Information
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Trademark
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86073354
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International Classifications
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Filing Date
September 24, 2013
11 years ago
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Transaction Date
February 21, 2017
8 years ago
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Status Date
February 21, 2017
8 years ago
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Published for Opposition Date
April 12, 2016
8 years ago
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Location Date
February 21, 2017
8 years ago
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Status Code
604
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Current Location
TTAB
Employee Name
BORSUK, ESTHER A
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Attorney Docket Number
5150-030TM
Attorney Name
Jeffrey H. Greger
Law Office Assigned Location Code
L30
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Owners
Mark Drawing Code
4000
Mark Identification
MOSHI MONSTERS
Case File Statements
- GS0251: Clothing, namely, tops, bottoms, underwear, pajamas, shirts, t-shirts, shorts, trousers, skirts, dresses, jackets, socks; footwear; headgear, namely, hats, caps
- GS0301: Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Bread, pastry and confectionery, namely, pastilles; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces condiments; Spices; Ice; Allspice; Almond paste; Aniseed for use as flavoring in food and drink; Baking powder; Baking soda; Barley meal; Bean meal; Bread; Bread rolls; Breadcrumbs; Buns; Cake frosting; Cake powder; Cakes; Candy; Capers; Caramels; Celery salt; Cereal bars; Cereal-based snack food; Cheeseburger sandwiches; Chewing gum; Chocolate chips; Chocolate; Chocolate-based beverages; Chocolate based beverages with milk; Chocolate mousses; Chow-chow; Chutneys; Cinnamon; Cloves; Cocoa; Cocoa-based beverages; Cocoa beverages with milk; Coffee; Coffee-based beverages; Coffee beverages with milk; Coffee flavorings; custard; Confectionery made of sugar; Confectionery for decorating Christmas trees; Cookies; Cooking salt; Corn flakes; Corn meal; Corn, milled; Corn, roasted; Couscous; Crackers; Cream of tartar for culinary purposes; Crushed barley; Crushed oats; Curry; Custard; Dessert mousses; Dough; Dressings for salad; Edible ices; Farinaceous food pastes for human consumption; Fermented hot pepper pastes for use as seasoning; Flavorings, other than essential oils; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils, for cakes; Fondants; Frozen yogurt; Fruit coulis; Fruit jellies; Garden herbs, preserved; Ginger; Gingerbread; Glucose for culinary purposes; Gluten additives for culinary purposes; Gluten prepared as foodstuff; Golden syrup; Groats for human food; Gruel, with a milk base, for food; Halvah; Ham glaze; High-protein cereal bars; Hominy; Hominy grits; Honey; Husked barley; Husked oats; Ice cream. Ice for refreshment; Ice, natural or artificial; Iced tea; Ketchup; food leavening agents; Linseed for human consumption; Liquorice; non-medicated Lozenges; Macaroni; Macaroons; Malt biscuits; Malt extract for food; Malt for human consumption; Maltose for food; Marinades; Marzipan; Mayonnaise; Meat gravies; Meat pies; Meat tenderizers, for household purposes; Mint for confectionery; Molasses for food; Muesli; Mustard; Mustard meal; Natural sweeteners; Noodle-based prepared meals; Noodles; Nutmegs; Oat-based food; Oat flakes; Oatmeal; Palm sugar; Pancakes; Pasta; Pasta sauce; Pasties; Pastries; Pastry; Peanut butter confectionary chips ; Pepper; Peppermint sweets; Peppercorns; Pesto; Petit-beurre biscuits; Petits fours; Pies; Pizzas; Popcorn; Potato flour for food; Powders for ice cream; Pralines; Preparations for stiffening whipped cream; Puddings; Quiches; Ravioli; Relish; Rice; Rice-based snack food; Rice cakes; Royal jelly; Rusks; Saffron; Sago; Salt for preserving foodstuffs; Sandwiches; Sauces; Sausage binding materials; Sea water for cooking; Seasonings; Seaweed for use as a condiment; Semolina; Sorbets; Soya bean paste; Soya flour; Soya sauce; Spaghetti; Spices; Spring rolls; Star aniseed; Starch for food; Stick liquorice; Sugar; Sushi; Sweetmeats; Tabbouleh; Tacos; Tapioca; Tapioca flour for food; Tarts; Tea; Tea-based beverages; Thickening agents for cooking foodstuffs; Tomato sauce; Tortillas; Turmeric for food; Unleavened bread; Unroasted coffee; Vanilla; Vanillin; Vegetal preparations for use as coffee substitutes; Vermicelli; Vinegar; Waffles; Wheat flour; Wheat germ for human consumption; Yeast
Case File Event Statements
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2/21/2017 - 8 years ago
58 - ABANDONMENT NOTICE MAILED - INTER PARTES DECISION
Type: MAB4
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2/21/2017 - 8 years ago
57 - ABANDONMENT - AFTER INTER PARTES DECISION
Type: ABN4
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2/21/2017 - 8 years ago
56 - OPPOSITION TERMINATED NO. 999999
Type: OP.T
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2/21/2017 - 8 years ago
55 - OPPOSITION SUSTAINED NO. 999999
Type: OP.S
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11/29/2016 - 8 years ago
54 - DIVISIONAL PROCESSING COMPLETE
Type: DPCC
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9/16/2016 - 8 years ago
53 - DIVISIONAL REQUEST RECEIVED
Type: DRRR
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11/1/2016 - 8 years ago
52 - CASE ASSIGNED TO INTENT TO USE PARALEGAL
Type: AITU
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8/8/2016 - 8 years ago
51 - OPPOSITION INSTITUTED NO. 999999
Type: OP.I
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5/4/2016 - 8 years ago
50 - EXTENSION OF TIME TO OPPOSE RECEIVED
Type: ETOF
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4/12/2016 - 8 years ago
49 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Type: NPUB
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4/12/2016 - 8 years ago
48 - PUBLISHED FOR OPPOSITION
Type: PUBO
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3/23/2016 - 8 years ago
47 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Type: NONP
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3/8/2016 - 8 years ago
46 - LAW OFFICE PUBLICATION REVIEW COMPLETED
Type: PREV
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3/7/2016 - 8 years ago
45 - ASSIGNED TO LIE
Type: ALIE
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3/4/2016 - 8 years ago
44 - APPROVED FOR PUB - PRINCIPAL REGISTER
Type: CNSA
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3/4/2016 - 8 years ago
43 - EXAMINER'S AMENDMENT ENTERED
Type: XAEC
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3/4/2016 - 8 years ago
42 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Type: GNEN
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3/4/2016 - 8 years ago
41 - EXAMINERS AMENDMENT E-MAILED
Type: GNEA
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3/4/2016 - 8 years ago
40 - EXAMINERS AMENDMENT -WRITTEN
Type: CNEA
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3/3/2016 - 8 years ago
39 - PREVIOUS ALLOWANCE COUNT WITHDRAWN
Type: ZZZX
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2/16/2016 - 9 years ago
38 - WITHDRAWN FROM PUB - OG REVIEW QUERY
Type: PBCR
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2/2/2016 - 9 years ago
37 - LAW OFFICE PUBLICATION REVIEW COMPLETED
Type: PREV
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1/29/2016 - 9 years ago
36 - APPROVED FOR PUB - PRINCIPAL REGISTER
Type: CNSA
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1/29/2016 - 9 years ago
35 - EXAMINER'S AMENDMENT ENTERED
Type: XAEC
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1/29/2016 - 9 years ago
34 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Type: GNEN
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1/29/2016 - 9 years ago
33 - EXAMINERS AMENDMENT E-MAILED
Type: GNEA
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1/29/2016 - 9 years ago
32 - EXAMINERS AMENDMENT -WRITTEN
Type: CNEA
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1/28/2016 - 9 years ago
31 - PREVIOUS ALLOWANCE COUNT WITHDRAWN
Type: ZZZX
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12/29/2015 - 9 years ago
30 - WITHDRAWN FROM PUB - OG REVIEW QUERY
Type: PBCR
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12/15/2015 - 9 years ago
29 - LAW OFFICE PUBLICATION REVIEW COMPLETED
Type: PREV
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12/11/2015 - 9 years ago
28 - APPROVED FOR PUB - PRINCIPAL REGISTER
Type: CNSA
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11/21/2015 - 9 years ago
27 - TEAS/EMAIL CORRESPONDENCE ENTERED
Type: TEME
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11/21/2015 - 9 years ago
26 - CORRESPONDENCE RECEIVED IN LAW OFFICE
Type: CRFA
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11/18/2015 - 9 years ago
25 - TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Type: ERSI
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5/20/2015 - 9 years ago
24 - NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Type: GNS2
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5/20/2015 - 9 years ago
23 - INQUIRY TO SUSPENSION E-MAILED
Type: GNSI
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5/20/2015 - 9 years ago
22 - SUSPENSION INQUIRY WRITTEN
Type: CNSI
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5/18/2015 - 9 years ago
21 - LIE CHECKED SUSP - TO ATTY FOR ACTION
Type: RCCK
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5/14/2015 - 9 years ago
20 - ASSIGNED TO LIE
Type: ALIE
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1/6/2015 - 10 years ago
19 - ASSIGNED TO EXAMINER
Type: DOCK
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11/14/2014 - 10 years ago
18 - NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Type: GNS3
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11/14/2014 - 10 years ago
17 - LETTER OF SUSPENSION E-MAILED
Type: GNSL
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11/14/2014 - 10 years ago
16 - SUSPENSION LETTER WRITTEN
Type: CNSL
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10/3/2014 - 10 years ago
15 - TEAS/EMAIL CORRESPONDENCE ENTERED
Type: TEME
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10/3/2014 - 10 years ago
14 - CORRESPONDENCE RECEIVED IN LAW OFFICE
Type: CRFA
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10/3/2014 - 10 years ago
13 - TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Type: ERSI
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7/26/2014 - 10 years ago
12 - NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Type: GNS3
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7/26/2014 - 10 years ago
11 - LETTER OF SUSPENSION E-MAILED
Type: GNSL
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7/26/2014 - 10 years ago
10 - SUSPENSION LETTER WRITTEN
Type: CNSL
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5/29/2014 - 10 years ago
9 - TEAS/EMAIL CORRESPONDENCE ENTERED
Type: TEME
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5/28/2014 - 10 years ago
8 - CORRESPONDENCE RECEIVED IN LAW OFFICE
Type: CRFA
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5/28/2014 - 10 years ago
7 - TEAS RESPONSE TO OFFICE ACTION RECEIVED
Type: TROA
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12/3/2013 - 11 years ago
6 - NOTIFICATION OF NON-FINAL ACTION E-MAILED
Type: GNRN
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12/3/2013 - 11 years ago
5 - NON-FINAL ACTION E-MAILED
Type: GNRT
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12/3/2013 - 11 years ago
4 - NON-FINAL ACTION WRITTEN
Type: CNRT
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11/21/2013 - 11 years ago
3 - ASSIGNED TO EXAMINER
Type: DOCK
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10/1/2013 - 11 years ago
2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Type: NWOS
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9/27/2013 - 11 years ago
1 - NEW APPLICATION ENTERED IN TRAM
Type: NWAP