The invention relates to an asador tool. In particular, the invention relates to asador tools that are designed to allow for easier manipulation of the fuel of a fire.
Asador is a Spanish noun used to describe a professional who cooks with natural hardwood and fire; usually a fire on the ground. In North America, this type of person would be considered a ‘grillmaster’ or ‘pitmaster’, although they typically use charcoal or lump wood coal. The asador tool is the workhorse of the Asador and his ground fire. Most people will informally refer to it as a poker. It is the most misunderstood and unappreciated piece of equipment because there has never been a commercially designed tool as the present invention built for the Asador to use for his culinary ground fire. Most people believe that a poker has only one use: to “poke” at burning wood. Give the average person a poker and tell them to “man the fire” and they will poke at the fire all night. However, give it to an experienced Asador and you will be impressed as he employs it with skill and knowledge. Below are the six detailed uses of the Asador poker.
Use #1: The Creation of Airflow. The Asador needs a balance of oxygen, heat and fuel in order for his fire to burn to its fullest potential. This is where the asador tool proves its worth. As wood burns, it naturally “settles,” or collapses towards the base of the fire. When this happens, it is common for two or more pieces of wood to “fall” in parallel, basically side by side or on top of each other, thus minimizing oxygen flow to as much as 30% of its surface space. Moreover, when the wood settles and lays flat on top of the coals beneath it, the wood surface in contact with coals is starved of oxygen and drops in temperature. This is not as big a concern when using irregular-shaped wood that will not lay flat. However, it is a big deal when using split wood that has two to three flat sides. An Asador instinctively knows this and uses his poker to reposition the wood and create airflow so the wood is not laying in parallel contact with each other, nor directly on top of the coal base.
Use #2: The Initial Reorganization of the Fire. The initial shape of a cooking fire is not properly organized for cooking. When discussing the cooking fire, the “front side” of the fire is the closest to the actual food preparation area on the periphery of the fire, which is where some of the coals to support the cooking process will be harvested. The “back side” of the fire is on the opposite of the “front side” and is where additional wood is added for fuel. Using the present invention, the Asador can more efficiently physically separate the burning wood from the coals and establish the “front side” and the “back side” of a fire making the fire ready for cooking.
Use #3: Dislodging Glowing Embers. When fire consumes wood, its exterior, the surface exposed to the fire, eventually turns into embers that glow bright red while still attached to the surface of the wood. These attached embers essentially starve the fresh wood fuel that is beneath it, thus stagnating the fire. Sometimes, especially with smaller pieces of wood, these embers naturally release from the wood and fall into the fire. When this happens, fresh fuel in the form of wood is exposed to the fire and burns hot. Sometimes, embers that form on bigger pieces of wood need to be dislodged from the wood and the present invention is designed to do this.
Use #4: Promote the Even Burning of Wood. The most intense, hottest part of any fire is its center, which is sometimes referred to as the core. When wood is added to the fire, the pieces closest to the center are consumed faster than those along the peripheral of the fire. The asador tool should be ideally designed to reposition the wood around in order to promote even consumption.
Use #5: Make Way for New Wood. When a fire is built, it is only a matter of time before the original pieces of wood fuel are consumed and no longer produce heat. The Asador's job is to ensure the fire has a continuous supply of fuel by adding more wood. In most cases, he can lay wood on the fire without rearranging it. However, sometimes he has to move a couple pieces of wood around in order to make way for bigger pieces.
Use #6: Reposition Wood in Order to Safely Harvest Coals. The last use for the asador tool is to reposition the wood, so that using a shovel the Asador can harvest the coals. After reorganizing the fire, the Asador usually harvests the coals from the front side of the fire. However, when the front side's supply has been depleted, the Asador needs to move the wood around on the back side of the fire so that he can use the shovel to harvest more coal.
Most fire pokers generally fall into two categories: manufactured and improvised. Ironically, poker designs have changed very little over the last couple hundred years. They're basically heavy metal rods approximately 30-36 inches (76-92 centimeters) in length with blunt tips and a stubby hook off to one side. Over the years, numerous designs have been manufactured and/or improvised from existing designs with varying degrees of frustration. There are two issues with using the traditional poker design for the Asador's ground fire. First, most are designed for use in the indoor fireplace and are too short for the outdoor ground fire. As a result, they don't provide enough “stand off” from the intense heat of a mature ground fire, and you can get burned. The length is acceptable for a weak burning waist-level live-fire, but is insufficient for many applications. Second, the traditional design does not safely satisfy the above six requirements, specifically when it comes to moving wood around. Even the fireman's pike is inadequate. It's a longer version of a poker [usually 6 feet (1.8 meters)] designed to check the structural integrity of a roof to a burning house before a fireman walks on it. Although its length makes it more desirable than a traditional fireplace poker, its unwieldy size makes it inefficient for the Asador's use. The second category, the improvised poker, is exactly as it sounds, anything that can be used to poke at the fire. This can be a stick, a metal pipe or a garden hoe. Obviously, an improvised poker is better than using your hands but, like the traditional design, it's at best an undesirable substitute. The present invention satisfies the above six requirements and provides a device ideally suited for the Asador.
A fire poker (also known as a “stoker”) is a short, rigid rod, preferably of fireproof material, used to adjust coals and/or wood fuel, burning in a fireplace or a fire pit. It is often metallic and sometimes has a point at one end for pushing burning materials (or a hook for pulling/raking, or a combination thereof) and a poker handle at the opposite end. An example of a fire poker as found in the prior art can be seen in U.S. Pat. No. 7,131,675 This fire poker has a hook portion attached at one end of a shaft, with a handle at the opposing end. This poker has a straight segment that extends past the hook portion by about one inch, this distance is not significant enough to allow for the straight segment to be utilized for stoking a fire without having the hook portion interfere with the process and the hook will not provide for delicate displacement of material (e.g. logs) used to fuel the fire often allowing the wood to slip or turn on the hook. U.S. Pat. No. 8,162,361 illustrates a fireplace poker that has an elongate shaft with a hook member disposed near the very end of the shaft. At the opposing end, there is a loop member. The shaft has a bend located between the loop hand grip and the pointed end of the shaft. The hook member may provide less efficiency when manipulating the delicate displacement of material (e.g. logs) used to fuel the fire. Materials may easily spin and slip off the hook. Additionally, the loop shaped hand grip and the bend in the shaft may make the positioning of materials difficult in the direction of the pointed end of the poker. U.S. Design Pat. No. 267,999 illustrates a fire poker that has an elongate shaft. One end of the shaft has what appears to be a wooden handle attached thereto. The opposing end of the shaft is curled around to form a hook member. At the same end of the shaft, but on the side opposing the hook member, another hook member extends from the shaft in a direction opposing the first hook member. U.S. Design Pat. No. 248,209 shows poker having an elongate shaft with a wooden grip one end and a single hooking and pushing member on the opposing end. Materials being pushed or pulled can spin and slide off of the pokers in U.S. Design Pat. Nos. 267,999 and 248,209. This makes it difficult to place materials on the fire. Additionally, none of the prior art patents provide a means to scrape the burning material surface to expose new fuel to the fire or do the prior art patents provide an effective means to push and pull the materials, such as logs, reducing the likelihood that the log or other material will turn and slip before the material's desired position in the fire is obtained. Finally, none of the prior art patents provide a means to physically “spear” and penetrate the wood so that the heaviest of logs can be safely picked up and strategically placed on any part of the fire in a controlled manner, instead the prior art patents appear to rely on instruments having a more “blunted” end to probe the fire. The prior art patents are for designs that solely manipulate a fire of an indoor fireplace, and they are not for devices that are very useful to the Asador as he manipulates an outdoor ground fire.
It is an object of the present invention to provide an asador tool which addresses the deficiencies as found in the prior art.
An asador tool is provided comprising: a generally elongated shaft having a rear end and a tip point, a handle adapted to co-operate with the shaft using a collar attached to the rear end of the shaft and facilitate the manipulation and control thereof; the handle being disposed in the general vicinity of the collar that is attached to the rear end of the shaft; a structure which is adapted, shaped and dimensioned so as to facilitate the control and maintenance of the fire and selected arrangement of components thereof, the structure being adapted which is comprised of an elongated shaft having a tip portion and a rear portion. The shaft rear portion has a cross section that is constant from a rear end to the beginning of the tip portion and the tip portion narrows from the uniform cross section of the rear portion to a tip point. The tip is designed to penetrate a few millimeters into wood (in a spear-like motion) so it can be strategically moved exactly where the Asador desires and to bust up partially consumed burning wood pieces so the under-consumed ends can be returned to the center of the fire. Holding the shaft horizontally, a horizontal plane running through a longitudinal axis that runs from the shaft rear end to the tip point divides the shaft surface into a shaft top surface and a shaft bottom surface. The shaft is designed to add heft to the tool so when the Asador uses it in a spear-like motion, it has the energy to bust up and penetrate burning wood. A collar may be attached to the rear portion of the shaft and a handle connected to the collar extending the length of the asador tool. A top front push fork with a plurality of top front push points, an ember scraper with a top saw tooth edge, a first leg and a second leg each having a bottom front push point and a rear pull point may be attached to the shaft. The front top push points are designed to maneuver under and push burning wood forward to create airflow, which oxygenates and intensifies the fire. In addition to pushing the burning wood forward to create airflow, the bottom push points give the Asador the capability to position the wood, especially surface wood, exactly where the Asador desires. The rear pull points are designed to pull burning wood to the rear to create airflow and give an additional capability to position the wood. The ember scraper is designed to scrape hot embers from the surface of burning wood to expose the fire to new fuel. The front top push points, the rear pull points and the bottom front push points having the angled “V” shape allowing effective contact with the material being manipulated.
In addition to the top saw tooth edge, the ember scraper has a fork aperture, a shaft aperture and a first mount key and a second mount key. The shaft is inserted through the shaft aperture in the ember scraper and the ember scraper positioned on the shaft rear portion just to rear of the shaft tip portion. The first and second mount keys are designed to cooperate with a first leg key and a second leg key, respectively, allowing the first leg and the second leg to be easily positioned and attached to the shaft. The top front push fork has a handle on one end and a fork portion with the top front push points on an other end. The fork aperture of the ember scraper is sized to receive the handle portion of the top front push fork. The top front push fork is mounted to the shaft by inserting the handle portion through the fork aperture of the ember scraper so that the top push points are positioned forward and up, and the fork portion is adjacent to an ember scraper front face. A rear weld edge of the handle portion may be welded to the shaft securing the top front push fork to the shaft. Preferably, the cross section of the shaft rear portion of the asador tool is circular but could also be a square, a rectangular, a triangular, or an elliptical cross section with the front top portion narrowing to the tip point. It is also preferred that the asador tool is made of boron or round cold rolled steel.
The present invention will be described in detail with reference to the Drawings in which
In describing the invention like parts are identified with the same number. Looking again at
As used in the specification as well as in the appended claims, the terms “about” is utilized to modify various numerical values. In this context, the term “about” should be construed to mean any value that is within 10% of the stated value. For example, if the term “about” is used to modify a value of 20°, then the value should then be interpreted as representing the range of 18° to 22°, that is, the value +/−10%. The term “somewhat” when to used to modify the terms “smaller” and “larger” means 0.5 mm smaller or larger, respectively. Looking at
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The first leg 22 and the second leg 24 are identical to each other and are of a predetermined leg configuration. The first leg 22 and the second leg 24 each may be a plate with a leg mid portion 92b of constant width, providing strength in tension and compression across the constant width of the leg mid portion 92b. For example, looking at the second leg 24 as to the predetermined leg configuration, the second leg 24 has a leg upper portion 92a, the leg mid portion 92b, and a leg lower portion 92c, with the second leg 24 having a leg shaft edge 93 between a leg key 98 and a leg rear edge 95b, the leg key 98 located between the leg shaft edge 93 and the leg front edge 95a, and the second leg 24 having a leg bottom edge 96 between the leg rear edge 95b and the leg front edge 95a; said leg bottom edge 96 comprised of a leg bottom center edge 97c that is concave and located between a leg bottom front edge 97a and a leg bottom rear edge 97b. The leg front edge 95a is connected to the leg bottom front edge 97a forming the bottom front push point 23, the leg bottom rear edge 97b connected to the leg rear edge 95b forming the rear pull point 25. The first leg 22 and the second leg 24 each have a leg key 98 in the leg upper portion 92a, and the leg key 98 is sized to be inserted in a mount key, such as the second mount key 60b of the mount portion 19b of the ember scraper 18 shown in
The first leg 22 and the second leg 24 of the asador tool 10 are each attached to the shaft 12 and the mount portion 19b of the ember scraper 18 using the leg key 98 of each leg, such the leg key 98 of the second leg 24 shown in
The asador tool 10 can be molded or forged out of a variety of materials to be sturdy, and should not be flammable or combustible. The preferred materials of the shaft 12, the ember scraper 18, the top front push fork 20, the first leg 22, the second leg 24 and the collar 28 are cold rolled steels. The tool handle 26 may be made of materials that do not transmit heat to the extent of making it unusable or materials that are not resistant to heat and will easily deform. Preferably the tool handle 26 is made of a hardwood, such as oak. The tool handle 26 is generally circular, and has a hemispherical distal end and a flat end.
It is preferable that the asador tool 10 has a smooth finish. It is contemplated that the shaft 12 of the asador tool 10 could have a circular cross section, square cross section, a rectangular cross section, a triangular cross section, or an elliptical cross section. The preferred cross section for the shaft rear portion 16 is circular with the shaft tip portion 17 narrowing form the circular cross section of the shaft rear portion 16 to a square cross section to the tip point 14. However, any type of cross section of the asador tool 10 would fall within the scope of the present invention. Most preferably, the shaft rear portion 16 of the asador tool 10 is made from 2 cm round stock cold rolled steel.
In the preferred embodiment of the present invention shown in
The overall length of the asador tool 10 may vary depending on the requirement of the user but is preferably 1.92-2.2 meters, with the tool handle 26 preferably 1.52-1.83 m long with a preferable thickness of 2.8 cm. As measured along the longitudinal axis 30, the asador tool 10 has: a preferable length from the collar 28 to tip point 14 of 40 cm, a preferable length of the collar 28 of 12 cm, and a preferable length of the shaft 12 of 28 cm. The shaft 12 has a thickness of preferably 2 cm. A distance of 5 cm is preferred between the first top front push point 21 and the second top front push point 21, and a length of 3 cm for the top saw tooth edge 39 is preferred. The bottom front push point 23 and the rear pull point 25 on each leg, such as the first leg 22 and the second leg 24, are spaced from each other by a preferred distance of 4.6 cm. The bottom front push point 23 on the first leg 22 is separated from the bottom front push point 23 on the second leg 24 by a preferable distance of 7.75 cm. Looking it
Although preferable dimensions and locations are given for various components, such as the shaft 12, of the asador tool 10, any feasible dimension that allows the user to safely employ the tool and efficiently stoke the fire falls within the scope of the present invention. To this end, it is contemplated that the bottom front push point 23 of the first leg 22, the bottom front push point 23 of the second leg 24, the first top front push point 21 and the second top front push point 21 may be 6 to 25 cm from the tip point 14, preferably 17.5 cm. At this distance, when the user is working the fire with the tip point 14, the first leg 22, the second leg 24, the first top front push point 21, and the second top front push point 21 will be outside of a range where they will contact the fire.
The invention being thus described, it will be obvious that the same may be varied in many ways. Such variations are not to be regarded as a departure from the spirit and scope of the invention, and all such modifications as would be obvious to one skilled in the art are intended to be included within the scope of the following claims.
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Number | Date | Country |
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371568 | Apr 1932 | GB |