The present invention relates to a combined self-pasteurising machine suitable for the production of both ice cream and ice cream shakes.
At present machines able to supply shakes and ice cream are known, but these machines have two separate hatches and very often also two separate freezing cylinders.
The object of the present invention therefore is to provide a machine for the production of ice cream of the abovementioned type which has a hatch with a single outlet, but with the possibility of numerous variations of the base product, such as for example:
1) Plain-based ice cream;
2) Various ice cream with the possibility of choosing from several flavours of syrup;
3) Various ice cream mixed simultaneously with two differently coloured syrups;
4) Plain shake;
5) Shake mixed with a choice of syrups.
Further characteristics and advantages of the machine according to the present invention will emerge more clearly from the following description of a preferred embodiment thereof, provided with reference to the accompanying drawings, in which:
With reference to the drawings and with particular reference to
With reference to
This hatch 7 comprises a base plate 10 which is fixed to the housing 1 of the machine for example by means of bolts (not shown) and which sealingly closes, by means of the toroidal seal 11, the mouth of the whipping chamber 3. This plate 10, which is generally made of plastic, supports as one piece therewith a cylindrical element 12 inside the internal cavity 212 of which a tubular piston 13 slides. The top end of the piston 13 is connected, via an arm-piece 14, to the stem 15 of an actuator 16 which may be for example a pneumatic cylinder able to impart to the piston 13 a stroke in alternating directions inside the cylinder 12, for the purposes which will be described below. A spindle 17 Is guided in a rotating and axially slidable manner inside the tubular duct of the piston 13, sealing means 18, 18′ being fixed to the walls of the tubular duct of the piston 13 at the two ends of this piston so as to ensure both a rotational and a sliding seal between the spindle 17 and the tubular duct of the piston 13. The spindle 17 is rotationally actuated by a two-speed electric motor 19 for the purposes which will be described below.
At its bottom end, the tubular duct of the cylinder 12 has a flared portion delimiting a chamber 112 and this chamber 112 houses inside it a propeller or rotor element 20 keyed onto the bottom end of the spindle 17.
A hole 24 is formed in the middle zone of the wall of the cylindrical element 12 and connects this cylinder 12 to the whipping chamber 3.
The cylinder 12 has formed, in the vicinity of Its bottom end, several ducts 21, 22, 23 connecting the exterior and the internal chamber of the cylinder 12, and the delivery branches of the lines 108, 109, 109′ from the volumetric pumps 208, 209, 209′ are connected sealingly to said ducts 21, 22, 23 by means of unions 31. Upstream and downstream of the zone where the ducts 21, 22 and 23 emerge inside the cylinder 12, the internal walls of the cylindrical chamber 212 are provided with two annular seals 25, 26 for the purposes which will be described below. The end of the cylinder 12 is closed by an element 27 of a dispensing nozzle 28 situated in an eccentric position with respect to the rotor 20.
Advantageously means 29 for supporting, for example, a cup 30 are provided below the nozzle 28.
The operating principle of the machine described above will appear obvious.
With the piston 13 completely lowered, namely in the position where the head of the piston 13 is situated flush with the start of the flared portion 112 of the cylinder 12, the piston 13 closes off all the apertures 21, 22 and 23 dispensing the dressing syrups and the milk from the tanks 8, 9 and 9′, and the aperture 21 communicating with the whipping cylinder 3. The motor 19 is at a standstill and the machine is in the rest position. If it is required to dispense a quantity of product, the operator chooses from a special selector (not shown) the desired operation, i.e. for example:
Button (a)—plain-based ice cream;
Button (b) or button (b′)—various ice cream with the possibility of choosing the syrup (9) or the syrup (9′);
Button (c)—various ice cream mixed simultaneously with the two syrups (9) and (9′);
Button (d)—plain shake;
Button (e) or button (e′)—shake mixed with a choice of syrup (9) or (9′).
If option (a) is chosen, namely dispensing of a plain ice cream, the actuator 16 raises, by means of the stem 15 and the arm 14, the piston 13 substantially into the position shown in
If one of the buttons b, b′ or c is activated, the same steps described above are repeated together with the fact that, depending on the selection performed, the volumetric pump 209 or 209′ or both of them are activated so as to supply, via the duct 22 or 23 or both of them, the dressing syrup from the tanks 9, 9′ onto the ice cream being dispensed.
If button d is activated, dispensing of a plain shake is performed. In this case, the ice cream dispensing operation described is repeated, with the difference that the motor 19 is made to rotate at a high speed and the volumetric pump 208 is activated so as to supply, via the duct 21, the milk (or water depending on the circumstances) from the tank 8 into the ice cream which is being dispensed, so that, owing to the rotor 20 operating at a high speed, the milk and ice cream are emulsified in a homogeneous manner, resulting in a plain shake which is dispensed from the nozzle 28 for example into the underlying cup 30.
Finally, if the button e or e′ is activated, the shake dispensing operation described above is repeated, with the sole difference that a syrup is also dispensed from one of the tanks 9 or 9′ together with the milk.
Obviously the present invention is not limited to the embodiments illustrated and described. Thus, for example, it is possible to envisage a step involving washing of the ice cream dispensing zone, during which the piston 13 is raised to the level of the seal 25 so as to prevent dispensing of ice cream, and water is supplied from a tank (which could also be the tank 8) via the duct 21 (or via an additional duct provided for this purpose), activating at the same time the rotor 20 so that washing of the ice cream dispensing zone is obtained.
Moreover, pumps of another type, such as for example peristaltic pumps may be envisaged instead of the volumetric pumps 208, 209, 209′ or alternatively the tanks containing both the diluting liquid 8 and the syrups 9,9′ may be of the pressurised type so as to supply these products pneumatically.
Number | Date | Country | Kind |
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GE2003A000084 | Oct 2003 | IT | national |
Filing Document | Filing Date | Country | Kind | 371c Date |
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PCT/EP04/52647 | 10/25/2004 | WO | 2/28/2007 |