For storage density and in order to reduce human operator actions, dirty dishes may be brought into a robotic dish washing system in stacks on dish carts. Cleaning operations, whether scrubbing or otherwise, may be performed individually on the dirty dishes rather than on the stacks of dishes. The dirty dishes may need to be parsed from the stack (also referred to as “destacked”) and transferred from the stack into another part of the robotic dish washing system, such as to a conveyance system for scrubbing. However, due to the nature of dirty dishes, destacking dirty dishes is not a trivial task.
Apparatus and methods for destacking objects are disclosed. In an embodiment, an apparatus includes a robotic arm, and an end effector connected to the robotic arm. The end effector including a grasping element for grasping an object and means for clearing a surface of the object before the grasping element grasps the object at the surface.
In an embodiment, the means for clearing includes a rigid scraper bar.
In an embodiment, the means for clearing includes a spring-loaded scraper mechanism. In an embodiment, the spring-loaded scraper mechanism includes a rigid scraper bar. In an embodiment, the spring-loaded scraper mechanism includes a torsion spring attached to a pivot to provide increased tension as the scraper bar rotates about the pivot to clear the surface of the object. In an embodiment, the spring-loaded scraper mechanism is configured to sweep across the surface of the object in response to a force applied to the spring-loaded scraper mechanism by contact between the rigid scraper bar and the surface of the object. In an embodiment, the spring-loaded scraper mechanism includes a flap connected to clear a surface of the grasping element. In an embodiment, the flap is connected to the spring-loaded scraper mechanism to clear the surface of the grasping element after the grasping element has released the object from its grasp.
In an embodiment, the means for clearing includes a locking mechanism that locks the means for clearing in a fixed position while the grasping element is grasping the object.
In an embodiment, the grasping element includes a linearly actuated retractable magnet attached at a distal end of the end effector.
In an embodiment, the means for clearing includes a locking mechanism that locks the means for clearing in a fixed position while the linearly actuated retractable magnet is in an extended position.
In an embodiment, the locking mechanism includes a locking element integrated into the means for clearing such that the locking element is held in position by magnetic attraction between the linearly actuated retractable magnet and the locking element when the linearly actuated retractable magnet is in the extended position.
In an embodiment, a linear direction of travel of the linearly actuated retractable magnet and the area that is cleared by the means for clearing are linearly aligned with each other.
In an embodiment, the grasping element includes a channel opening through which a vacuum can be provided.
A method for mechanically destacking dishware is also disclosed. The method involves moving an end effector near to a top dish in a stack of dishware, clearing an area on a surface of the top dish by sweeping a scraper bar of a scraper mechanism over the surface of the top dish in a first direction, wherein the scraper bar is mechanically connected to the end effector, and grasping, with a grasping element of the end effector, the top dish at the area on the surface of the top dish that has been cleared by the scraper.
In an embodiment, the method involves releasing the dish that is grasped by the grasping element and, after the dish is released, clearing a surface of the grasping element by sweeping the scraper bar of the scraper mechanism in a second direction that is opposite the first direction. In an embodiment, the scraper bar is swept in the second direction by a torsion spring.
In an embodiment, the scraper bar is swept over the surface of the top dish by pressing the scraper mechanism against the surface of the top dish. In an embodiment, the method involves releasing the dish that is grasped by the grasping element and, after the dish is released, clearing a surface of the grasping element by sweeping the scraper mechanism in a second direction that is opposite the first direction. In an embodiment, the method involves locking the scraper mechanism in place while the dish is grasped by the grasping element.
An apparatus for destacking stacked dishware is also disclosed. The apparatus includes a robotic arm, and an end effector connected to the robotic arm, the end effector including a magnetic grasping element for grasping a top dish from a stack of dishware, and a spring-loaded scraper mechanism configured to clear a surface of the top dish before the magnetic grasping element grasps the top dish at the surface.
In an embodiment, the spring-loaded scraper mechanism includes a rigid scraper element. In an embodiment, the spring-loaded scraper mechanism includes a flap connected to a side frame member of the spring-loaded scraper mechanism to clear the surface of the grasping element after the grasping element has released the dish from its grasp. In an embodiment, the spring-loaded scraper mechanism includes a locking mechanism configured to lock the scraper bar in a fixed position after the scraper bar has cleared the surface of dish.
In an embodiment, the magnetic grasping element includes a linearly actuated retractable magnet and wherein the locking mechanism comprises a locking element integrated into a side frame member of the spring-loaded scraper mechanism such that the locking element is held in position by magnetic attraction between the linearly actuated retractable magnet and the locking element when the linearly actuated retractable magnet is in an extended position.
Other aspects in accordance with the invention will become apparent from the following detailed description, taken in conjunction with the accompanying drawings, illustrated by way of example of the principles of the invention.
Throughout the description, similar reference numbers may be used to identify similar elements.
It will be readily understood that the components of the embodiments as generally described herein and illustrated in the appended figures could be arranged and designed in a wide variety of different configurations. Thus, the following more detailed description of various embodiments, as represented in the figures, is not intended to limit the scope of the present disclosure, but is merely representative of various embodiments. While the various aspects of the embodiments are presented in drawings, the drawings are not necessarily drawn to scale unless specifically indicated.
The present invention may be embodied in other specific forms without departing from its spirit or essential characteristics. The described embodiments are to be considered in all respects only as illustrative and not restrictive. The scope of the invention is, therefore, indicated by the appended claims rather than by this detailed description. All changes which come within the meaning and range of equivalency of the claims are to be embraced within their scope.
Reference throughout this specification to features, advantages, or similar language does not imply that all of the features and advantages that may be realized with the present invention should be or are in any single embodiment of the invention. Rather, language referring to the features and advantages is understood to mean that a specific feature, advantage, or characteristic described in connection with an embodiment is included in at least one embodiment of the present invention. Thus, discussions of the features and advantages, and similar language, throughout this specification may, but do not necessarily, refer to the same embodiment.
Furthermore, the described features, advantages, and characteristics of the invention may be combined in any suitable manner in one or more embodiments. One skilled in the relevant art will recognize, in light of the description herein, that the invention can be practiced without one or more of the specific features or advantages of a particular embodiment. In other instances, additional features and advantages may be recognized in certain embodiments that may not be present in all embodiments of the invention.
Reference throughout this specification to “one embodiment”, “an embodiment”, or similar language means that a particular feature, structure, or characteristic described in connection with the indicated embodiment is included in at least one embodiment of the present invention. Thus, the phrases “in one embodiment”, “in an embodiment”, and similar language throughout this specification may, but do not necessarily, all refer to the same embodiment.
There are a number of challenges with manipulating dishes individually from a stack, including, for example: 1) stack density provides less room and fewer features to grasp; 2) the edge of a dish could be touching the edge of the dish below it; 3) edge-grasping approaches becomes difficult; 4) dishes, even of the same type from the same manufacturer, can vary in dimension; 5) because they are constructed from brittle, hard materials (e.g., ceramics, etc.), it is challenging to manipulate them quickly and reliably without breakage; 6) dishes are often covered with unknown amounts, and types, of foods; 7) foods bond to dishes, and can effectively bond dishes to each other; 8) dishes in a stack may be poorly constrained, allowing dishes to be presented tilted or shifted relative to a target location, which is particularly true of bowls; 9) non-dish, non-food objects, are commonly in the stack despite quality controls and training, including napkins, utensils, wrappers, silverware, etc., and such non-food objects can interfere with grasping, and can also clog or damage components in a dish cleaning system if brought into the dish cleaning system.
The destack system described herein may provide some or all of the following benefits: 1) high speed operation because physical motions are reduced, and movement between steps is fast, the system is capable of achieving high accelerations, which relies on reducing the mass of the manipulator, and reducing the distance of the mass from the fixed/ground connections of the manipulator; 2) robust to variable dish locations; 3) robust to inaccurate information about the dish type; 4) robust to inaccurate location/orientation of the dish; 5) rejects processing unfamiliar dishes, or known objects which might break the system (silverware, etc.); 6) compact in size (system footprint is valuable, and therefore the physical size of manipulators can be seen as a cost); 7) robust to foods present on the surface of the dish, both above and below the dish; and 8) robust to adherence between dishes.
In order to achieve at least some of the above-identified benefits, a destack system and method of destacking dishware is disclosed. In an embodiment, a destacking system includes a robotic arm and an end effector connected to the robotic arm and the end effector includes a grasping element (e.g., a magnetic grasping element) for grasping an article of dishware and a scraper mechanism configured to clear a surface of the article of dishware before the grasping element grasps the article of dishware at the surface. In an embodiment, the scraper mechanism includes a rigid scraper bar and a spring-loaded scraper mechanism. In an embodiment, the spring-loaded scraper mechanism includes a torsion spring attached to a pivot to provide increased tension as the scraper bar rotates about the pivot to clear the surface of the article of dishware. Additionally, the spring-loaded scraper mechanism may be configured to sweep across the surface of the article of dishware in response to a force applied to the spring-loaded scraper mechanism by contact between the rigid scraper bar and the surface of the article of dishware. As used herein, the terms article of dishware, dishware, ware, and dish may be used interchangeably herein to refer to articles of dishware such as plates, bowls, cups, pots, pans, reusable containers, lids and other articles that are used to prepare, serve, hold, carry, and/or transport food or beverages for human consumption.
Referring to
The arm 2080 may be rotated by an actuator 2084 and the end effector 2081 may remain static or may be rotated in correspondence with rotation of the arm 2080, e.g., a gear or pulley link may constrain the end effector 2081 to rotate in a predefined relationship to rotation of the arm 2080. Alternatively, a second actuator 2085 may be coupled to the end effector 2081 and rotate the end effector 2081 independently. The actuator 2084 and possibly the actuator 2085 may be coupled to a controller and controlled thereby. Sensors for detecting the orientation of the arm 2080 and end effector 2081 may be used and provide feedback to a controller or the actuators 2084, 2085 may include absolute encoders such that the angular positions are known. In an embodiment, each actuator 2084, 2085 includes a motor and the actuator 2084, and possibly the actuator 2085, may include one or more other features, such as a power-off electromagnetic brake, planetary gearbox coupling the motor to an output shaft, and a mounting plate.
In the illustrated embodiment, the actuators 2084, 2085 are motors coupled to the arm 2080 and to the end effector 2081 by a transmission 2086. In particular, the transmission 2086 may drive a shaft 2087 coupling the arm 2080 to the transmission 2086. Likewise, a shaft 2088 coupling the end effector 2081 to the arm 2080 may be driven by the transmission 2086.
With reference to
One or more sensors may be incorporated into the end effector 2081 in order to detect wares secured to the end effector 2081 or to be picked up by the end effector 2081. For example, with reference to
The sensor 2094 may be positioned such that it is not occluded by a scraper 2096 at any position of the scraper. The function of the sensor 2094 may be to measure the distance from the end effector 2081 to the dish surface. This distance can be used to confirm successful grasping of a dish (e.g., distance is below a threshold indicating grasping), detect dropping of a dish (e.g., distance suddenly increases during movement of end effector 2081), and aid in positioning the arm 2080 relative to the dish stack during a grasp event. The distance sensor may be embodied, for example, as an ultrasonic sensor, laser sensor, infrared sensor, or the like. When the articles of dishware include embedded ferromagnetic material as described in U.S. application Ser. No. 15/665,260 filed Jul. 31, 2017 and entitled DISH MANIPULATION SYSTEMS AND METHOD, a Hall-effect sensor may be used for detection as well. Other sensors such as a strain gauge or other force sensor may be used to detect incidence of the end effector on wares or other objects. Images from a nearby camera (not shown) may also be used to detect and classify objects within an area accessible by the end effector 2081. Various other end effectors may be used other than a magnetic end effector, such as a claw, pincers, vacuum or suction gripper, or the like. For example, in an embodiment, the end effector includes a channel through which a vacuum is provided to grab an article if dishware through vacuum.
A variety of debris, including food scraps, garbage, and silverware, will typically be present on the surface of dirty dishware that is presented to a robotic dishwashing system for cleaning. It may be desirable to clear the debris so that the magnetic grabber of the robotic system can reliably grasp and manipulate the dishware. As shown in
In the embodiments described herein, the dish scraper 2096 is attached to the outside of the housing of the end effector 2081. The scraper includes the torsionally-sprung rigid scraper bar 2193 pivoting about a fixed pivot 2191 on the end effector housing. As the end effector approaches the surface of a dish to grasp the dish, the scraper bar contacts the surface first. Because the scraper bar is sprung outward, the scraper bar maintains contact with the surface of the dish as the end effector continues to approach and contact the dish. The scraper bar rotates as the force vector on the contact point applies a torque about the fixed pivot. As the end effector continues to approach the dish surface, the scraper bar slides and scrapes across the surface of the dish directly beneath where the end effector's rubber pad would make contact, clearing the surface of debris.
Referring still to
The frame may further include the scraper bar 2193 at the distal end, such as extending between the two frame members 2190. The scraper bar 2193 may be straight to facilitate even scraping across dishware cleared thereby. In the illustrated embodiment, a flap 2194 is secured to the scraper bar 2193 and is made of a flexible material that is able to bend when contacted by the end cap 2093 or sheath 2092.
In an embodiment, to keep the combined envelope of the end effector and scraper mechanism small, the scraper bar 2193 is shortened (along a dimension perpendicular to its long dimension extending between frame members 2190) to just clear the end effector housing's envelope (e.g., with a clearance of from 1 to 10 mm). The short scraper bar enables loose debris to roll over the bar 2193 and redeposit on the scraped surface. To prevent this debris from redepositing, a flexible bar extension (flap 2194), made of elastic polymer sheet, may be added on top of the bar and extend upwardly therefrom, e.g., away from the surface being scraped when the scraper bar 2193 is first contacted to the surface. For example, extending toward the pivot 2191 or toward the end cap 2093.
In the illustrated embodiment, an intermediate cross bar 2195 extends between the frame members 2190 between the pivot 2191 and the scraper bar 2193 to further stiffen the frame. In the illustrated embodiment, the cross bar 2195, scraper bar 2193, and frame members 2190 define an opening that is sized and positioned to permit the sheath 2092 to pass therethrough without interference when deflected across the sheath 2092 as described below.
The scraper bar 2193 and frame members 2190 are angled relative to the pivot 2191, such as an angle of between 10 and 25 degrees relative to the direction of actuation of the magnet 2090 by the linear actuator 2091. Due to this angle, as the scraper bar 2193 is brought into contact with a dish (see
In some embodiments, a hard stop of the scraper bar is implemented such that when the scraper bar 2193 contacts the dishware, the force vector at the contact point creates a moment on the scraper bar that rotates the scraper bar in the desired direction (across to an opposite side of the sheath 2092 from the pivot 2191) to perform the scraping action. In situations where the force vector does not create enough of a moment or the moment is in the wrong direction, the scraper bar 2193 will jam and not scrape the dishware, potentially breaking the scraper bar 2093 or frame members 2190, which can happen if the dishware surface is severely unlevel when the scraper bar makes contact.
As debris is scraped off the dishware, loosened debris collects on the scraper bar and extension. During its motion, the scraper bar can become jammed against the housing of the end effector 2081 due to excessive debris. This issue may be mitigated by implementing a stiffer torsion spring 2192 for the scraper bar 2193. However, the stiffer spring 2192 would cause the scraper bar 2193 to push against the dishware with greater force and apply a pry-off force on the dishware countering the grasping force that the end effector 2081 is applying on the dishware. Referring to
When the end effector 2081 is grasping the dishware, the magnet 2090 is extended, and the scraper bar 2193 is fully deflected as shown in
To improve cleanability of the dish scraper mechanism, the moving elements of the mechanism may be fastened with toolless, quick-release attachment elements such as clevis pins with cotter rings. Also, the mechanism may use wire-formed springs to promote cleanability of the exposed spring elements.
In an embodiment, dishes may be brought into a robotic dishwashing system in stacks on dish carts. Cleaning operations, whether scrubbing or otherwise, may be performed individually on dishes rather than on stacks of dishes. Dishes may be parsed from the stack (aka destacked) and transferred from the stack into another part of the dish cleaning system, such as a conveyance system for scrubbing as described in the following U.S. patent applications, which are hereby incorporated herein by reference in their entirety, “DISHWASHING CONVEYANCE SYSTEM AND METHOD,” Ser. No. 16/201,809, filed on Nov. 27, 2018, and “DISHWASHING CONVEYANCE SYSTEM AND METHOD,” Ser. No. 16/201,822, filed on Nov. 27, 2018.
Although embodiments of the end effector, grasping element, and scraper are described herein, other embodiments of the end effector, grasping element, a scraper are possible. For example, the spring-loaded scraper mechanism can be implemented in different ways while still clearing the surface of a dish before the grasping element grasps the object at the surface. In additional, although the end effector and grasping element are described with reference to dishware, the end effector and grasping element can be used to grasp other objects, including to destack other stacked objects.
Although the operations of the method(s) herein are shown and described in a particular order, the order of the operations of each method may be altered so that certain operations may be performed in an inverse order or so that certain operations may be performed, at least in part, concurrently with other operations. In another embodiment, instructions or sub-operations of distinct operations may be implemented in an intermittent and/or alternating manner.
Although specific embodiments of the invention have been described and illustrated, the invention is not to be limited to the specific forms or arrangements of parts so described and illustrated. The scope of the invention is to be defined by the claims appended hereto and their equivalents.
This application is entitled to the benefit of provisional U.S. Patent Application Ser. No. 63/036,694, filed Jun. 9, 2020, which is incorporated by reference herein.
Number | Date | Country | |
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63036694 | Jun 2020 | US |