A NUTRITIONAL APPROACH TO WEIGHT LOSS MAINTENANCE

Information

  • Research Project
  • 6381772
  • ApplicationId
    6381772
  • Core Project Number
    R01DK057433
  • Full Project Number
    5R01DK057433-03
  • Serial Number
    57433
  • FOA Number
    RFA-DK-99-10
  • Sub Project Id
  • Project Start Date
    9/30/1999 - 24 years ago
  • Project End Date
    8/31/2003 - 20 years ago
  • Program Officer Name
    KELTY, MIRIAM F.
  • Budget Start Date
    9/1/2001 - 22 years ago
  • Budget End Date
    8/31/2003 - 20 years ago
  • Fiscal Year
    2001
  • Support Year
    3
  • Suffix
  • Award Notice Date
    9/29/2001 - 22 years ago
Organizations

A NUTRITIONAL APPROACH TO WEIGHT LOSS MAINTENANCE

Obesity is a risk factor for a number of adverse psychosocial and medical outcomes. The prevalence of obesity in America has increased dramatically in recently years. Comprehensive cognitive-behavior (CBT) programs for obesity reliably produce medically significant weight reductions, but weight regain typically begins soon after weight loss ends. Improving the durability of initial weight losses is key to reducing the psychological and medical morbidity associated with obesity. This application proposes that weight loss maintenance could be improved by enhancing the nutritional component of CBT programs in two ways. First, since research shows that overweight individuals substantially under-report their food intake, interventions are needed to improve the accuracy of self-monitoring. As Enhanced Food Monitoring Accuracy (EFMA) intervention is proposed to improve self-monitoring and awareness of all food intake. Second, since lost-lasting changes in the nutritional composition of the diet are critical to weight loss maintenance, an Enhanced Nutritional Modification (ENM) intervention is proposed to facilitate sustained changes in nutritional intake during maintenance. Subjects will be 144 overweight Caucasian and African-American women. All participants will receive a standard CBT program and undergo 8 weeks of weight loss followed by 14 weeks devoted to weight maintenance. Subjects will be assigned at random to a CBT-only condition, a CBT+EFMA condition, or a CBT+EFMA+ENM condition. The EFMA intervention will focus on overcoming technical and psychological obstacles to accurate self-monitoring. The ENM intervention will significantly add to the breadth and depth of nutritional interventions employed in CBT programs. Dependent measures will include weight loss and maintenance, accuracy of food intake reporting, caloric and macronutrient intake, quality of life, nutritional knowledge and adherence, blood lipids, and blood pressure. Data will be collected at pretreatment, posttreatment, and at 6- and 18-month follow-ups.

IC Name
NATIONAL INSTITUTE OF DIABETES AND DIGESTIVE AND KIDNEY DISEASES
  • Activity
    R01
  • Administering IC
    DK
  • Application Type
    5
  • Direct Cost Amount
  • Indirect Cost Amount
  • Total Cost
    152684
  • Sub Project Total Cost
  • ARRA Funded
  • CFDA Code
    848
  • Ed Inst. Type
    SCH ALLIED HEALTH PROFESSIONS
  • Funding ICs
    NCMHD:137780\NIDDK:14904\
  • Funding Mechanism
  • Study Section
    ZRG1
  • Study Section Name
    Special Emphasis Panel
  • Organization Name
    MCP HAHNEMANN UNIVERSITY
  • Organization Department
    PSYCHOLOGY
  • Organization DUNS
  • Organization City
    PHILADELPHIA
  • Organization State
    PA
  • Organization Country
    UNITED STATES
  • Organization Zip Code
    191021192
  • Organization District
    UNITED STATES