Number | Name | Date | Kind |
---|---|---|---|
2279202 | Musher | Apr 1942 | |
3463641 | Berardi et al. | Aug 1969 | |
3843808 | Ziccarelli | Oct 1974 |
Entry |
---|
Kosikowski, F., Cheese and Fermented Milk, Foods, Published by the Author, Cornell University, Ithaca, N.Y., 1966 (pp. 186-188 & 193). |
Hanrahan et al., Properties of Compressed Nonfat Dried Milk, J. of Da. Sci., vol. 48, No. 1, 1965 (pp. 1533-1535). |
Compression of Dehydrated Foods Will Save Shipping Space, Food Industries, Feb. 1943 (pp. 74-75). |
Wallee, J. P., Take New Look at Tableting, Food Engineering, vol. 38, No. 6, 1966 (pp. 50-54). |