Klein et al. A DNA fragment containing the ADE2 gene from Schwanniomyces occidentalis can be maintained as an extrachromosomal element Gene 97 1991 183-189.* |
Claros et al. 1993. Curr. Genet. 24:75-83.* |
Park et al. 1992. FEMS Microbiology Letters 93: 17-24.* |
Strasser et al. 1989. Eur. J. Biochem. 184: 699-706.* |
Wang et al. 1999. Critical Reviews in Biotechnology 19(2): 113-143.* |
Shin et al., “Construction of a Secretory Expression Vector Producing an α-Amylase of Yeast, Schwanniomyces occidentalis in Saccharomyces”, J. Microbiol. Biotechnol., 1998, 8(6), 625-630. |
Wang et al., “Cloning of α-amylase gene from Schwanniomyces occidentalis and expression in Saccharomyces cerevisiae” Science in China (Series C), vol. 41 No. 6, Dec. 1998, 569-575. |
Sills et al., “Isolation and Characterization of the Amylotic System of Schwanniomyces castellii”, J. Inst. Brew., Sep.-Oct., 1984, vol. 90, pp. 311-314. |
AM Sills et al., “Production of Amylolytic Enzymes by Several Yeast Species”, pp. 313-316. 1982. J. Inst. Brew., vol. 88. |
T Hongpattarakere et al., “Optimization of Single-Cell Protein Production From Cassava Starch Using Schwanniomyces castellii”, pp. 607-609. 1995. World Journal of Microbiology & Biotechnology, vol. 11. |
SA Lemmel et al., “Kinetics of Growth and Amylast Production of Saccharomycopsis fibuligera on Potato Processing Wastewater”, pp. 387-393. 1980. Applied and Environmental Microbiology, vol. 39. |
K Kim et al., “High-Efficiency, One-Step Starch Utilization by Transformed Saccharomyces Cells Which Secrete Both Yeast Glucoamylase and Mouse α-Amylase”, pp. 966-971. 1988. Applied and Environmental Microbiology, vol. 54. |
C Laluce et al., “New Amylolytic Yeast Strains for Starch and Dextrin Fermentation”, pp. 2447-2451. 1988. Applied and Environmental Microbiology, vol. 54. |
IH Evans, “Yeast Protocols”, pp. 103-107. 1996. Methods in Molecular Biology, 53, Humana Press, Inc. |
K Pir{haeck over (s)}elová et al., “Fermentation of Starch to Ethanol by a Co-Culture of Saccharomycopsis fibuligera and Saccharomyces cerevisiae”, pp. 338-341. 1993. World Journal of Microbiology and Biotechnology, vol. 9. |
YW Ryu et al., “Direct Alcohol Fermentation of Starch by a Derepressed Mutant of Schwanniomyces castellii”, pp. 107-112. 1994. Biotechnology Letters, vol. 16. |
K Sreekrishna et al., “High-Level Expression, Purification, and Characterization of Recombinant Human Tumor Necrosis Factor Synthesized in the Methlotropphic Yeast Pichia pastoris”, pp. 4117-4125. 1989. Biochemistry, vol. 28. |
JM Cregg et al., “Recent Advances in the Expression of Foreign Genes in Pichia pastoris”, pp. 905-909. 1993. Bio/Technology, vol. 11. |
D Porro et al., “Replacement of a Metabolic Pathway for Large-Scale Production of Lactic Acid From Engineered Yeasts”, pp. 4211-4215. 1999. Applied and Environmental Microbiology, vol. 65. |
NWY Ho, “Successful Development of Hazard-Free, User-Friendly, Genetically Engineered Microorganisms for Effective Production of Environmentally Friendly Chemically from Renewable Biomass”, pp. 77-78. 1999. Green Chemistry, 3rd Annual. |
TM Downhanick et al., “Expression and Regulation of Glucoamylase From the Yeast Schwanniomyces castellii”, pp. 2360-2366. 1990. Journal of Bacteriology vol. 172. |
RJ Dohmen et al., “Cloning of the Schwanniomyces occidentalis Glucoamylase Gene (GAMI) and its expression in Saccharomyces cerevisiae”, pp. 111-121. 1990. Gene, vol. 95. |
RA Jefferson et al., “GUS Fusions: β-Glucuronidase as a Sensitive and Versatile Gene Fusion Marker in Higher Plants”, pp. 3901-3907. 1987. The EMBO Journal, vol. 6. |