The invention generally pertains to disposable food cartons for containing a food article to facilitate transport thereof.
Clamshell cartons are widely used for serving fast food in high-volume outlets in North America as well as in many parts of the world. These cartons provide a sturdy means to temporarily store hamburgers and sandwiches between the time these meals are served and the moment the cartons are opened to retrieve the meals. Most recognizably, clamshell cartons are used by both McDonalds of Oakbrook, Ill. and Burger King of Miami, Fla. to contain the iconic Big Mac™ and Whopper™ hamburgers.
As is a common practice among many consumers of fast food, the clamshell carton serves not only as a means to transport its contents, but as a convenient serving container replacing the need for a plate or other dish upon which to rest the sandwich/hamburger between bites. Practically, however, the clamshell container was not designed primarily as a serving container, but rather as a means to protect and prevent disassembly of a hamburger while it is being transported. As can be appreciated, to assist in maintaining the hamburger's integrity, the hamburger usually occupies almost the entirety of a designated clamshell container's volume with the edges of the burger often coming in contact with the opposing walls of the container.
Accordingly, when the container is opened and a cover portion is flipped away from a tray portion along a common living hinge, access to the hamburger is limited. When reaching to retrieve the meal, there is very little space for consumer to insert his/her fingers and grab the burger. Consumers must work their fingers around the sides of the sandwiches, rubbing the outside of their fingers alongside the inner walls of the carton in order to reach below the meal in an effort to grab and then lift the sandwich. This is an awkward and inconvenient process.
The problem is exacerbated when the consumer uses the container as a serving tray and, accordingly, repeatedly re-inserts and removes the sandwich from the tray. In addition, consumers must lower their meals carefully so that they are placed inside the tray in a flat, resting position. This requires extra focus or concentration. If the hamburgers are not carefully lowered inside the walls of the carton, spillage of the burger contents may result. For example, if a hamburger is being re-inserted into a carton and part of the burger is placed on the lower carton's wall, the hamburger will lie at an angle. As a result, some of the hamburger contents may slide or spill out.
As a general point of reference, folds (or fold lines) are illustrated in the figures as dashed lines; whereas, folds including perforations are shown in dotted lines.
Embodiments of the present invention comprise a clamshell container having a cover portion and a tray portion connected by a living hinge wherein the corners of the side walls in at least the tray portion are perforated or scored to permit easy separation by a user to create a substantially flat tray. Advantageously, the problems with eating from a clamshell container of the prior art design discussed above are ameliorated.
Terminology
The terms and phrases as indicated in quotes (“ ”) in this section are intended to have the meaning ascribed to them in this Terminology section applied to them throughout this document including the claims unless clearly indicated otherwise in context. Further, as applicable, the stated definitions are to apply, regardless of the word or phrase's case, to the singular and plural variations of the defined word or phrase.
The term “or” as used in this specification and the appended claims is not meant to be exclusive rather the term is inclusive meaning “either or both”.
References in the specification to “one embodiment”, “an embodiment”, “a preferred embodiment”, “an alternative embodiment” and similar phrases mean that a particular feature, structure, or characteristic described in connection with the embodiment is included in at least an embodiment of the invention. The appearances of the phrase “in one embodiment” in various places in the specification are not necessarily all meant to refer to the same embodiment.
The term “couple” or “coupled” as used in this specification and the appended claims refers to either an indirect or direct connection between the identified elements, components or objects. Often the manner of the coupling will be related specifically to the manner in which the two coupled elements interact.
Directional and/or relationary terms such as, but not limited to, left, right, nadir, apex, top, bottom, vertical, horizontal, back, front and lateral are relative to each other and are dependent on the specific orientation of an applicable element or article, and are used accordingly to aid in the description of the various embodiments and are not necessarily intended to be construed as limiting.
The term and phrase “folds” and “fold lines” are used interchangeably herein. Folds refer to linear progressions on the carton or carton blank that facilitate bending or folding. The folds can be formed by any suitable means. In corrugated fiberboard, fold lines can be formed by compacting the corrugations to create a crease that folds easily relative to the thicker material surrounding the fold line. Scoring is another means of creating fold lines wherein the thickness of the material at the desired fold is reduced relative to surrounding material by slicing into the material a portion of its thickness. Scoring is often utilized with solid sheet materials such as paperboard (also referred to as cardboard) that cannot be easily compressed. Other means of creating fold lines are also possible and contemplated for use with the present invention.
“Perforated fold lines” refer to fold lines that have been perforated. Perforations refer to holes, punctures, notches or slices through a sheet material. Perforated lines refer to linear progressions wherein there are perforations alternating with unperforated portions. Perforations make a fold line much easier to tear or rip.
The terms “Sandwich”, “Hamburger” and “Burger” are all used interchangeably herein.
An Embodiment of a Clamshell Carton Having Perforated Sidewall Corners
An embodiment of the clamshell carton of the present invention is illustrated in
Referring to
On a front edge of each of the left and right sidewalls attached by way of fold lines 25 or 26, a flap 16 or 17 is provided. The flap is configured to overlap the cover front sidewall 12 during assembly and be adhesively bonded to the cover front sidewall. Black dots 60 are provided in various locations on the blank and represent locations where adhesive may be placed to join the various applicable elements of the carton together in its assembled form.
On the respective left and right sides of the cover rear sidewall 13 respective left and right flaps 18 & 19 are attached thereto by way of fold lines 27 & 28. Each flap overlaps one of the back edges of the left and right sidewalls and is adhesively secured to the respective sidewall during assembly. The bottom edge of the cover portion's rear sidewall 13 forms a living hinge 29 with the tray rear sidewall 33 operatively connecting the cover and tray portions of the clamshell carton.
Still referring to
Left and right flaps 38 & 39 and 36 & 37 respectively are provided on the both the tray rear sidewall 33 and the tray front sidewall 32. The flaps are joined to the sidewalls by fold lines 51, 52, 53 & 54. These fold lines differ from the other fold lines of the blank in that the fold lines are further perforated or otherwise formed to permit easy tearing. In some variations, dashed or dotted lines may be printed on, over or next to the fold lines to clearly indicate to a consumer where to tear during use to form the substantially flat eating tray. To assemble the tray portion of the carton, the flaps are adhesively secured to the inside surface of the tray left and right sidewalls 34 & 35.
In some embodiments, printed indicia can be provided on or proximate the perforated fold lines 51, 52, 53 & 54, either or both on the inside or outside surfaces of the lines. The indicia can comprise a dashed or dotted line indicating where a user may tear the carton. Illustrations or writing can also be provided, such as the words “Tear Here” and/or pictures of scissors.
In other embodiments, additional fold lines may be perforated. For instance, fold lines 41, 43 & 44 may be perforated to permit a user to completely remove the sidewalls leaving only the bottom central panel of the tray. Fold line 42 can also be perforated to allow the bottom panel to be completely separated from the remainder of the carton to act as a separate and distinct plate-like flat surface.
The fold line corresponding to the living hinge 29 joining the tray and cover portions can also be perforated in certain embodiments so that the cover and tray portions 10 & 30 of the carton can be separated from one another.
The actual location of the perforations is not limited to the corner fold lines. Rather, lines of perforations can run in any suitable configuration on the sidewalls 32, 33, 34 &35 of the tray portion that facilitate the creation of a flat plate-like tray when torn.
The illustrated clamshell carton is rectangular in its basic shape. However, carton variations are contemplated having different shapes, such as square, pentagonal, hexagonal, octagonal or triangular with similar functional features as the illustrated embodiment. Further, while the cover and tray portions typically share a similar shape, this is not always the case.
A Method of Making an Embodiment of the Clamshell Carton
As mentioned above, embodiments, such as the illustrated embodiment, are fabricated from planar sheets of paperboard and or corrugated fiberboard. The cartons can also be fabricated of plastic sheet, which may or may not be of the corrugated variety. Typically, the sheet stock is die cut into a unitary blank as shown in
Cutting is accomplished with a die cutter using a knife edge that slices completely through the sheet. In contrast a crease is formed using a blunt edge that does not cut the sheet material but collapses it when pressure from the press is applied. Scores can be formed using a knife edge that only partially penetrates the sheet leaving a significant portion uncut. Perforations can be formed using an undulating knife edge that only penetrates the sheet material at select locations leaving the material on either side of a slit or hole uncut.
In some variations, the blank's features are formed by other means. For instance, rather than utilize a press and a die to form the creases, scores, perforations and slits, rotating circular knifes and/or disks with appropriate circumferential faces can be used to form the features using appropriately configured automated machinery. It is to be appreciated that the blanks can be cut from sheet stock and the various other features of the blank formed using a variety of processes in a variety of different orders as would be obvious to one of ordinary skill in the art to which the invention pertains.
After the blank is formed, adhesive drops and or beads are applied in the appropriate locations, such as the locations 60 indicated in
The clamshell carton produced is typically in a stacking configuration as shown in
A Method of Using an Embodiment of the Clamshell Carton
In use a newly prepared sandwich or hamburger is placed on the bottom central panel 31 of the bottom or lower tray portion 30 by a food service worker. The upper tray cover 10 is folded over the sandwich and lower tray portion until the respective hooks 62-68 interlock to secure the carton in its closed serving configuration. It is in this configuration that the sandwich is delivered to a purchaser and ultimately the intended consumer.
The consumer opens the carton to reveal the sandwich by pulling upwardly on the cover portion thereby releasing the hooks and folding the cover portion rearwardly along the living hinge 29. Often the cover portion will be used as a receptacle for other food items, such as French fries which may be poured into it.
Once the cover portion is folded out of the way, the consumer then proceeds to tear the tray portion at the corner perforations 51,52, 53 & 54 and lower the respective sides 32, 34 & 35 to form a flat plate like surface as best shown in
Other Variations and Embodiments
The foregoing description of the invention has been presented for purposes of illustration and description and is not intended to be exhaustive or to limit the invention to the precise form disclosed, and obviously many modifications and variations are possible in light of the above teaching. The embodiments were chosen and described in order to best explain the principles of the invention and its practical application to thereby enable others skilled in the art to best utilize the invention in various embodiments and with various modifications as are suited to the particular use contemplated. It is intended that the scope of the invention be defined by the claims appended hereto.
This application claims priority to and fully incorporates by reference Provisional Patent Application No. 61/713,677 filed on Oct. 15, 2012 and having the same name and inventorship as the present application.
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Number | Date | Country | |
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20140103102 A1 | Apr 2014 | US |
Number | Date | Country | |
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61713677 | Oct 2012 | US |