79351556 - MÜHLENCHEMIE

Information

  • Trademark
  • 79351556
  • Serial Number
    79351556
  • Registration Number
    7198284
  • Filing Date
    November 03, 2021
    4 years ago
  • Registration Date
    October 24, 2023
    2 years ago
  • Transaction Date
    February 07, 2025
    10 months ago
  • Status Date
    October 24, 2023
    2 years ago
  • Published for Opposition Date
    August 08, 2023
    2 years ago
  • Location Date
    October 24, 2023
    2 years ago
  • Status Code
    700
  • Current Location
    PUBLICATION AND ISSUE SECTION
    Employee Name
    GULIANO, ROBERT
  • Attorney Docket Number
    0750003§TM
    Attorney Name
    Marcus Luepke
    Law Office Assigned Location Code
    L50
  • Owners
Mark Drawing Code
4
Mark Identification
MÜHLENCHEMIE
Case File Statements
  • GS0301: Processed grains, food starches; yeasts; processed cereals; flour and cereal preparations in the nature of cereal-based snack foods; flour mixes, in particular composite flours and enriched flours, in particular with proteins and starches; flour mixes for use in baking; mixed flour for food; processed cereal mixes; cereal powders being flour made from cereal; preparations made from cereals being cereal-based snack foods; processed grains; processed cereals; prepared seed germs for human consumption, namely, Wheat germ for human consumption; grist being processed grains; ready-to-eat cereals; flour of rice and rice starch; ready-made flours, swelling flour; cereal products, namely, breakfast cereals based on flour and grain; pseudograins being processed grains; processed seeds as foodstuff, namely, processed seeds for use as a seasoning; malt products for human consumption being malt for food purposes, malt for human consumption being malt for food purposes; soya flour; ready-made baking mixtures, namely, mixes for baking batters; baking raw materials based on flour, flour products and flour ingredients, namely, flour; baking premixes based on flour, flour products and flour ingredients, namely, mixes for flour; Improvers based on flour, flour products and flour ingredients, namely, flour for cooking; bakery goods; noodles, pastas; food flavourings, other than essential oils
  • GS0401: Food processing; processing of foodstuffs during the production thereof for others
  • GS0051: Vitamins and vitamin preparations; nutritional supplements, in particular dietary fibre; all aforesaid goods also for enriching foodstuffs, and in the form of powders, granules, liquids, pastes, tablets and/or with additives of flavors, spices, seasonings, nuts, plant extracts, sweeteners, minerals and/or other active ingredients
  • GS0011: Chemicals for use in industry; chemical and organic chemicals for use in the manufacture of food and beverages; chemical substances for the food industry and bakery industry, in particular chemicals for the manufacture of food in the nature of flour improving chemical substances and chemical substances for flour treatment; ascorbic acid being Vitamins for use in the manufacture of food supplements; chemical oxidants for the food industry, in particular chemical substances for the manufacture of food for substituting bromate and azodicarbonamide; enzymes and enzyme preparations for the food industry, in particular from cereal raw materials and soy raw materials; hydrocolloids being unprocessed polymers for the food industry, in particular from cereal raw materials and soy raw materials; lecithin and lecithin preparations for the food industry; industrial adhesives for the food industry, in particular on the basis of proteins and lipoproteins; gelatine glue for industrial purposes, in particular the food industry; proteins, phosphates, sugar alcohols, dextrin, glucose, for industrial purposes, in particular for the food industry; calcium sulfate; starch for industrial purposes; dextrin and glucose for industrial purposes; sugar alcohols, for industrial purposes mineral acids for industrial purposes in particular for the food industry; chemical preservations being chemicals for the manufacture of foodfor the food industry
Case File Event Statements
  • 10/17/2022 - 3 years ago
    3 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Type: NWOS
  • 10/6/2022 - 3 years ago
    1 - SN ASSIGNED FOR SECT 66A APPL FROM IB Type: REPR
  • 10/14/2022 - 3 years ago
    2 - LIMITATION FROM ORIGINAL APPLICATION ENTERED Type: LIMI
  • 10/17/2022 - 3 years ago
    4 - ASSIGNED TO EXAMINER Type: DOCK
  • 10/17/2022 - 3 years ago
    5 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 10/18/2022 - 3 years ago
    6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Type: RFCR
  • 10/21/2022 - 3 years ago
    7 - APPLICATION FILING RECEIPT MAILED Type: MAFR
  • 1/4/2023 - 2 years ago
    8 - REFUSAL PROCESSED BY MPU Type: RFRR
  • 1/4/2023 - 2 years ago
    9 - NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Type: RFCS
  • 1/25/2023 - 2 years ago
    10 - REFUSAL PROCESSED BY IB Type: RFNT
  • 7/1/2023 - 2 years ago
    11 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 7/1/2023 - 2 years ago
    12 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 7/1/2023 - 2 years ago
    13 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 7/3/2023 - 2 years ago
    14 - EXAMINERS AMENDMENT -WRITTEN Type: CNEA
  • 7/3/2023 - 2 years ago
    15 - EXAMINERS AMENDMENT E-MAILED Type: GNEA
  • 7/3/2023 - 2 years ago
    16 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Type: GNEN
  • 7/3/2023 - 2 years ago
    17 - EXAMINER'S AMENDMENT ENTERED Type: XAEC
  • 7/3/2023 - 2 years ago
    18 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 8/8/2023 - 2 years ago
    22 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 7/19/2023 - 2 years ago
    19 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Type: NONP
  • 8/2/2023 - 2 years ago
    21 - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB Type: OPNS
  • 8/2/2023 - 2 years ago
    20 - NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB Type: OP2R
  • 8/8/2023 - 2 years ago
    23 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Type: NPUB
  • 8/21/2023 - 2 years ago
    24 - NOTIFICATION PROCESSED BY IB Type: GPNX
  • 10/24/2023 - 2 years ago
    26 - NOTICE OF REGISTRATION CONFIRMATION EMAILED Type: NRCC
  • 10/24/2023 - 2 years ago
    25 - REGISTERED-PRINCIPAL REGISTER Type: R.PR
  • 1/25/2024 - a year ago
    29 - FINAL DISPOSITION NOTICE SENT TO IB Type: FICS
  • 1/24/2024 - a year ago
    27 - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB Type: FICR
  • 1/25/2024 - a year ago
    28 - FINAL DISPOSITION PROCESSED Type: FIMP
  • 2/7/2025 - 10 months ago
    31 - NEW REPRESENTATIVE AT IB RECEIVED Type: NREP
  • 2/19/2024 - a year ago
    30 - FINAL DECISION TRANSACTION PROCESSED BY IB Type: FINO