Brown, T. Tom Brown's Guide to Wild Edible and Medicinal Plants; 1985, Berkley Publishing, New York, NY, p. 32.* |
Morton, J. Fruits of Warm Climates; 1987, Miami Fl., pp. 91-102.* |
Scora et al. Essential Oils of Persea Subgenus Persea (Lauraceae); J. Essent. Oil Res., 12, 2000, pp. 709-713.* |
Effects of a Vegetarian Diet vs. a Vegetarian Diet Enriched with Avocado in Hypercolesterolemic Patients, Carranza-Madrigal J; Herrera-Abarca J E; Alvizouri-Munoz M; Alvarado-Jimenez Mr; Chavez-Carbajal F.; Archives of Medical Research, (1997 Winter) 28 (4) 537-41. Abstract. |
Comparison of the Effects on Lipoproteins and Apolipoproteins of Diet High in Monounsaturated Fatty Acids, enriched with Avocado, and a High-carbohydrate Diet; Colquhoun D M; Moores D; Somerset S M; Humpries J A, American Journal of Clinical Nutrition, (Oct. 1992) 56 (4) 671-7. Abstract. |
Effects of Avocado as a Source of Monounsaturated Fatty Acids on Plasma Lipid Levels, Alvizouri-Munoz M; Carranza-Madrigal J; Herrera-Abarca J E; Chavez-Carbajal F; Amezcua-Gastelum JL, Archives of Medical Research, (1992 Winter) 23 (4) 163-7. Abstract. |
Monounsaturated Fatty acid (avocado) Rich \Diet for Mild Hypercholesterolemia; Lopez Ledesma R; Frati Munari A C; Hernandez Dominguez B C; Cervantes; Montal Vo S; Hernandez Luna M H; Juarez C; Moran Lira S., Archives of Medical Research, (1996 Winter)27 (4) 519-23. Abstract. |
Effects of Avocado on the Level of Blood Lipids in Patients with Phenotype II and IV Dyslipidemas; Carranza J; Alvizouri M; Alvarado M R; Chavez F; Gomez M; Herrera JE, Archivos Del Instituto De Cardiologia De Mexico, (Jul.-Aug. 1995) 65 (4) 342-8. Abstract. |
Effect of High-monounsaturated Fat Diet enriched with Avocado in NIDDM Patients Lerman-Garber I; Ihazo-Cerro S; Zamora-Gonzalez J; Cardoso-Saldana G; Posadas-Romero C;, Diabetes Care, (Apr. 1994) 17 (4) 311-5. Abstract. |
Avocado Oils and Hepatic Lipid Metabolism in Growing Rate; Werman M J; Neeman I; Mokady S, Food and Chemical Toxicology, (Feb. 1991) 29 (2) 93-9. Abstract. |
Influence of the Daily Ingestion of a Total Unsaponifiable Extract from Avocado and Soy Bean Oils on Cholesterol Metabolism in the Rat, Chevallier F; Lutton C; Sulpice J C; D'Hollander F. Pathologie Biologie, (Mar. 1975) 23 (3) 225-30. Abstract. |
Avocados Protect Liver: Going Nuts—A Guide to the Wonderfully Nutritoous World of Nuts; Dr. Stephen Byrnes, (http://powerhealth.net/archivmidm rch2001.htm), reprinted from Ralph Moss′ Newsletter at http://www.cancerdecisions.com. |