 04, 2022
  2 years ago

• Location Date

  December 20, 2022
  a year ago

• Status Code

  700

• Current Location

  PUBLICATION AND ISSUE SECTION

  Employee Name

  GARTNER, JOHN M

• Attorney Docket Number

  61051.029U1

  Attorney Name

  Laurence P. Colton

  Law Office Assigned Location Code

  L20

• Owners

  • Barry Callebaut AG Westpark
  • Barry Callebaut AG

Case File Statements

• GS0301: Cocoa; cocoa powder; cocoa-based products, namely, candy with cocoa and edible processed cocoa seeds; chocolate; chocolate based ingredient for use in confectionery products; chocolate topping; chocolate pastes; chocolate-based beverages; chocolate syrups; chocolate fudge; chocolate-based decorations for cakes, pies and cookies; confectionery, namely, candy and chocolates; chocolate confectionery, namely, candy; bakery products; pastry mixes; chocolate-based fillings for cakes, pies and candy; pastry; chocolate bakery desserts; ice creams; chocolate mousse, pudding, cakes, pies, cookies, candy, and donuts; preparations for making chocolate-based beverages; chocolate decorations for cakes; all aforementioned goods also dairy-free
• GS0411: Providing training in the field of food and dessert decoration, cocoa and chocolate preparation, baking and gastronomy; educational services, namely, conducting classes, workshops, seminars and demonstrations in the field of cocoa cultivation methods, cocoa and chocolate, baking and gastronomy, for professionals; organization of competitions in the field of cooking and pastry and chocolate design; all the aforesaid services also provided via the Internet; entertainment and educational services, namely, providing non-downloadable films, television programs, video clips and multimedia entertainment, all in the field of cocoa cultivation methods, cocoa and chocolate, baking and gastronomy via video-on-demand services
• DM0000: The mark consists of the stylized letter "T" drawn as a continuous, looping line; the top horizontal is red, blending into orange, blending into yellow, blending into green along the horizontal and then downward vertical, blending into yellow, then blending into orange as it loops to an upward vertical before looping up again to horizontal blending into red; the color white represents background, and/or transparent areas and is not part of the mark.
• GS0291: Cocoa butter for food; Jams and fruit-based fillings for cakes and pies; processed nuts; food preparations also containing processed nuts, namely nut butters; nut pastes; nut-based fillings for cakes and pies; milk shakes; fruit jelly spreads
• CC0000: The colors red, orange, yellow and green are claimed as a feature of the mark.
• GS0011: Chemical preparations and additives made from cocoa shell or cocoa pod for use in the manufacture of food and beverages, including pectin for the food industry or for other industrial purposes; chemical additives for use in the manufacture of food and beverages; cocoa shell pulp for use in the manufacture of food; artificial sweeteners made from cocoa shell or cocoa pod used as ingredients in the food, drinks, pharmaceutical and feed industry
• GS0321: Beers; mineral water; aerated water; non-alcoholic beverages, namely, cocoa fruit juice; fruit drinks and fruit juices; syrups, powders and concentrates for making beverages, namely cocoa fruit drinks

Case File Event Statements

• 4/24/2023 - a year ago

  43 - FINAL DECISION TRANSACTION PROCESSED BY IB Type: FINO

• 4/5/2023 - a year ago

  42 - FINAL DISPOSITION NOTICE SENT TO IB Type: FICS

• 4/5/2023 - a year ago

  41 - FINAL DISPOSITION PROCESSED Type: FIMP

• 3/20/2023 - a year ago

  40 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Type: FICR

• 12/20/2022 - a year ago

  39 - NOTICE OF REGISTRATION CONFIRMATION EMAILED Type: NRCC

• 12/20/2022 - a year ago

  38 - REGISTERED-PRINCIPAL REGISTER Type: R.PR

• 10/4/2022 - 2 years ago

  37 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Type: NPUB

• 10/4/2022 - 2 years ago

  36 - PUBLISHED FOR OPPOSITION Type: PUBO

• 10/3/2022 - 2 years ago

  35 - NOTIFICATION PROCESSED BY IB Type: GPNX

• 9/14/2022 - 2 years ago

  34 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Type: OPNS

• 9/14/2022 - 2 years ago

  33 - NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB Type: OP2R

• 9/14/2022 - 2 years ago

  32 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Type: NONP

• 8/29/2022 - 2 years ago

  31 - LAW OFFICE PUBLICATION REVIEW COMPLETED Type: PREV

• 8/24/2022 - 2 years ago

  30 - ASSIGNED TO LIE Type: ALIE

• 8/21/2022 - 2 years ago

  29 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA

• 8/21/2022 - 2 years ago

  28 - EXAMINER'S AMENDMENT ENTERED Type: XAEC

• 8/21/2022 - 2 years ago

  27 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Type: GNEN

• 8/21/2022 - 2 years ago

  26 - EXAMINERS AMENDMENT E-MAILED Type: GNEA

• 8/21/2022 - 2 years ago

  25 - EXAMINERS AMENDMENT -WRITTEN Type: CNEA

• 8/21/2022 - 2 years ago

  24 - PREVIOUS ALLOWANCE COUNT WITHDRAWN Type: ZZZX

• 8/19/2022 - 2 years ago

  23 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA

• 8/19/2022 - 2 years ago

  22 - EXAMINER'S AMENDMENT ENTERED Type: XAEC

• 8/19/2022 - 2 years ago

  21 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Type: GNEN

• 8/19/2022 - 2 years ago

  20 - EXAMINERS AMENDMENT E-MAILED Type: GNEA

• 8/19/2022 - 2 years ago

  19 - EXAMINERS AMENDMENT -WRITTEN Type: CNEA

• 7/11/2022 - 2 years ago

  18 - NOTIFICATION OF NON-FINAL ACTION E-MAILED Type: GNRN

• 7/11/2022 - 2 years ago

  17 - NON-FINAL ACTION E-MAILED Type: GNRT

• 7/11/2022 - 2 years ago

  16 - NON-FINAL ACTION WRITTEN Type: CNRT

• 6/27/2022 - 2 years ago

  15 - CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED Type: CORN

• 6/14/2022 - 2 years ago

  14 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME

• 6/14/2022 - 2 years ago

  13 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA

• 6/14/2022 - 2 years ago

  12 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA

• 5/23/2022 - 2 years ago

  11 - CORRECTION TRANSACTION RECEIVED FROM IB Type: CRCV

• 5/13/2022 - 2 years ago

  10 - CHANGE OF NAME/ADDRESS REC'D FROM IB Type: ADCH

• 5/4/2022 - 2 years ago

  9 - REFUSAL PROCESSED BY IB Type: RFNT

• 4/1/2022 - 2 years ago

  8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Type: RFCS

• 3/31/2022 - 2 years ago

  7 - REFUSAL PROCESSED BY MPU Type: RFRR

• 3/3/2022 - 2 years ago

  6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Type: RFCR

• 3/2/2022 - 2 years ago

  5 - NON-FINAL ACTION WRITTEN Type: CNRT

• 2/28/2022 - 2 years ago

  4 - ASSIGNED TO EXAMINER Type: DOCK

• 1/7/2022 - 2 years ago

  3 - APPLICATION FILING RECEIPT MAILED Type: MAFR

• 1/3/2022 - 2 years ago

  2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Type: NWOS

• 12/23/2021 - 2 years ago

  1 - SN ASSIGNED FOR SECT 66A APPL FROM IB Type: REPR