This is a divisional application of Ser. No. 743,380 filed on June 11, 1985.
Number | Name | Date | Kind |
---|---|---|---|
D247071 | Neidenberg et al. | Jan 1978 | |
1236998 | Tommasini | Aug 1917 | |
1596652 | Giovannetti | Aug 1926 | |
2264115 | Grainger et al. | Nov 1941 | |
2405661 | MacManus | Aug 1946 | |
2437202 | Marino | Mar 1948 | |
2998318 | Forkner | Aug 1961 | |
3050017 | Mahler | Aug 1962 | |
3494302 | Wolf et al. | Feb 1970 | |
3532510 | Zimmerman | Oct 1970 | |
3744404 | Eisendrath et al. | Jul 1973 | |
3782966 | Forkner | Jan 1974 | |
4075359 | Thulin | Feb 1978 | |
4276317 | Hayashi | Jun 1981 | |
4395216 | Anetsberger et al. | Jul 1983 | |
4551337 | Schmit et al. | Nov 1985 |
Number | Date | Country |
---|---|---|
7115733 | May 1973 | NLX |
Entry |
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Family Circle, "Family Circle Illustrated Library of Cooking", (1972) pp. 1479, 1480 and 1489. |
Reitz, Carl A., "A Guide to the Selection, Combination, and Cooking of Foods", vol. 2, .Formulation and Cooking of Foods, (1965), pp. 48 to 50. |
Number | Date | Country | |
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Parent | 743380 | Jun 1985 |