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1. Field of Invention
This invention relates generally to packaging materials, and in particular to a method and apparatus for facilitating the evacuation of plastic bags prior to sealing.
2. Prior Art—
In U.S. Pat. No. 4,756,422 (1988), Kristen teaches a heat-sealable plastic bag 10 shown in perspective view (in
Layer 16 is a food-safe and sealable plastic material which is generally gas permeable. In order to maintain a vacuum within bag 10 and prevent the entry of air, a gas-impermeable outer layer 18, such as nylon, is joined to inner layer 16. (The term “vacuum” as used in this patent means a partial vacuum, in accordance with conventional usage.)
Three of the edges of bag 10 are sealed prior to use. The fourth edge is interfaced with a nozzle 12 connected to a vacuum source (not shown) which removes air from within bag 10 via airway channels in embossed inner layer 16.
Rubber heat-sealing clamps 14 seal the edges of bag 10 during evacuation. Clamps 22 are also pressed against the outer sides of bag 10. After the air is removed from bag 10, clamps 22 are activated. Clamps 22 typically comprise resistive heating elements which become hot upon the application of electrical current. Upon activation, clamps 22 reach a temperature sufficiently high to melt inner layer 16, while not melting outer layer 18. Inner layer 16 typically has a lower softening and melting temperature than outer layer 18. The application of this heat causes the inner surfaces of layer 16 to flow together. Clamps 22 are then de-activated and the sealing operation is complete. Thus bag 10 is sealed along the fourth edge. At this point, clamps 14 and 22, and nozzle 12 are withdrawn. Bag 10 may then be stored and will maintain its inner vacuum until its contents (not shown) are needed.
While Kristen's bag and sealing system work as described, they require the use of a bag with an embossed inner surface. This requires an additional embossing step, which substantially increases the cost of the bag. This requirement further requires the use of embossing machinery which may not be available to all manufacturers of plastic bag materials. This reduces the potential for competition among plastic bag manufacturers, again resulting in higher cost for the consumer.
In U.S. Pat. No. 4,941,310 (1990), Kristen teaches an apparatus 400 (shown in
3. Objects and Advantages
Accordingly, one object and advantage of the present invention is to provide an improved vacuum-sealable bag. Other objects and advantages are to provide an inexpensive, simple bag which can be sealed using existing apparatus, which is easy to use, which is at least equal in performance to prior-art bags for vacuum sealing, and which does not require the use of an embossed interior surface.
Additional objects and advantages will become apparent from a consideration of the drawings and ensuing description.
In accordance with the present invention, a method and apparatus are provided which comprise an inexpensive, heat-sealable bag with a flat (not embossed) interior surface, and a simple, plastic airway strip. Airway channels are incorporated in the strip which permit complete evacuation of the bag prior to sealing. The result is an easy-to-use, low-cost alternative to prior-art vacuum sealing bags.
Bag 600 comprises inner and outer layers 605 and 610, respectively. Inner layer 605 is a food-safe, sealable material such as low-density polyethylene. The material comprising layer 605 is generally air or gas-permeable. It is preferably 25-50 microns (0.001-0.002 in) thick. Layer 605 preferably has a plasticity (i.e., a fusing, softening, or melting) temperature of 130 deg. C.
Outer layer 610 is a gas-impermeable layer such as nylon, approximately 12 microns (0.0005 in) thick. Layer 610 prevents air from reaching gas-permeable inner layer 605, thereby ensuring the integrity of the vacuum within bag 600 after sealing, as described below. Layer 610 has a plasticity temperature of 200 deg. C. Layers 605 and 610 are permanently bonded together with no air pockets between them. Such bag materials, called “3-mil High Barrier Nylon/EVOH/Poly Pouches” are available from Doug Care Equipment, Inc., of Edgerton, Wis., USA, and others.
The length of strip 700 is comparable to the depth of bag 600. The width of strip 700 is preferably approximately one-fourth of the width of bag 600. The width of strip 700 is not critical; however it must be great enough to allow the reasonably rapid evacuation of bag 600.
A similar, usable mesh made in polypropylene is style number XN6065, available from InterNet, Inc., of Minneapolis, Minn., USA. Although this mesh (not shown) is extruded, and therefore has no holes with axes in the plane of the mesh passing through knots, there is still adequate air flow space at cell walls between fiber junctions, as described above. Both meshes are commonly used in filtration applications.
Bag 600 can be more easily evacuated and sealed using strip 700 and the sealing and evacuation apparatus of
Edge 602 of bag 600 with strip 700 in place is now ready for insertion into sealing apparatus 400 (
When the desired level of vacuum is reached, heated clamp 22 of apparatus 400 is activated. When inner surface 605 of bag 600 reaches its plasticity temperature, approximately 130 deg. C, the material comprising surface 605 melts. Under the force of clamps 14 the material comprising surface 605 flows in and among fibers 705 of strip 700. Holes 900 in knots 805 are filled, as are the regions surrounding the walls of cells 800. After sufficient material in inner surface 605 has flowed and fused to seal bag 600 and strip 700, clamp 22 is deactivated. Bag 600 is now hermetically sealed.
The depth of the sealed region in a direction perpendicular to edge 602 of bag 600 is approximately 1.59 mm (0.0625 in). This is greater than the dimension of a single cell 800 of strip 700. Thus an airtight hermetic seal is formed across many cells 800. Bag 600 is now evacuated and fully sealed and can be removed from apparatus 400.
Since strip 700 provides an airway passage for evacuation, yet is also fusible and sealable, no embossed surface is required on the inside of bag 600. Strip 700 is left in place in the sealed bag. It protrudes slightly (about 1 mm) from the sealed opening of bag 600. The protruding edge can be trimmed if desired.
Bag 600 can be opened in the same manner as the prior-art bag of
A rigid or semi-rigid airway member can be used instead of flexible woven mesh strip 700. One version of this member is shown in
A rigid or semi-rigid airway member 1200 (
Member 1200 is inserted into the open end of bag 600 and reaches from edge 602 inward to object 1000, similar to the placement of strip 700 in
During evacuation of bag 600, edge 602 is placed in trough 405 of apparatus 400, as described above. Clamps 14 and 22 securely grip the open end of bag 600 and member 1200. During heat-sealing of bag 600, inner surface 605 of bag 600 softens or melts and flows into channels 1205. Member 1200 also softens during the heat-sealing operation, thus eliminating most of the structure of channels 1205 or grooves 1305. This completes the sealing process. Bag 600 with now-flattened airway member 1200 is removed from apparatus 400 and stored and bag 600 is sealed with its air evacuated.
In the embodiment of
It is thus seen that the present system provides a novel method and apparatus for vacuum-sealing plastic bags. These bags can store any perishable item including food, precious objects, chemicals, electronic components and the like which must be kept in a vacuum environment.
Because plain, not-embossed bags are used, the cost of the bag is greatly reduced. The width and length of the airway member are determined by the requirements of the heat-sealing operation. Because of this, the airway member can be reasonably small, much smaller than the entire inner area of the embossed bag of the prior art.
Extruded meshes can be used instead of woven meshes. Since extruded meshes have no knots, as do woven meshes, there are no holes in knots for air passage. However, adequate air space still exists at individual cell walls, between junction points of the mesh fibers, to permit evacuation of a container.
Folded and extruded bags of any size can be used. Various thicknesses and compositions of bags and airways can be selected to accommodate individual requirements. For example, objects with sharp points such as a lobster will require a thicker, tougher bag than flat objects. Multi-layer bags can be used where required. Transparent, opaque, and pre-printed bags and airway inserts can be used.
Various sizes and shapes of woven meshes and rigid airway fingers and strips can be used. The principal requirement is that there is sufficient material in the inner surface of the bag to fill all airway passages in the airway member. Alternatively, the airway member can be melted and crushed during sealing. Instead of a flat rigid airway finger, the cross section can be square, round, curved, or lenticular.
Instead of inserting the airway into the bag at the time of use, pre-prepared, ready-to-use bags can be made. Such bags would have an inwardly-extending airway attached at a point near the bag entrance at the time of manufacture.
The container can be non-flexible with a fusible mouth. The strip can be rigid or flexible and can contain a plurality of separate, non-interconnected channels.
While the above description contains many specificities, these should not be considered limiting but merely exemplary. Many variations and ramifications are possible. For example, instead of a two-layer bag, bags with three or more plastic layers can be used. In some cases, a one-layer bag may be suitable. Two or more airway members can be used to speed evacuation of the bag.
While the present system employs elements which are well known to those skilled in the art of heat-sealing packages, it combines these elements in a novel way which produces a new result not heretofore discovered.
Accordingly the scope of this invention should be determined, not by the embodiments illustrated, but by the appended claims and their legal equivalents.