Number | Date | Country | Kind |
---|---|---|---|
44 20 769.7 | Jun 1994 | DEX |
Filing Document | Filing Date | Country | Kind | 102e Date | 371c Date |
---|---|---|---|---|---|
PCT/EP95/02212 | 6/8/1995 | 8/14/1997 | 8/14/1997 |
Publishing Document | Publishing Date | Country | Kind |
---|---|---|---|
WO95/34600 | 12/21/1995 |
Number | Name | Date | Kind |
---|---|---|---|
3639517 | Kitchen et al. | Feb 1972 | |
4489099 | Shaheen et al. | Dec 1984 | |
4584346 | Kitchen | Apr 1986 | |
5384349 | Trepka et al. | Jan 1995 |
Number | Date | Country |
---|---|---|
263 524 | Apr 1988 | EPX |
384 472 | Aug 1990 | EPX |
408 693 | Jan 1991 | EPX |
25 50 226 | May 1977 | DEX |
25 50 227 | May 1977 | DEX |
Entry |
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J.R. Chipault-"Antioxidants for use in Foods" Autoxidation and Antioxidants-vol. 11, W.O. Lunberg, Ed., pp. 486-491 (1962), Interscience Publishers. |
R. Gaechter et al., Taschenbuch der Kunststoff-Additive, 2. Auflage, 1893, S 2ff. |
R. Gaechter et al., Taschenbuch der Kunststoff-Addivitve 2. Auflage, 1983 S 9ff. |