TREA

97086403 - BARILLA G.E R.F.LLI PARMA ITALIA PER NOI LA QUALITA E UNA TRADIZIONE DI FAMIGLIA DAL 1877

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Information

  • Trademark
  • 97086403
  • Serial Number
    97086403
  • Registration Number
    7083216
  • Filing Date
    October 21, 2021
    3 years ago
  • Registration Date
    June 20, 2023
    a year ago
  • Transaction Date
    June 20, 2023
    a year ago
  • Status Date
    June 20, 2023
    a year ago
  • Published for Opposition Date
    April 04, 2023
    a year ago
  • Location Date
    June 20, 2023
    a year ago
  • Status Code
    700
  • Current Location
    PUBLICATION AND ISSUE SECTION
    Employee Name
    STRUCK, ROBERT J
  • Attorney Docket Number
    0006417.0189
    Attorney Name
    Adam K Sacharoff
    Law Office Assigned Location Code
    L90
  • Owners
Information
Mark Drawing Code
3000
Mark Identification
BARILLA G.E R.F.LLI PARMA ITALIA PER NOI LA QUALITA E UNA TRADIZIONE DI FAMIGLIA DAL 1877
Case File Statements
  • GS0301: Coffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, breakfast cereals and cereal-based snack food; bread; pastry and confectionery made of sugar; edible ices; sugar; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauce for use as condiments; spices; ice; oat-based food, namely, processed oats and granola-based snack bars; farinaceous foods, namely, pasta, rice and couscous; starch for food; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; seasonings; coffee flavorings, namely, flavorings for beverages, other than essential oils; food flavourings other than essential oils; plant-based flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; oatmeal; high-protein cereal bars; stick liquorice, not for pharmaceutical purposes; cocoa-based beverages; coffee-based beverages; chocolatebased beverages; tea-based beverages; baking soda for cooking purposes; petit-beurre biscuits; sweetmeats sold as candy; buns; puddings; cocoa; cocoa beverages with milk; coffee beverages with milk; coffee; unroasted coffee; cinnamon as a spice; caramels; condiments, namely, ketchup, mustard, relish, chutneys, chili sauce, oyster sauce and pepper sauce; crackers; couscous being semolina; sponge cake; wheat flour; fruit jellies sold as a confectionery; macaroni; mayonnaise; rusks; unleavened bread; breadcrumbs; bread rolls; pasta; pesto sauce; pizza; cereal preparations, namely, processed cereals and cereal-based snack bars; ravioli; table salt; tomato sauce; soya sauce; dressings for salad; sandwiches; peppers used as a seasoning; processed semolina; grits; cereal-based snack food; rice-based snack food; sorbets; spaghetti; pasta sauce; noodles; tarts; vermicelli noodles; saffron for use as a food seasoning; ginger being a powdered spice
  • DM0000: The mark consists of of a blue circle with the words "Barilla G.e R.F.LLI Parma Italia" in white around a white circular boarder in the middle of the blue circle with a person in a hat, shirt, and pants and holding bags over a cart and with a barrel positioned next to the person all in white and all positioned within the white circular boarder, a blue ribbon extending down from the blue circle with white lines near the edges of the blue ribbon and with the words "Per Noi La Qualita E Una Tradizione Di Famiglia Dal 1877" all in white all surrounded by a red banner with a blue arcuate line above the blue circle and a blue horizontal line extending up from the blue arcuate line.
  • PM0001: BARILLA G.E. R.F. LLI PARMA ITALIA PER NOI LA QUALITA EUAN TRADIZONE DI FAMIGLIA DAL ONE THOUSAND EIGHT HUNDRED SEVENTY SEVEN; BARILLA G.E. R.F. LLI PARMA ITALIA PER NOI LA QUALITA EUAN TRADIZONE DI FAMIGLIA DAL EIGHTEEN SEVENTY SEVEN; BARILLA G.E. R.F. LLI PARMA ITALIA PER NOI LA QUALITA EUAN TRADIZONE DI FAMIGLIA DAL ONE EIGHT SEVEN SEVEN
  • CC0000: The color(s) red, blue, and white is/are claimed as a feature of the mark.
  • TR0010: The English translation of F.LLI PARMA ITALIA PER NOI LA QUALITA E UNA TRADIZIONE DI FAMIGLIA DAL 1877 is "brothers Parma Italy for us quality has been a family tradition since 1877".
  • D10000: "PARMA ITALIA"
Case File Event Statements
  • 6/20/2023 - a year ago
    26 - NOTICE OF REGISTRATION CONFIRMATION EMAILED Type: NRCC
  • 6/20/2023 - a year ago
    25 - REGISTERED-PRINCIPAL REGISTER Type: R.PR
  • 4/4/2023 - a year ago
    24 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Type: NPUB
  • 4/4/2023 - a year ago
    23 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 3/15/2023 - a year ago
    22 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Type: NONP
  • 1/26/2023 - 2 years ago
    21 - CASE RETURNED TO EXAMINATION Type: OTHE
  • 1/26/2023 - 2 years ago
    20 - NOTICE OF ALLOWANCE CANCELLED Type: IUCN
  • 1/26/2023 - 2 years ago
    19 - PETITION TO DIRECTOR - CHANGE BASIS - GRANTED Type: PCBG
  • 1/23/2023 - 2 years ago
    18 - ASSIGNED TO PETITION STAFF Type: APET
  • 1/5/2023 - 2 years ago
    17 - TEAS PETITION TO AMEND BASIS RECEIVED Type: TPAD
  • 9/20/2022 - 2 years ago
    16 - NOA E-MAILED - SOU REQUIRED FROM APPLICANT Type: NOAM
  • 7/26/2022 - 2 years ago
    15 - OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Type: NPUB
  • 7/26/2022 - 2 years ago
    14 - PUBLISHED FOR OPPOSITION Type: PUBO
  • 7/6/2022 - 2 years ago
    13 - NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Type: NONP
  • 6/16/2022 - 2 years ago
    12 - ELECTRONIC RECORD REVIEW COMPLETE Type: FIXD
  • 6/10/2022 - 2 years ago
    11 - ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED Type: ERRR
  • 6/3/2022 - 2 years ago
    10 - APPROVED FOR PUB - PRINCIPAL REGISTER Type: CNSA
  • 5/20/2022 - 2 years ago
    9 - EXAMINER'S AMENDMENT ENTERED Type: XAEC
  • 5/20/2022 - 2 years ago
    8 - ASSIGNED TO LIE Type: ALIE
  • 5/20/2022 - 2 years ago
    7 - NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Type: GNEN
  • 5/20/2022 - 2 years ago
    6 - EXAMINERS AMENDMENT E-MAILED Type: GNEA
  • 5/20/2022 - 2 years ago
    5 - EXAMINERS AMENDMENT -WRITTEN Type: CNEA
  • 5/10/2022 - 2 years ago
    4 - ASSIGNED TO EXAMINER Type: DOCK
  • 11/9/2021 - 3 years ago
    3 - NOTICE OF DESIGN SEARCH CODE E-MAILED Type: MDSM
  • 11/7/2021 - 3 years ago
    2 - NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Type: NWOS
  • 10/25/2021 - 3 years ago
    1 - NEW APPLICATION ENTERED Type: NWAP