Information
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Trademark
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79329503
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Serial Number
79329503
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Registration Number
6938260
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International Classifications
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Filing Date
October 19, 2021
4 years ago
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Registration Date
January 03, 2023
3 years ago
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Transaction Date
June 06, 2023
2 years ago
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Status Date
January 03, 2023
3 years ago
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Published for Opposition Date
October 18, 2022
3 years ago
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Location Date
January 03, 2023
3 years ago
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Status Code
700
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Current Location
PUBLICATION AND ISSUE SECTION
Employee Name
MASON, JARED MICHAEL
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Attorney Docket Number
HDCPA-T457US
Attorney Name
Clifford D. Hyra
Law Office Assigned Location Code
N10
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Owners
Mark Drawing Code
4000
Mark Identification
LEAVEN UP
Case File Statements
- GS0301: Bakery products; bread; pastry; baguettes; bread rolls; toasts; doughnuts; mixes for bakery goods; bread mixes; mixes for pastry; instant doughnut mixes; flour; preparations made from cereals, namely, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; yeast; yeast powder; baking powder; baking soda; baking preparations, namely, flavor enhancers used in food, thickening agents for use in cooking; food leavening agents; leaven for food; sourdough bread; doughs, batters, and mixes, namely, dough, cake batter and mixes for making baking batters; bread improvers, being processed cereal-based food to be used as ingredients for making other foods; processed grains; starches for food; processed oats and wheat; processed cereal food to be used as an ingredient for making bread and other bakery goods
- GS0011: Chemical additives for use in the manufacture of food; chemical preparations for the fresh-keeping of food bacterial preparations for the food industry; food preservative compositions; chemical preparations for preserving foodstuffs; chemical products for stabilising foodstuffs, namely, enzyme stabilizers; emulsifiers for use in the manufacture of foods; enzyme preparations for the food industry; enzymes for use in food flavouring; flavour improvers for foodstuffs, namely, flavonoids for use in the manufacture of foodstuffs and artificial sweeteners; chemicals used in the manufacture of confectionery; chemical preservatives for use in bread making being food preserving chemicals; enzymes for use in the bakery industry; dough conditioners; dough stabilizers; flour improvers for industrial use; flour for industrial purposes; chemical additives for use in fermentation being fermentation extracts; cultures of microorganisms used in the fermentation of bread dough; enzymes for use in fermentation being enzymes for the food industry; fermentation extract; Symbiotic cultures of bacteria and yeast (SCOBY) for use in the manufacture of food and sourdough bread; Bacteria for use in food manufacture; milk ferments for the food industry; bread improvers, namely, sourdough for use as a preservative and an ingredient in the manufacture of bread; chemical preparations for preserving or improving the texture, freshness, flavour or colour of bakery products intended for industrial and artisanal use
- D10000: "LEAVEN"
Case File Event Statements
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6/6/2023 - 2 years ago
31 - FINAL DECISION TRANSACTION PROCESSED BY IB
Type: FINO
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4/20/2023 - 2 years ago
30 - GENERIC MADRID TRANSACTION SENT TO IB
Type: XXSS
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4/20/2023 - 2 years ago
29 - GENERIC MADRID TRANSACTION CREATED
Type: XXCR
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4/10/2023 - 2 years ago
28 - CHANGE OF NAME/ADDRESS REC'D FROM IB
Type: ADCH
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4/3/2023 - 2 years ago
27 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Type: FICR
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1/3/2023 - 3 years ago
26 - NOTICE OF REGISTRATION CONFIRMATION EMAILED
Type: NRCC
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1/3/2023 - 3 years ago
25 - REGISTERED-PRINCIPAL REGISTER
Type: R.PR
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12/23/2022 - 3 years ago
24 - TEAS CHANGE OF CORRESPONDENCE RECEIVED
Type: TCCA
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12/23/2022 - 3 years ago
23 - TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Type: ECDR
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12/23/2022 - 3 years ago
22 - ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Type: ARAA
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12/23/2022 - 3 years ago
21 - TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Type: REAP
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10/18/2022 - 3 years ago
20 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Type: NPUB
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10/18/2022 - 3 years ago
19 - PUBLISHED FOR OPPOSITION
Type: PUBO
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9/28/2022 - 3 years ago
18 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Type: NONP
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9/13/2022 - 3 years ago
17 - APPROVED FOR PUB - PRINCIPAL REGISTER
Type: CNSA
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9/13/2022 - 3 years ago
16 - EXAMINER'S AMENDMENT ENTERED
Type: XAEC
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9/13/2022 - 3 years ago
15 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Type: GNEN
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9/13/2022 - 3 years ago
14 - EXAMINERS AMENDMENT E-MAILED
Type: GNEA
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9/13/2022 - 3 years ago
13 - EXAMINERS AMENDMENT -WRITTEN
Type: CNEA
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7/28/2022 - 3 years ago
12 - TEAS/EMAIL CORRESPONDENCE ENTERED
Type: TEME
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7/28/2022 - 3 years ago
11 - CORRESPONDENCE RECEIVED IN LAW OFFICE
Type: CRFA
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7/28/2022 - 3 years ago
10 - TEAS RESPONSE TO OFFICE ACTION RECEIVED
Type: TROA
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4/11/2022 - 3 years ago
9 - REFUSAL PROCESSED BY IB
Type: RFNT
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3/21/2022 - 3 years ago
8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Type: RFCS
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3/21/2022 - 3 years ago
7 - REFUSAL PROCESSED BY MPU
Type: RFRR
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2/18/2022 - 3 years ago
6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Type: RFCR
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2/17/2022 - 4 years ago
5 - NON-FINAL ACTION WRITTEN
Type: CNRT
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2/17/2022 - 4 years ago
4 - ASSIGNED TO EXAMINER
Type: DOCK
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1/7/2022 - 4 years ago
3 - APPLICATION FILING RECEIPT MAILED
Type: MAFR
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1/3/2022 - 4 years ago
2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Type: NWOS
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12/23/2021 - 4 years ago
1 - SN ASSIGNED FOR SECT 66A APPL FROM IB
Type: REPR