1. Field of the Disclosure
Embodiments of the present invention are directed to noise-reduction measures for appliances and, more particularly, to an integrally-formed acoustic base tray for a dishwashing appliance and an associated method.
2. Description of Related Art
A dishwasher typically includes a wash tub for containing the dishware to be washed. However, the tub must also include surrounding structure and components to form the overall dishwasher assembly. The components, such as the various controls, valves, pumps, and the like are mounted outside the tub, but are included within the overall structure of the dishwasher assembly. Accordingly, the tub may be supported by an integrally-molded base, wherein the base is fastened to the tub in order to support the dishwasher assembly. Many of the various components are mounted to the base and under the tub. The base may be molded, for example, from a talc-filled polypropylene, and may include molded recesses and mounting surfaces for particular components such as the control board, valves, pumps, and the like. The base may also be molded to receive a cover member (i.e., a bottom cover or “base tray”) over the lower opening that, in instances of the dishwasher requiring service, may be removed from the bottom of the dishwasher to allow access to the various components received by the base.
The “enclosure” aspect afforded by the base tray with respect to the molded base may also contain noise generated by the various operational components of the dishwasher. In doing so, a foam rubber or other insulation layer may be applied externally to the base tray to facilitate the sound absorption/containment within the base. However, the foam rubber layer undesirably adds another component and associated expense to the manufacturing process. In addition, the foam rubber layer may not necessarily be effective in attenuating the frequencies of noise produced by the various components of the dishwasher. Still further, the foam rubber layer may be prone to detachment or damage, thereby reducing the noise reduction capabilities. In still other instances, the base tray/foam rubber layer may undesirably form a “reverberation chamber”with the base and thus may, in some cases, amplify the noise generated by dishwasher components.
In one instance, the dishwasher base tray may be configured as a flat plate, possibly molded of a polymeric material, and have structural ribs for stiffening the structure of the base tray. It was found, however, that such a structure tended to vibrate and resonate during operation of the dishwasher, thereby increasing the overall noise emanating from the unit. Multiple changes in design, material and material densities were performed to stiffen and/or reduce the noise level associated with the base tray. In this regard, one measure involved adding two dampening panels to reduce structure-borne (vibration) sound. Special mounting grommets were introduced to reduce structure-borne sound generated by the motor and transmitted/amplified by the motor bracket and the stiff base tray. However, the effects of these measures were found to be limited to absorbing/reducing sound waves directed toward the base in the range of between about 80 Hz and about 200 Hz. Sound waves reflected, refracted, emitted, and/or transmitted at higher frequencies by other operational components within the dishwasher did not appear to be attenuated. Thus, it was found that the base tray configured in this manner, including structural ribs, actually enhanced the sound/noise created, emitted, and transmitted by this component during operation of the dishwasher unit. Additional undesirable acoustic effects were found to be related to temperature and the stress associated therewith: a cold base tray tended to generate low tone (frequency) resonances, and a hot or heated base tray tended to generate mid tone (frequency) resonances.
Thus, there exists a need for a base tray for enclosing the base of an appliance, such as a dishwasher, wherein the base tray is capable of attenuating, dissipating, or otherwise reducing the sound/noise generated by the base tray itself or other components of the appliance during operation of the appliance, due to vibrations or other wave energy (e.g., heat) imparted thereto by operational components of the appliance. Such a solution should be relatively simple and cheap to implement, be robust and durable, and be readily reconfigurable in the event of changes in appliance components or operational conditions associated therewith.
The above and other needs are met by aspects of the present disclosure, wherein one aspect provides an apparatus and associated method for attenuating noise generated by a dishwashing appliance during operation. In particular, the apparatus could comprise a base tray exposed to vibrations in the dishwashing appliance. The base tray includes an array of thermo-acoustic nodes configured in a manner such that the vibrations from the components are managed and dispersed across the array of thermo-acoustic nodes so as to attenuate the noise created from the vibrations.
One embodiment of the invention is directed to a base tray operably engaged with a dishwashing appliance and configured to manage and control thermo-acoustic waves associated with noise generated by the dishwashing appliance in an operational state, wherein the thermo-acoustic waves comprise vibrations and/or sound waves. The base tray comprises a major surface and an array of thermo-acoustic nodes disposed on the major surface and defined by a plurality of rows and a plurality of columns. At least two of the thermo-acoustic nodes are interconnected and configured to channel the thermo-acoustic waves therebetween so as to control and manage the thermo-acoustic waves, thereby attenuating the noise associated with the thermo-acoustic waves. According to one aspect, the thermo-acoustic nodes can be interconnected between adjacent rows or columns to create clusters. Furthermore, the base tray may also comprise distribution channels defined by the interconnection of adjacent thermo-acoustic nodes.
In other embodiments, a plurality of the thermo-acoustic nodes may comprise different shapes. For example, a plurality of the thermo-acoustic nodes could comprise a hexagonal shape or a diamond shape. The thermo-acoustic nodes could also be different sizes from one another. Additionally, the array of thermo-acoustic nodes could comprise low-frequency nodes for attenuating noise having a frequency between about 50 Hz and about 300 Hz, mid-frequency nodes for attenuating noise having a frequency between about 300 Hz and about 7 kHz, and/or high-frequency nodes for attenuating noise having a frequency between about 7 kHz and about 10 kHz. Moreover, the base tray and the array of thermo-acoustic nodes could be integrally formed from a single piece of material.
Another embodiment of the invention is directed to a method for managing and controlling thermo-acoustic waves associated with noise generated by the dishwashing appliance in an operational state, wherein the thermo-acoustic waves comprise vibrations and/or sound waves. The method comprises providing a base tray comprising a major surface and an array of thermo-acoustic nodes disposed on the major surface and defined by a plurality of rows and a plurality of columns, at least two of the thermo-acoustic nodes being interconnected. The method further comprises channeling the thermo-acoustic waves between thermo-acoustic nodes so as to control and manage the thermo-acoustic waves and to thereby attenuate the noise associated with the thermo-acoustic waves.
Additionally, another embodiment of the invention is directed to a method of manufacturing a base tray operably engaged with a dishwashing appliance and configured to manage and control thermo-acoustic waves associated with noise generated by the dishwashing appliance in an operational state, wherein the thermo-acoustic waves comprise vibrations and/or sound waves associated with noise generated by the dishwashing appliance. The method comprises forming a base tray comprising a major surface and an array of thermo-acoustic nodes disposed on the major surface and defined by a plurality of rows and a plurality of columns. At least two of the thermo-acoustic nodes are interconnected and configured to channel the thermo-acoustic waves therebetween so as to control and manage the thermo-acoustic waves, thereby attenuating the noise associated with the thermo-acoustic waves.
Having thus described the disclosure in general terms, reference will now be made to the accompanying drawings, which are not necessarily drawn to scale, and wherein:
The present disclosure now will be described more fully hereinafter with reference to the accompanying drawings, in which some, but not all aspects of the disclosure are shown. Indeed, this disclosure may be embodied in many different forms and should not be construed as limited to the aspects set forth herein; rather, these aspects are provided so that this disclosure will satisfy applicable legal requirements. Like numbers refer to like elements throughout.
The base portion 22 may be molded to receive a base tray 25 or cover member between the base portion 22 and the tub 12 that, in instances of the dishwasher 10 requiring service, may be removed from the bottom of the dishwasher 10 to allow access to the various components received by the base portion 22. The base tray 25, besides covering some operational components contained in the base portion 22 of the dishwasher 10, can also be utilized to manage and control sound waves emitted during operation of the dishwasher 10. These sound waves can come in the form of vibrations emitted from many different sources during operation of the dishwasher 10, including components of the dishwasher 10 and water flow inside the dishwasher 10.
Sound waves and corresponding vibrations can be affected by temperature, and dishwashers often operate at various temperatures for cleaning purposes. Thus, embodiments of the present invention may take into consideration sound waves affected by the various temperatures inside the dishwasher 10 during operation. Therefore, sound waves and/or vibrations, whether affected by temperature or not, may be referred to as “thermo-acoustic waves” for purposes of discussion herein. Thus, embodiments of the present invention should not be limited to management and control of only sound waves and vibrations, as some embodiments may be configured for management and control of sound waves and vibrations with regard to temperature. Moreover, although the terms “manage” and “control” are used herein, these terms are also not meant to be limiting, as the base tray is configured to channel, relocate, cancel, disperse, attenuate, dissolve, dampen, and/or direct the thermo-acoustic waves to thereby manage and control thermo-acoustic waves in order to attenuate noise generated by the dishwasher.
The thermo-acoustic waves may include different types of sound waves and in one embodiment, form a sound envelope inside the dishwasher 10. This sound envelope comprises non-linear thermal sound waves generated by various components of the dishwasher, such as non-linear water, emission, and transmission thermal sound waves. The non-linear water thermal sound waves are generated from water flow inside components of the dishwasher (e.g., recirculation hoses, motors, drain pumps, fill valves, etc.). The non-linear emission thermal sound waves are generated by various components in the dishwasher, such as motor shields, drain pumps, and fans. The non-linear transmission thermal sound waves are generated by components such as spray arms, dishes, racks, and dry valves. The non-linear sound wave transmission, emission, distribution rates across the base tray 25 depend on various factors, such as angles of incidence, reflection, refraction, absorption, amplification, a mix of which are linear with time. As explained in further detail below, the base tray 25 is configured to manage and control the sound envelope so as to reduce the noise generated by the dishwasher.
One embodiment of a base tray 25 (shown in
The base tray 25 is configured to reduce sound by managing and controlling the thermo-acoustic waves created by components and operating noises of the dishwasher 10. Thus, the particular configuration of the base tray 25, instead of stiffness, can be beneficial in managing or controlling thermo-acoustic waves based on controlled vibration of the base tray 25. In one embodiment, the base tray 25 can reduce sound created in frequencies ranging from about 50 Hz to about 10,000 Hz, which corresponds to the wide range of frequencies that are created by the different operating components of the dishwasher 10. The base tray 25 may also relocate resonances in the first, third, and fifth octaves. For discussion purposes, this range of frequencies will herein be described as a combination of low, mid, and high frequencies.
Generally speaking, the base tray 25 reduces the sound of the dishwasher 10 during operation by dispersing the thermo-acoustic waves associated with the components and water flow inside the dishwasher 10. More specifically, in various embodiments, the base tray 25 can be configured to reduce sound by managing thermo-acoustic waves in various ways as described below.
With reference to
The array 30 is configured to manage the thermo-acoustic waves created during operation of the dishwasher 10. In particular, the array 30 of thermo-acoustic nodes 40 can be configured to disperse the thermo-acoustic waves to create equivalent frequency modulations that propagate in opposite and parallel directions across the base tray 25, thus dispersing the thermo-acoustic waves, and ultimately reducing the noise. In other words, the thermo-acoustic nodes 40 can be configured across the array 30 to channel thermo-acoustic waves between thermo-acoustic nodes so as to attenuate the noise associated with the thermo-acoustic waves.
The specific arrangement of the thermo-acoustic nodes 40 in the array 30 can be customizable so that each base tray 25 can reduce sound created by different dishwashers with different components and, therefore, different thermo-acoustic wave patterns. As such, various embodiments of the base tray 25 comprise a customizable array 30 which may be configured with different arrangements of thermo-acoustic nodes, clusters, stabilizers, and/or channels for varying frequencies which can be arranged according to each individual dishwasher's thermo-acoustic wave pattern. These different aspects of the array 30 of a base tray 25 are described below.
Thermo-acoustic nodes 40 can be configured differently depending upon what frequency they are designed to interact with. With reference to
In other embodiments, thermo-acoustic nodes 40 may also comprise a node member 44. This node member 44 also protrudes outwardly from a major surface of the base tray 25. Additionally, the shape and size of the node member 44 is variable depending on the desired frequency of the node 40, for example, the node member 44 can be hexagonal in shape although other shapes may be employed (e.g., polygonal or circular). Moreover, the height of the protrusion of the node member 44 can be less than the height of the outer wall member 42, as shown in
Additionally, as illustrated in
With reference to
The low and mid-frequency nodes 50, 60 may include node members 54, 64 that are different sizes and/or shapes. In particular, the low-frequency node member 54 may be larger than the mid-frequency node member 64, as shown in
Similarly, the size and/or shape of the concave portion 56, 66 may be configured to interact with different frequencies. In particular, the low-frequency concave portion 56 of low-frequency node 50 is configured to attract mid-frequency thermo-acoustic waves, whereas the mid-frequency concave portion 66 of the mid-frequency node 60 is configured to attract low-frequency thermo-acoustic waves. When the outer wall members 52, 62 of both the low and mid-frequency nodes 50, 60 have a similar size and shape, such as is shown in
As illustrated in
The second high-frequency node 80 comprises at least one second outer wall member 82 defined by the wall members of adjacent nodes. In the depicted embodiment, the second outer wall member 82 forms a generally diamond shape, similar to the first high-frequency node 70. However, unlike the first high-frequency node 70, the second high-frequency node 80 does not comprise a node member 44 but, rather, is concave with respect to the surrounding outer wall members 82. The second high-frequency node 80 is configured to attract and disperse even higher frequencies of thermo-acoustic waves (e.g., about 8 kHz-about 10 kHz).
According to one aspect, as shown in
In another embodiment, the array 30 may also comprise a sound dam 35. The sound dam 35 comprises at least one displacement node 90 or portion of a node that acts as a sound shield to channel or disperse the sound into the array 30. For example, in
With reference to
In another embodiment, as illustrated in
As shown in
Similarly, the array 30 may be configured to direct low-frequency thermo-acoustic waves along low-frequency paths 150, shown as arrows in
In this way, a range of thermo-acoustic waves can be encouraged to travel in either pre-determined channels 140, 170 or along pre-determined paths 150, 160 throughout the array 30 so the thermo-acoustic waves can be properly managed and controlled. As such, the array 30 can disperse the thermo-acoustic waves, thereby attenuating the sound being emitted by the dishwasher.
Dishwashers 10 with a base tray 25 comprising an array 30 of thermo-acoustic nodes 40, as shown in
Many modifications and other aspects of the disclosures set forth herein will come to mind to one skilled in the art to which these disclosures pertain having the benefit of the teachings presented in the foregoing descriptions and the associated drawings. Therefore, it is to be understood that the disclosures are not to be limited to the specific aspects disclosed and that modifications and other aspects are intended to be included within the scope of the appended claims. Although specific terms are employed herein, they are used in a generic and descriptive sense only and not for purposes of limitation.
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