87045259 - PALSGAARD

Information

  • Trademark
  • 87045259
  • Serial Number
    87045259
  • Registration Number
    5703649
  • Filing Date
    May 20, 2016
    8 years ago
  • Registration Date
    March 19, 2019
    5 years ago
  • Transaction Date
    March 19, 2024
    9 months ago
  • Status Date
    March 19, 2019
    5 years ago
  • Published for Opposition Date
    November 14, 2017
    7 years ago
  • Location Date
    February 13, 2019
    5 years ago
  • First Use Anywhere Date
    August 01, 2001
    23 years ago
  • First Use In Commerce Date
    August 01, 2001
    23 years ago
  • Status Code
    700
  • Current Location
    PUBLICATION AND ISSUE SECTION
    Employee Name
    RIEPEL, CHRISTINA MAXI
  • Attorney Docket Number
    3048224
    Attorney Name
    Jason S. Nardiello
    Law Office Assigned Location Code
    N60
  • Owners
Mark Drawing Code
4000
Mark Identification
PALSGAARD
Case File Statements
  • GS0301: (Based on 44(e)) Flour and preparations made from cereal, namely, processed cereals and bread mixes; flour-milled products and cereals, namely, mixes containing emulsifiers, texturisers and stabilisers for making bread, cakes, bakery products and pastry; bread improvers being cereal based preparations for culinary purposes; powders and pre-mixed preparations for culinary purposes containing emulsifiers, texturisers and stabilisers for making cocoa and chocolate-based beverages, chocolate-based spreads, cocoa-based spreads, edible ices, ice-cream, natural and artificial ices, sorbets and sherbet ices, milk shakes, custard and artificial custard, sauces, including salad dressings, mayonnaise and tomato ketchup; starch based binding agents for edible ices; additives for use for the above goods for household purposes, namely, starch based binding agents, starch, sausage and meat binding agents in the nature of starches; emulsifiers, texturizers, stabilisers and preservatives in the nature of processed cereals for culinary use in edible ices and for chocolate- and cocoa-based spreads, milk desserts, namely, ice cream, frozen yogurts, and ice milk
  • GS0291: (Based on 44(e)) Edible oils and fats, namely, margarine, low-content fats for foods and as spread for bread and fat mixtures for baking; fatty substances, namely, oils and fats for foods used for the manufacture of edible fats; powders and pre-mixed preparations in the nature of food ingredients which also contain emulsifiers, texturisers and stabilisers for non-industrial use, namely, culinary mixes for making jellies, jams, milk and milk products, namely, yoghurt, double cream and whipped cream, cheese, cream cheese, milk beverages, mainly of milk, and for making vegetable cream and vegetable whipping cream, vegetable-based and fruit-based spreads, namely, tahini and peanut butter, spreads made from nuts, tomato puree
  • GS0011: (Based on 44(e)) (Based on Use in Commerce) Chemicals for use in industry, namely, chemical substances and preparations in the form of emulsifiers, stabilizers, thickeners and texturisers for use in the manufacture of foods, confectionery, bakery products, cosmetics and plastics; chemicals used in industry, namely, chemical substances and preparations for making and preserving foodstuff, cosmetics and plastics and other chemical food additives for use in the manufacture of foods; chemical additives for use in the manufacture of cosmetics; chemical products containing lecithin for use as emulsifiers and stabilisers in foodstuffs; modified and natural starches for use in industry; chemical bread and cake improvers in the nature of preservatives and stabilizers; gelatine for use in industry; meat tenderizers for foodstuffs for industrial purposes; protein in raw material form for use in manufacture; chemical additives for use in the manufacture of food, namely, chemical flavour enhancers for food industry; chemical additives for use as binding agents for food industry; chemical preparations in the form of artificial sweeteners except saccharin; vegetable and animal emulsifiers for use in the manufacture of foodstuff; chemical additives for use in the manufacture of food, namely, powders and pre-mixed preparations in the nature of food ingredients for industrial use containing emulsifiers, texturisers and stabilisers for making jellies, jams, yoghurt, double cream and whipped cream, cheese, cream cheese, milk beverages mainly of milk, margarine, low-content fats for foods and as spread for bread and fat mixtures for baking, oils and fats for foods used for the manufacture of edible fats, vegetable cream and vegetable whipping cream, tahini, tomato puree, peanut butter and spreads made from nuts
Case File Event Statements
  • 3/19/2024 - 9 months ago
    48 - COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Type: REM1
  • 3/19/2019 - 5 years ago
    47 - REGISTERED-PRINCIPAL REGISTER Type: R.PR
  • 2/14/2019 - 5 years ago
    46 - NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED Type: SUNA
  • 2/13/2019 - 5 years ago
    45 - ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED Type: CNPR
  • 2/13/2019 - 5 years ago
    44 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 2/13/2019 - 5 years ago
    43 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 2/11/2019 - 5 years ago
    42 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 2/11/2019 - 5 years ago
    41 - TEAS POST PUBLICATION AMENDMENT RECEIVED Type: EPPA
  • 8/23/2018 - 6 years ago
    40 - NOTIFICATION OF NON-FINAL ACTION E-MAILED Type: GNRN
  • 8/23/2018 - 6 years ago
    39 - NON-FINAL ACTION E-MAILED Type: GNRT
  • 8/23/2018 - 6 years ago
    38 - SU - NON-FINAL ACTION - WRITTEN Type: CNRT
  • 7/31/2018 - 6 years ago
    37 - STATEMENT OF USE PROCESSING COMPLETE Type: SUPC
  • 7/5/2018 - 6 years ago
    36 - USE AMENDMENT FILED Type: IUAF
  • 7/31/2018 - 6 years ago
    35 - CASE ASSIGNED TO INTENT TO USE PARALEGAL Type: AITU
  • 7/5/2018 - 6 years ago
    34 - TEAS STATEMENT OF USE RECEIVED Type: EISU
  • 1/9/2018 - 6 years ago
    33 - NOA E-MAILED - SOU REQUIRED FROM APPLICANT Type: NOAM
  • 11/14/2017 - 7 years ago
    32 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Type: NPUB
  • 11/14/2017 - 7 years ago
    31 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 10/25/2017 - 7 years ago
    30 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Type: NONP
  • 10/11/2017 - 7 years ago
    29 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 10/11/2017 - 7 years ago
    28 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 10/10/2017 - 7 years ago
    27 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 10/10/2017 - 7 years ago
    26 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 6/21/2017 - 7 years ago
    25 - NOTIFICATION OF NON-FINAL ACTION E-MAILED Type: GNRN
  • 6/21/2017 - 7 years ago
    24 - NON-FINAL ACTION E-MAILED Type: GNRT
  • 6/21/2017 - 7 years ago
    23 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 6/16/2017 - 7 years ago
    22 - PREVIOUS ALLOWANCE COUNT WITHDRAWN Type: ZZZX
  • 6/13/2017 - 7 years ago
    21 - WITHDRAWN FROM PUB - OG REVIEW QUERY Type: PBCR
  • 5/30/2017 - 7 years ago
    20 - LAW OFFICE PUBLICATION REVIEW COMPLETED Type: PREV
  • 5/16/2017 - 7 years ago
    19 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 5/16/2017 - 7 years ago
    18 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 5/15/2017 - 7 years ago
    17 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 5/15/2017 - 7 years ago
    16 - TEAS REQUEST FOR RECONSIDERATION RECEIVED Type: ERFR
  • 2/17/2017 - 7 years ago
    15 - NOTIFICATION OF FINAL REFUSAL EMAILED Type: GNFN
  • 2/17/2017 - 7 years ago
    14 - FINAL REFUSAL E-MAILED Type: GNFR
  • 2/17/2017 - 7 years ago
    13 - FINAL REFUSAL WRITTEN Type: CNFR
  • 1/27/2017 - 7 years ago
    12 - TEAS/EMAIL CORRESPONDENCE ENTERED Type: TEME
  • 1/26/2017 - 7 years ago
    11 - CORRESPONDENCE RECEIVED IN LAW OFFICE Type: CRFA
  • 1/26/2017 - 7 years ago
    10 - TEAS RESPONSE TO OFFICE ACTION RECEIVED Type: TROA
  • 9/8/2016 - 8 years ago
    9 - NOTIFICATION OF NON-FINAL ACTION E-MAILED Type: GNRN
  • 9/8/2016 - 8 years ago
    8 - NON-FINAL ACTION E-MAILED Type: GNRT
  • 9/8/2016 - 8 years ago
    7 - NON-FINAL ACTION WRITTEN Type: CNRT
  • 9/6/2016 - 8 years ago
    6 - ASSIGNED TO EXAMINER Type: DOCK
  • 7/14/2016 - 8 years ago
    5 - PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED Type: AMPX
  • 7/12/2016 - 8 years ago
    4 - ASSIGNED TO LIE Type: ALIE
  • 7/5/2016 - 8 years ago
    3 - TEAS VOLUNTARY AMENDMENT RECEIVED Type: PARI
  • 5/26/2016 - 8 years ago
    2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Type: NWOS
  • 5/24/2016 - 8 years ago
    1 - NEW APPLICATION ENTERED Type: NWAP