TREA

79334787 - CONDECKTION

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Information

  • Trademark
  • 79334787
  • Serial Number
    79334787
  • Registration Number
    7178301
  • Filing Date
    November 19, 2021
    3 years ago
  • Registration Date
    October 03, 2023
    a year ago
  • Transaction Date
    January 30, 2024
    a year ago
  • Status Date
    October 03, 2023
    a year ago
  • Published for Opposition Date
    July 18, 2023
    a year ago
  • Location Date
    October 03, 2023
    a year ago
  • Status Code
    700
  • Current Location
    PUBLICATION AND ISSUE SECTION
    Employee Name
    PAYABYAB, EDWARD TAN
  • Attorney Docket Number
    072924-1277
    Attorney Name
    Anthony P. Venturino
    Law Office Assigned Location Code
    O10
  • Owners
Information
Mark Drawing Code
4000
Mark Identification
CONDECKTION
Case File Statements
  • GS0301: Flour; processed grains; starches, namely food starches; baking preparations in the nature of mixes for making baking batters; yeasts; cake mixes; cereal preparations, namely, cereal based snack food; preparations made from cereals, namely, cereal based snack food; flour; preparations for making bakery products, namely, mixes for bakery goods containing cornmeal; ready-made baking mixtures for making baking batters; pasta; bread doughs; pizza dough; pastry dough; cake batter; fresh pasta; dried pasta; deep frozen pasta; packaged pasta; bread; mixes for the preparation of bread; ready-to-bake dough products in the nature of cake dough; sponge cake; savory pastries; fresh pasties; long-life pastry; petits fours; prepared desserts in the nature of pastries; tarts; salted tarts; fresh pies; ice cream gateaux; cake frosting in the nature of icing; cake mixes; cake batter; pastry dough; pastry mixes; aromatic preparations for pastries in the nature of pastry dough; biscuits; cookie dough; cookie mixes; biscotti dough; frozen cookie dough; snack cakes; confectionery, namely, frozen confectionery, candy, chocolates, and confectionery made of sugar; ice cream; frozen yoghurt in the nature of confectionery ices; frozen yogurt cakes; water ices; sherbets; sorbets
  • GS0411: Training and instruction in the field of food nutrition, baking, cooking and food processing; educational instruction in the field of food nutrition, baking, cooking and food processing; vocational skills training in the field of food nutrition, baking, cooking and food processing; business training services; workshops for training purposes in the field of food nutrition, baking, cooking and food processing; arranging and conducting of workshops in the field of food nutrition, baking, cooking and food processing; conducting courses, seminars and workshops in the field of food nutrition, baking, cooking and food processing; provision of training courses in the field of food nutrition, baking, cooking and food processing; arranging and conducting of training courses in the field of food nutrition, baking, cooking and food processing; training in the handling of food; training in the display of food; personnel training in the field of food nutrition, baking, cooking and food processing; teaching in the field of food nutrition, baking, cooking and food processing; academies, namely, schools that provide educational instruction in the field of food nutrition, baking, cooking and food processing; vocational education and training services in the field of food nutrition, baking, cooking and food processing; consultancy services relating to food nutrition, baking, cooking and food processing training; organization of courses of instruction and seminars in relation to training in the field of food nutrition, baking, cooking and food processing; organization of courses of instruction and seminars in relation to cooking; provision of training courses in the field of food nutrition, baking, cooking and food processing; training relating to the restaurant industry; instruction relating to the catering sector; education services in the nature of classes relating to cooking; cookery education services in the nature of courses; providing of training regarding cooking; education services in the nature of tutoring relating to the provision of restaurant services; education services in the nature of courses relating to nutrition; education services in the nature of mentoring relating to health; provision of instruction relating to nutrition; training in catering
  • PM0001: CONDUCTION
  • GS0111: Induction ovens; bakers' ovens; gas cooking ovens; electric cooking ovens; domestic cooking ovens; microwave ovens; industrial cooking ovens; table top cooking ovens; convection ovens; induction ovens; pizza ovens; home bread makers in the nature of machines; pasta cooking ovens; commercial ovens for baking food; oven ventilator hoods; structural framework of metal sold as a part of ovens; terracotta and ceramic cooking ovens
Case File Event Statements
  • 1/30/2024 - a year ago
    29 - FINAL DECISION TRANSACTION PROCESSED BY IB Type: FINO
  • 1/5/2024 - a year ago
    28 - FINAL DISPOSITION NOTICE SENT TO IB Type: FICS
  • 1/5/2024 - a year ago
    27 - FINAL DISPOSITION PROCESSED Type: FIMP
  • 1/3/2024 - a year ago
    26 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Type: FICR
  • 10/3/2023 - a year ago
    25 - NOTICE OF REGISTRATION CONFIRMATION EMAILED Type: NRCC
  • 10/3/2023 - a year ago
    24 - REGISTERED-PRINCIPAL REGISTER Type: R.PR
  • 8/27/2023 - a year ago
    23 - NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB Type: OPNX
  • 8/9/2023 - a year ago
    22 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Type: OPNS
  • 8/9/2023 - a year ago
    21 - NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB Type: OPNR
  • 7/18/2023 - a year ago
    20 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Type: NPUB
  • 7/18/2023 - a year ago
    19 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 6/28/2023 - a year ago
    18 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Type: NONP
  • 6/10/2023 - a year ago
    17 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 6/10/2023 - a year ago
    16 - EXAMINER'S AMENDMENT ENTERED Type: XAEC
  • 6/10/2023 - a year ago
    15 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Type: GNEN
  • 6/10/2023 - a year ago
    14 - EXAMINERS AMENDMENT E-MAILED Type: GNEA
  • 6/10/2023 - a year ago
    13 - EXAMINERS AMENDMENT -WRITTEN Type: CNEA
  • 4/13/2023 - a year ago
    12 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 4/12/2023 - a year ago
    11 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 4/12/2023 - a year ago
    10 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 11/21/2022 - 2 years ago
    9 - REFUSAL PROCESSED BY IB Type: RFNP
  • 10/28/2022 - 2 years ago
    8 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Type: RFCS
  • 10/27/2022 - 2 years ago
    7 - REFUSAL PROCESSED BY MPU Type: RFRR
  • 9/2/2022 - 2 years ago
    6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Type: RFCR
  • 9/1/2022 - 2 years ago
    5 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 8/31/2022 - 2 years ago
    4 - ASSIGNED TO EXAMINER Type: DOCK
  • 3/11/2022 - 2 years ago
    3 - APPLICATION FILING RECEIPT MAILED Type: MAFR
  • 3/7/2022 - 2 years ago
    2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Type: NWOS
  • 3/3/2022 - 2 years ago
    1 - SN ASSIGNED FOR SECT 66A APPL FROM IB Type: REPR