Claims
- 1. A method of heating a substance in a microwave oven comprising the steps of:
- a) contacting said substance to be heated in a composite material wrapper,
- said composite material wrapper comprising a base material and a non-sparking, reactive vapor-deposited electroconductive layer, wherein said non-sparking, reactive vapor-deposited electroconductive layer is present on at least one side of said base material and is composed of at least one metal and at least one metal oxide, and
- further wherein said layer has a thickness having a ratio of said metal to said metal oxide which is not increasing or decreasing through the thickness, said ratio being selected whereby said composite material wrapper does not spark upon being radiated with microwave radiation; and
- b) subjecting said substance and composite material wrapper to microwave energy to heat said substance.
- 2. The method of claim 1, wherein said non-sparking, reactive vapor-deposited electroconductive layer is provided by melting said at least one metal and said at least one metal oxide and simultaneously evaporating said at least one metal and said at least one metal oxide in the presence of oxygen gas to permit a portion of said at least one metal to undergo an oxidation reaction to provide said layer composed of at least one metal and at least one metal oxide.
- 3. The method as claimed in claim 1, wherein said metal is aluminum and said metal oxide is aluminum oxide.
- 4. The method as claimed in claim 3, wherein the aluminum oxide to aluminum weight ratio is in the range of 1/4 to 9/1.
- 5. The method as claimed in claim 1, wherein said base material is a film or sheet of an organic polymer.
- 6. The method as claimed in claim 1, which is for imparting browning to food being cooked in a microwave oven.
- 7. The method of claim 1, wherein said metal is tin, zinc, lead, iron or copper and wherein said metal oxide is an oxide of tin, zinc, lead, iron or copper, said metal being present in an amount not larger than 50% and said metal oxide being present in an amount not larger than 50%.
- 8. A method for browning foods in a microwave oven including the steps of:
- a) contacting an article to be browned with a composite composed of a base layer and a single, reactive-vapor-deposited electroconductive layer of a mixture of at least one metal and at least one metal oxide, said electroconductive layer having a thickness of about 400 .ANG. to about 650 .ANG.; and
- b) subjecting said article and composite to microwave energy to brown and heat said article, respectively.
- 9. The method as claimed in claim 8, wherein said thickness is about 500 .ANG..
- 10. The method as claimed in claim 8, wherein the metal and metal oxide are aluminum and aluminum oxide, respectively.
- 11. The method as claimed in claim 8, wherein said single, reactive-vapor-deposited electroconductive layer of a mixture of at least one metal and at least one metal oxide is provided by:
- (a) melting said at least one metal and said at least one metal oxide to form said mixture; and
- (b) simultaneously evaporating said mixture in the presence of oxygen gas to permit a portion of said at least one metal to undergo an oxidation reaction.
Priority Claims (1)
| Number |
Date |
Country |
Kind |
| 63-296992 |
Nov 1988 |
JPX |
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Parent Case Info
This is a continuation of application Ser. No. 863,424, filed on Apr. 3, 1992, which is a divisional of Ser. No. 441,020, filed on Nov. 24, 1989, both now abandoned.
US Referenced Citations (14)
Foreign Referenced Citations (3)
| Number |
Date |
Country |
| 50-29157 |
Aug 1975 |
JPX |
| 60-15548 |
Apr 1985 |
JPX |
| 60-262960 |
Dec 1985 |
JPX |
Divisions (1)
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Number |
Date |
Country |
| Parent |
441020 |
Nov 1989 |
|
Continuations (1)
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Number |
Date |
Country |
| Parent |
863424 |
Apr 1992 |
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