GS0301: Chocolate; chocolate in liquid form; chocolate bars; chocolate topping; chocolate sauces; chocolate pastries; chocolate biscuits; chocolate cakes; chocolate flavourings for use in food and beverages, being non-essential oils; chocolate powder; chocolate pastes; chocolate creams in the nature of cream-filled candies; chocolate spreads; chocolate spreads containing nuts; chocolate mousses; chocolate syrup; chocolate fondue; chocolate-based beverages; beverages with a chocolate base; imitation chocolate; truffles in the nature of confectionery; chocolate candies; chocolate pralines; chocolate confectionery; chocolate candy with fillings; candy; cocoa-containing candy; cocoa-based ingredients for use in confectionery products; cocoa; cocoa extracts for human consumption; cocoa-based drinks; beverages based on cocoa; cocoa powder; foods with a cocoa base, namely cocoa based creams in the form of spreads; ice beverages with a cocoa base; chilled desserts with a cocoa base; cocoa-based preparations for making beverages; cocoa mixes; cocoa based creams in the form of spreads; nougat; nougat-based spreads; chocolate- based fillings, namely chocolate based fillings for pies; cocoa based fillings namely cocoa based fillings for pies; flavored ices; edible ices; powdered edible ices and preparations for making edible ices; ice cream; iced beverages with a cocoa base; iced beverages with a chocolate base; instant dessert puddings; dessert mousses; prepared desserts in the nature of confectionery; chocolate- based prepared desserts; prepared bakery desserts with a base of cocoa; chocolate decorations for cakes; decorations made from cocoa for cakes; cakes; cake decorations made of chocolate; cake decorations of cocoa; chocolate decorations for biscuits; cocoa decorations for biscuits; cocoa-based beverages with milk; cocoa-based or chocolate-based powders for making beverages; nut-nougat creams, nougat predominating, in particular in the form of spreads, baking and filling compounds for bakers and confectioners, for the production of edible ices and for the preparation of mixed milk beverages; chocolate-based spreads; drinking cocoa in paste form; chocolate vermicelli; fondant; nougat paste; chilled desserts with a chocolate and cocoa base; cocoa mass for use in making cocoa nibs
GS0401: Processing of food and food by-products for production purposes; roasting and processing services for cocoa beans; treatment of waste in the nature of transformation; sorting of waste and recyclable materials in the nature of transformation; waste treatment in the nature of transformation in the field of environmental protection; processing of raw materials for the manufacture of food and beverages namely cocoa beans, cocoa pods, cocoa nibs, bamboo, tree barks, sugar cane, and vines; rental of machines and apparatus for processing natural raw materials; rental of machines and apparatus for roasting processing cocoa beans; rental of machines and apparatus for processing foods or beverages; processing of cocoa pods, cocoa nibs, bamboo, tree barks, sugar cane, and vines; food and drink preservation; all of the above not related to the field of water or wastewater treatment equipment
DM0000: The mark consists of the wording COCOA COMMITMENT above the wording SUSTAINABLY SOURCED COCOA, all within a circular border. Within the top part of the circle appears a design of two cocoa beans with curved bars on each side.
GS0291: Fat-based spreads for bread slices; nut-based spreads; cocoa butter for food; milk; milk beverages with cocoa; milk beverages with chocolate; non-alcoholic beverages made of milk, milk predominating; non-alcoholic mixed milk beverages with milk predominating; milk shakes; chocolate-flavoured milk drinks, milk predominating
GS0381: Providing of access to databases for the purpose of tracking the origin of raw materials, intermediate goods and finished goods, in particular in the field of cocoa and chocolate production
GS0351: Publicity and sales promotion services; computerised inventory control; wholesale and retail store services relating to cocoa and chocolate, including via the internet; business consultancy and advisory services; professional business consultancy; promotional advertising of products and services of third parties through sponsoring arrangements relating to ecological and social sustainability; consultancy services regarding business development; conducting exhibitions for business purposes
GS0421: Quality control of goods and services; quality control relating to food and beverages; quality control relating to processes, in particular in the field of cocoa and chocolate production; quality control relating to raw materials, intermediate goods and finished goods in the field of cocoa and chocolate production; inspection of raw materials, intermediate goods and finished goods for quality control purposes, in particular in the field of cocoa and chocolate production; quality control services for agriculture machines and apparatus; quality control services for certification purposes; technical product testing services; quality control relating to the use of pesticides; technical and quality evaluation of quality control results; product research and development in the field of science; technical consultancy relating to research in the field of food and beverages; agricultural research; scientific laboratory services for agricultural, horticultural and forestry research; chemical analysis; industrial analysis and research services; product development; product design; design and development of new technology for others; design and development of analysis and testing methods; design and testing in connection with the development of new products; technological services and design and research relating thereto; online electronic data storage; electronic data storage; electronic data backup services; product testing services for the certification of quality or standards; creation and development of computers and software; computer programming services for data warehousing; design and development of electronic databases; creating software for databases; design services and development of software for supply-chain-management; design and development of computer hardware and software for industrial applications; industrial product testing, technical analysis and product evaluation of the goods and services of others to determine conformity with certification standards; testing, analysis and evaluation of the goods of others to determine conformity with certification standards for technologies and processes of others relating to compliance with standards relating to environmental protection, responsible natural resource management, sustainable protection and biological diversity; scientific analysis and expertise relating to standards of independent others relating to environmental protection, responsible management of natural resources, sustainability and social matters relating to agriculture, forestry and tourism; testing, analysis, and assessment of the goods of others to determine conformity with certification standards, in particular of raw materials, intermediate goods and finished goods for quality control purposes, in particular in the field of cocoa and chocolate production, others relating to compliance with standards relating to environmental protection, responsible management of natural resources, long-term protection and biological diversity; testing, analysis, and assessment of the technologies and processes of others to determine conformity with certification standards relating to compliance with standards relating to environmental protection, responsible management of natural resources, long-term protection and biological diversity; assessment in the nature of testing to ensure of compliance with standards for others in the field of environmental protection, responsible management of natural resources, long-term protection, matters in connection with social matters and in connection with work in agriculture and forestry and in tourism; technological services for others for the identification, verification and tracking of the origin of raw materials, intermediate goods and finished goods for quality control purposes, in particular in the field of cocoa production; design and development of a database for the purpose of tracking the origin of raw materials, intermediate goods and finished goods for quality control purposes, in particular in the field of cocoa production; providing technological information for the purpose of tracking the origin of raw materials, intermediate goods and finished goods for quality control purposes, in particular in the field of cocoa production; authentication of raw materials, intermediate goods and finished goods for quality control purposes, in particular in the field of cocoa production; providing scientific and technological information relating to research in the field of environmental protection; providing scientific information relating to environmental protection
Case File Event Statements
7/29/2023 - 2 years ago
2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTEREDType:NWOS
11/24/2023 - a year ago
4 - ASSIGNED TO EXAMINERType:DOCK
7/20/2023 - 2 years ago
1 - SN ASSIGNED FOR SECT 66A APPL FROM IBType:REPR
8/2/2023 - 2 years ago
3 - APPLICATION FILING RECEIPT MAILEDType:MAFR
12/2/2023 - a year ago
6 - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEWType:RFCR
12/1/2023 - a year ago
5 - NON-FINAL ACTION WRITTENType:CNRT
7/18/2024 - a year ago
12 - TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVEDType:REAP
Trademark
79374552
